Reviews Add Rating & Review 2 Ratings 5 star values: 1 4 star values: 1 3 star values: 0 2 star values: 0 1 star values: 0 Back to Yogurt Sauce with Herbs and Apple All Reviews for Yogurt Sauce with Herbs and Apple of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Yogurt Sauce with Herbs and Apple Ingredients Ingredient Checklist 3/4 cup low-fat yogurt...
Reviews Add Rating & Review Back to Arugula Salad with Tomatoes All Reviews for Arugula Salad with Tomatoes - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Arugula Salad with Tomatoes Credit: Yunhee Kim Recipe Summary Servings: 4 Ingredients Ingredient Checklist 2 tablespoons red-wine vinegar 1/4 cup extra-virgin olive oil 2 cups baby arugula 1 pound plum tomatoes, cut into wedges 1/4 cup drained baby green peperoncini 1/2 cup Kalamata olives, pitted 1/2 red onion, thinly sliced 1/8 teaspoon coarse salt Freshly ground pepper...
Reviews Add Rating & Review Back to Blueberry Syrup All Reviews for Blueberry Syrup - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Blueberry Syrup Recipe Summary Servings: 2 Yield: Makes 6 tablespoons Ingredients Ingredient Checklist 2 cups blueberries (9 ounces) 1/4 cup sugar Gallery Blueberry Syrup Recipe Summary Servings: 2 Yield: Makes 6 tablespoons Gallery Blueberry Syrup Blueberry Syrup Blueberry Syrup Recipe Summary Servings: 2 Yield: Makes 6 tablespoons...
Reviews Add Rating & Review 76 Ratings 5 star values: 13 4 star values: 27 3 star values: 22 2 star values: 11 1 star values: 3 Back to Caramelized Chestnuts and Brussels Sprouts All Reviews for Caramelized Chestnuts and Brussels Sprouts - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Caramelized Chestnuts and Brussels Sprouts Credit: Joseph Scafuro Recipe Summary Servings: 8 Ingredients Ingredient Checklist 3/4 pound fresh chestnuts 2 tablespoons unsalted butter 1 tablespoon olive oil 2 pounds brussels sprouts, trimmed and cut in half Salt and freshly ground black pepper 1/2 cup cider vinegar 1/4 cup sugar 1/4 cup Homemade Giblet Stock, or low-sodium chicken stock, skimmed of fat...
Reviews Add Rating & Review Back to Cold Tofu Salad with Soy Ginger Dipping Sauce All Reviews for Cold Tofu Salad with Soy Ginger Dipping Sauce - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Cold Tofu Salad with Soy Ginger Dipping Sauce Recipe Summary Servings: 4 Ingredients Ingredient Checklist 2 cups cracked ice 1/2 pound firm tofu, drained and cut into 1/4-inch strips 4 scallions, white part only, thinly sliced 2 teaspoons black sesame seeds 1/4 cup Soy Ginger Dipping Sauce 1 cherry tomato, cut into 4 wedges for garnish...
Back to Emeril’s Sloppy Joes All Reviews for Emeril’s Sloppy Joes - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Emeril’s Sloppy Joes Recipe Summary prep: 15 mins total: 30 mins Servings: 4 Ingredients Ingredient Checklist 2 tablespoons plus 2 teaspoons olive oil 1 medium onion, diced small (2 cups) 1 large celery stalk, diced small (1/2 cup) 1/2 green bell pepper, diced small (1/2 cup) Coarse salt and ground pepper 2 teaspoons minced garlic 1 1/2 pounds lean ground beef 3 tablespoons dark-brown sugar 3 tablespoons Worcestershire sauce 2 cups prepared tomato sauce 1 cup homemade beef or chicken stock or low-sodium chicken broth 2 teaspoons hot-pepper sauce (optional) 4 hamburger buns, split...
Reviews (1) Add Rating & Review 13 Ratings 5 star values: 2 4 star values: 4 3 star values: 5 2 star values: 2 1 star values: 0 Martha Stewart Member Rating: 4 stars 11/22/2011 Fun and unusual. I'll up the sugar, lower the salt a tad, and double the dill. If you like the ikea version of this, halve the salt and at least double the sugar. Don't be tempted to use pre-ground white pepper or to sub black pepper; in the first, it'll be too weak and will sink in, and in the second it'll be really, really strong....
Reviews (1) Add Rating & Review 19 Ratings 5 star values: 10 4 star values: 3 3 star values: 5 2 star values: 0 1 star values: 1 Martha Stewart Member Rating: Unrated 04/06/2008 where is the recipe? All I see is a comment reagrding Meyer lemons. Back to Lemon Drop All Reviews for Lemon Drop - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest...
Back to Oat Bran-Applesauce Mini Muffins All Reviews for Oat Bran-Applesauce Mini Muffins of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Oat Bran-Applesauce Mini Muffins Recipe Summary Yield: Makes 2 dozen Ingredients Ingredient Checklist Vegetable-oil cooking spray 2 cups unsweetened applesauce 2 ounces dates, pitted and chopped (1/2 cup) 1 cup wheat bran 1/2 cup low-fat buttermilk 1 large egg 2 tablespoons honey 3/4 teaspoon grated fresh ginger...
Back to Pork Chops with Apple-Raisin Relish All Reviews for Pork Chops with Apple-Raisin Relish - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Pork Chops with Apple-Raisin Relish Recipe Summary prep: 30 mins total: 30 mins Servings: 4 Ingredients Ingredient Checklist 2 tart green apples, such as Granny Smith (3/4 pound), peeled and cut into 1/2-inch chunks 1/4 cup sugar 2 tablespoons raisins, or dried currants 1 tablespoon cider vinegar, or white-wine vinegar 1/2 teaspoon ground ginger Pinch of cayenne pepper 4 pork loin chops, each about 1/2 inch thick (about 1 1/2 pounds total) 2 tablespoons vegetable oil Salt and pepper...
Reviews Add Rating & Review Back to Pot-au-Feu Stew All Reviews for Pot-au-Feu Stew - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Pot-au-Feu Stew Recipe Summary Servings: 4 Ingredients Ingredient Checklist 1 pound beef tenderloin, trimmed of fat and cut into 1/4-inch-thick slices 6 cups Chicken Stock to Make 1 1/2 Quarts, or low-sodium canned 2 medium carrots, peeled, sliced crosswise 1/2 inch thick on the diagonal, and quartered 1 small rutabaga (about 1 pound), peeled, sliced crosswise 1/2 inch thick on the diagonal, and quartered 2 parsnips, pared, sliced crosswise 1/2 inch thick on the diagonal, and quartered 1 large leek, white part only, quartered 2 celery stalks, peeled, sliced crosswise 1/2 inch thick on the diagonal, and quartered Kosher salt and freshly ground black pepper 1 sprig of fresh thyme 1 sprig of fresh rosemary 1 sprig of fresh parsley...
Back to Rosemary-Walnut Shortbread Cookies All Reviews for Rosemary-Walnut Shortbread Cookies of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Rosemary-Walnut Shortbread Cookies Recipe Summary Yield: Makes about 4 dozen Ingredients Ingredient Checklist 1 1/4 cups all-purpose flour 1/2 cup finely ground walnuts 1 1/2 teaspoons finely chopped fresh rosemary 1/2 teaspoon salt 1/2 cup (1 stick) unsalted butter, softened 1/4 cup packed dark-brown sugar 1/4 cup granulated sugar...
Back to Shiitake Nori Rolls All Reviews for Shiitake Nori Rolls - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Shiitake Nori Rolls Recipe Summary Servings: 6 Yield: Makes 1 dozen Ingredients Ingredient Checklist 12 medium dried shiitake mushrooms, 1 1/2 ounces 2 teaspoons freshly squeezed lime juice 2 tablespoons low-sodium tamari soy sauce 2 tablespoons plus 1 teaspoon finely chopped fresh cilantro 1 pinch coarse salt 3 scallions, thinly sliced crosswise on the diagonal, plus julienned for sauce 3 1/2 ounces soba noodles 1/2 teaspoon toasted sesame oil 1 tablespoon vegetable oil 2 large shallots, 3/4 cup, thinly sliced 4 cloves garlic, minced, 2 tablespoons 2 tablespoons minced, peeled fresh ginger 5 cups finely shredded savoy cabbage, about half of a medium head 6 sheets nori...
Back to Shrimp and White-Bean Salad All Reviews for Shrimp and White-Bean Salad - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Shrimp and White-Bean Salad Recipe Summary prep: 20 mins total: 20 mins Servings: 4 Ingredients Ingredient Checklist 4 ounces bacon 1 pound medium shrimp Salt and pepper 1/2 teaspoon dried marjoram 3 tablespoons olive oil 1 1/2 tablespoons white-wine vinegar 1 teaspoon grainy mustard 2 cans (15 ounces each) cannellini beans, drained and rinsed 8 ounces salad greens...
Reviews (2) Add Rating & Review 49 Ratings 5 star values: 8 4 star values: 21 3 star values: 13 2 star values: 7 1 star values: 0 Martha Stewart Member Rating: Unrated 01/11/2014 Good, simple recipe, limited ingredients with room to add a few spices or herbs of your own. Good, hearty soup. Thanks for making it so easy and still taste good! Very good for a cold day....
Reviews Add Rating & Review 20 Ratings 5 star values: 3 4 star values: 3 3 star values: 10 2 star values: 2 1 star values: 2 Back to Tarragon Chicken Salad All Reviews for Tarragon Chicken Salad - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Tarragon Chicken Salad Recipe Summary prep: 10 mins total: 30 mins Servings: 4 Ingredients Ingredient Checklist 4 boneless, skinless chicken breast halves (6 to 8 ounces each) Coarse salt and ground pepper 1/4 cup white-wine vinegar 1/4 cup olive oil 3 celery stalks, thinly sliced 2 tablespoons fresh tarragon leaves 1 head green-leaf lettuce (12 ounces), leaves separated...
Reviews Add Rating & Review Back to The Perfect Steak All Reviews for The Perfect Steak - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery The Perfect Steak Recipe Summary Servings: 4 Ingredients Ingredient Checklist 2 boneless New York strip steaks, 2 1/2 inches thick (about 1 1/2 pounds each) 2 tablespoons olive oil Coarse salt and freshly ground black pepper Vegetable-oil cooking spray...
Back to “Refried” Beans All Reviews for “Refried” Beans - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Refried Beans Recipe Summary Servings: 6 Ingredients Ingredient Checklist 1 pound dried pinto beans, soaked overnight in cold water, rinsed, and drained 1/2 medium white onion 1 head garlic, halved crosswise 1 teaspoon dried oregano 1 teaspoon ground cumin 1 smoked ham hock (about 4 ounces) 2 jalapeno chiles, halved lengthwise (optional) 1 tablespoon coarse salt 2 teaspoons paprika 1/4 teaspoon freshly ground pepper...
Reviews (1) Add Rating & Review 31 Ratings 5 star values: 6 4 star values: 3 3 star values: 10 2 star values: 11 1 star values: 1 Martha Stewart Member Rating: Unrated 05/03/2011 Sorry, but this is not a traditional way for Italian meringues: in Italy, we don't use neither corn syrup nor cream of tartar: only eggs and confectioners sugar. If you need a traditional italian recipe, look here: http://www....
Reviews Add Rating & Review Back to Bulgur, Onion, and Parsley Salad All Reviews for Bulgur, Onion, and Parsley Salad - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Bulgur, Onion, and Parsley Salad Recipe Summary Servings: 4 Ingredients Ingredient Checklist 1 cup coarse bulgur 2 cups hot water 2 tablespoons olive oil 1 medium onion, thinly sliced 1 teaspoon ground cumin Coarse salt and ground pepper 3 tablespoons fresh lemon juice 1/2 cup toasted almonds, chopped 1/2 cup chopped fresh parsley 1 garlic clove, minced...
