Mixed Bean Salad Recipe
Reviews Add Rating & Review Back to Mixed Bean with Scallions Salad All Reviews for Mixed Bean with Scallions Salad - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Mixed Bean with Scallions Salad Recipe Summary Servings: 10 Ingredients Ingredient Checklist 1 pound dried heirloom beans, such as white Aztec and black runner, picked over 2 medium carrots, peeled and cut crosswise into 4 pieces each 2 celery, cut crosswise into 6 pieces each 1 small onion, peeled and halved 2 cloves garlic, smashed 1 dried bay leaf 3 sprigs fresh thyme, plus 1 1/2 teaspoons chopped leaves 1 large sprig fresh rosemary, plus 1 1/2 teaspoons chopped leaves 4 fresh sage leaves 1 teaspoon fennel seeds 1 teaspoon crushed red-pepper flakes 6 1/2 tablespoons extra-virgin olive oil 1 teaspoon salt, plus more to taste 2 1/2 pounds mixed fresh beans, such as baby green beans and green and yellow Romano beans, trimmed 1/4 cup red-wine vinegar 2 tablespoons sherry vinegar 1/2 small shallot, minced 1/2 teaspoon minced garlic 1 tablespoon finely chopped fresh flat-leaf parsley, leaves Freshly ground black pepper 10 to 12 spring onions, peeled and sliced into 1/2-inch rounds...
