Reviews (1) Add Rating & Review 29 Ratings 5 star values: 3 4 star values: 11 3 star values: 10 2 star values: 4 1 star values: 1 Martha Stewart Member Rating: Unrated 02/24/2009 How should the instructions change to make this a "slow cooker" recipe? Back to White Bean and Bacon Soup with Escarole All Reviews for White Bean and Bacon Soup with Escarole - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest...
Back to Banana-Buttermilk Pancakes All Reviews for Banana-Buttermilk Pancakes of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Banana-Buttermilk Pancakes Recipe Summary prep: 20 mins total: 40 mins Yield: Makes 8 Ingredients Ingredient Checklist 1/2 cup whole-wheat flour 1/2 cup all-purpose flour, (spooned and leveled) 3 tablespoons light-brown sugar 1/2 teaspoon baking powder 1/4 teaspoon baking soda 1/4 teaspoon salt 1 cup buttermilk 1 large egg, lightly beaten...
Reviews Add Rating & Review 89 Ratings 5 star values: 11 4 star values: 27 3 star values: 35 2 star values: 12 1 star values: 4 Back to Braised Pork Loin with Pears All Reviews for Braised Pork Loin with Pears - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Braised Pork Loin with Pears Recipe Summary Servings: 6 Ingredients Ingredient Checklist 2 tablespoons coarse salt 1/2 teaspoon freshly ground white pepper 1/2 teaspoon ground coriander 1/2 teaspoon ground mustard 1/4 teaspoon plus a pinch of ground allspice 1 boneless pork loin, about 2 pounds, tied 2 tablespoons vegetable oil 2 cups dry white wine, such as Sauvignon Blanc 2 bay leaves 15 small orange, red, and yellow carrots, peeled, trimmed if desired 15 red pearl onions 10 small parsnips, trimmed and peeled 3 garlic cloves, crushed with the flat side of a large knife 6 red d’Anjou pears...
Reviews (1) Add Rating & Review 3 Ratings 5 star values: 2 4 star values: 0 3 star values: 0 2 star values: 1 1 star values: 0 Martha Stewart Member Rating: 5 stars 06/14/2013 This recipe is excellent! at the beginning I thought the squid mixed with the spanish sausage wasn't going to be good. But the combination is amazing, it's really worth it to try. Back to Braised Squid with Black Risotto All Reviews for Braised Squid with Black Risotto - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest...
Back to Chicken Satay with Peanut-Chutney Sauce All Reviews for Chicken Satay with Peanut-Chutney Sauce - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Chicken Satay with Peanut-Chutney Sauce Recipe Summary prep: 45 mins total: 45 mins Servings: 4 Ingredients Ingredient Checklist 1/4 cup smooth peanut butter, preferably natural 3 tablespoons mango chutney 2 tablespoons freshly squeezed lime juice 2 tablespoons soy sauce 1 clove garlic, coarsely chopped 1/4 teaspoon red-pepper flakes Coarse salt and ground pepper 1 1/2 pounds boneless, skinless chicken breast halves, cut across the grain into 1/4-inch-wide strips 1 tablespoon vegetable oil Fresh cilantro, for garnish (optional)...
Reviews Add Rating & Review Back to Cornmeal Tart Dough All Reviews for Cornmeal Tart Dough of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Cornmeal Tart Dough Ingredients Ingredient Checklist 1 3/4 cups all-purpose flour 1 cup coarse cornmeal 1/2 cup sugar 1 teaspoon baking powder 1/4 teaspoon salt 1/2 cup (1 stick) chilled unsalted butter, cut into small pieces 2 large egg yolks, lightly beaten...
Reviews (1) Add Rating & Review 7 Ratings 5 star values: 3 4 star values: 2 3 star values: 2 2 star values: 0 1 star values: 0 Martha Stewart Member Rating: Unrated 02/22/2008 This recipe was AMAZING!!!!! I absolutely LOVED it as did everyone else who tried it!!! Even my mother who isn't a big dessert fan had a second serving! Back to Honey-Saffron Panna Cottas All Reviews for Honey-Saffron Panna Cottas...
Reviews (1) Add Rating & Review 5 Ratings 5 star values: 3 4 star values: 0 3 star values: 2 2 star values: 0 1 star values: 0 Martha Stewart Member Rating: 3 stars 05/08/2018 This would have been better if the seasoning on my leftover lamb was more nuetral-it clashed a bit with the greek flavors... Back to Lamb and Cucumber Wraps All Reviews for Lamb and Cucumber Wraps...
Back to Linguine with Beef and Onions All Reviews for Linguine with Beef and Onions - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Linguine with Beef and Onions Recipe Summary prep: 10 mins total: 35 mins Servings: 4 Ingredients Ingredient Checklist 1 tablespoon olive oil 1 large onion, finely chopped 1 carrot, halved lengthwise and sliced 1/4 inch thick 2 garlic cloves, minced Coarse salt and ground pepper 8 ounces leftover Beef Brisket, cut into bite-size pieces 1 can (14....
Reviews Add Rating & Review Back to Pan-Grilled Flatbread with Mushrooms and Autumn Vegetables All Reviews for Pan-Grilled Flatbread with Mushrooms and Autumn Vegetables - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Pan-Grilled Flatbread with Mushrooms and Autumn Vegetables Recipe Summary Servings: 6 Ingredients Ingredient Checklist 6 medium golden beets Coarse salt and freshly ground pepper 2 tablespoons unsalted butter 1 teaspoon Madras curry powder 1 leek, white part only, finely chopped 2 large red bell peppers, chopped 1/2 cup shiitake mushrooms, sliced 1/2 cup maitake mushrooms, sliced 8 brussels sprouts, thinly sliced on a mandoline 1/4 pound ricotta salata, thinly sliced Juice of 1/2 lemon 1 tablespoon olive oil 1 cup plain yogurt Flatbread for Pan-Grilled Flatbread with Mushrooms and Autumn Vegetables...
Reviews Add Rating & Review 94 Ratings 5 star values: 15 4 star values: 15 3 star values: 39 2 star values: 20 1 star values: 5 Back to Quick Pickled Radishes All Reviews for Quick Pickled Radishes - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary prep: 10 mins total: 10 mins Servings: 4 msledf_0506_pickedradishes....
Reviews Add Rating & Review 2 Ratings 5 star values: 2 4 star values: 0 3 star values: 0 2 star values: 0 1 star values: 0 Back to Quick Steamed Spinach All Reviews for Quick Steamed Spinach - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Quick Steamed Spinach Recipe Summary Servings: 4 Ingredients Ingredient Checklist 1 pound spinach, about 2 bunches Juice of 1/2 lemon Salt and freshly ground pepper 1 teaspoon unsalted butter (optional)...
Back to Rich Beef and Eggplant Lasagna All Reviews for Rich Beef and Eggplant Lasagna - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Rich Beef and Eggplant Lasagna Recipe Summary prep: 25 mins total: 1 hr 15 mins Servings: 6 Ingredients Ingredient Checklist 1 1/2 pounds eggplant, sliced into 1/4-inch-thick rounds 3 tablespoons extra-virgin olive oil Coarse salt and ground pepper 1 pound ground beef or lamb 1/4 teaspoon ground allspice 1/3 cup chopped fresh mint leaves 1 1/2 teaspoons dried oregano 1 recipe Basic Bechamel Sauce 8 no-boil lasagna noodles 1 1/4 cups grated Parmesan (3 1/4 ounces)...
Back to Ricotta Cake All Reviews for Ricotta Cake - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Ricotta Cake Credit: Charles Schiller Recipe Summary Servings: 8 Ingredients Ingredient Checklist 1 quart whole milk 3/4 cup arborio rice 1 teaspoon ground cinnamon 1/2 teaspoon coarse salt 1 vanilla bean, split lengthwise 1 1/4 cups granulated sugar Unsalted butter, for pan All-purpose flour, for pan 3 pounds fresh ricotta cheese, drained 3 hours or preferably overnight 3 large whole eggs plus 3 large egg yolks, lightly beaten Confectioners’ sugar, for dusting Strawberry Sauce for Pastiera...
Back to Roasted Green Cabbage Wedges with Olive Oil and Lemon All Reviews for Roasted Green Cabbage Wedges with Olive Oil and Lemon - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Roasted Green Cabbage Wedges with Olive Oil and Lemon Recipe Summary Servings: 8 Ingredients Ingredient Checklist 1 small head green cabbage (about 2 1/2 pounds), cut into 8 wedges, core intact 1/2 teaspoon extra-virgin olive oil Coarse salt and freshly ground pepper 1 lemon, cut into wedges...
Reviews (2) Add Rating & Review 10 Ratings 5 star values: 3 4 star values: 3 3 star values: 2 2 star values: 1 1 star values: 1 Martha Stewart Member Rating: Unrated 03/07/2008 This salsa is perfect. The smokiness of the roasted tomatoes with the richness and spice of the chipotles is perfect. This is my staple salsa recipe now. Martha Stewart Member Rating: Unrated 02/18/2008 This is a wonderful salsa and very versatile....
Back to Salmon Pasta All Reviews for Salmon Pasta - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary prep: 20 mins total: 30 mins Servings: 4 edf99593_0103_cavatappi.jpg Ingredients Ingredient Checklist 1 tablespoon fennel seeds 1/4 cup minced fresh parsley 1 tablespoon light-brown sugar Salt and pepper 1 one-pound salmon fillet with skin (about 1 inch thick) 1 pound corkscrew or other short pasta 10 ounces spinach, stems trimmed and leaves washed well 1/2 cup sour cream 2 to 3 tablespoons fresh lemon juice...
Back to Shredded Pork Tacos All Reviews for Shredded Pork Tacos - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Shredded Pork Tacos Recipe Summary prep: 30 mins total: 3 hrs 45 mins Servings: 8 Ingredients Ingredient Checklist 1 tablespoon olive oil 1 large onion, chopped 6 cloves garlic, minced 1/2 teaspoon dried thyme 1/4 teaspoon dried oregano 2 bay leaves Coarse salt and ground pepper 3 tablespoons tomato paste 1 (3-pound) boneless pork shoulder, cut in half lengthwise 1 can (28 ounces) whole tomatoes in juice 1 large chipotle chile in adobo sauce (from a small can), minced (about 4 teaspoons) 16 (6-inch) toasted corn tortillas 1 cup crumbled queso fresco, feta, or goat cheese 1 cup fresh cilantro leaves Crunchy Slaw with Radishes, optional...
Back to Striped Butter Cookies All Reviews for Striped Butter Cookies of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Striped Butter Cookies Credit: Ditte Isager Recipe Summary prep: 30 mins total: 1 hr 45 mins Yield: Makes 100 cookies or 50 sandwiches Ingredients Ingredient Checklist 4 sticks unsalted butter, room temperature 2 cups confectioners’ sugar Salt 5 cups all-purpose flour (4 3/4 cups for chocolate variation), plus more for surface...
Back to Walnut Cookies All Reviews for Walnut Cookies of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Walnut Cookies Recipe Summary Yield: Makes 25 sandwich cookies Ingredients Ingredient Checklist 2 1/2 cups all-purpose flour 1/2 teaspoon salt 1/2 teaspoon ground cinnamon 1/4 teaspoon ground ginger 6 ounces (1 1/2 sticks) unsalted butter, softened 3 ounces cream cheese, softened 1/2 cup granulated sugar 1/2 cup packed light-brown sugar...
