Reviews Add Rating & Review 15 Ratings 5 star values: 6 4 star values: 4 3 star values: 2 2 star values: 2 1 star values: 1 Back to Jerk Seasoning All Reviews for Jerk Seasoning of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Jerk Seasoning Recipe Summary Yield: 2 tablespoons Ingredients Ingredient Checklist 2 1/2 teaspoons dried thyme 1 1/2 teaspoons sugar 3/4 teaspoon allspice...
Reviews Add Rating & Review Back to Leeks in Vinaigrette All Reviews for Leeks in Vinaigrette - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Leeks in Vinaigrette Recipe Summary Servings: 12 Ingredients Ingredient Checklist 1 sprig fresh thyme Juice of 1/2 lemon Coarse salt 6 medium leeks, white and pale-green parts only, halved lengthwise and rinsed well 1 teaspoon Dijon mustard 2 teaspoons finely shredded (about 1/2 lemon total) lemon zest, plus 2 tablespoons fresh lemon juice 5 tablespoons extra-virgin olive oil 1/4 teaspoon coarse salt Freshly ground pepper...
Back to Lemon Ginger Drop Cookies All Reviews for Lemon Ginger Drop Cookies of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Lemon Ginger Drop Cookies Recipe Summary Yield: Makes 3 dozen Ingredients Ingredient Checklist 8 tablespoons (1 stick) unsalted butter 3/4 cup plus 2 tablespoons sugar, plus more for sprinkling 1 large egg 1 tablespoon freshly grated lemon zest 1 1/3 cups all-purpose flour 1/2 teaspoon ground ginger...
Back to Spanish-Style Meatloaf All Reviews for Spanish-Style Meatloaf - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Spanish-Style Meatloaf Recipe Summary prep: 15 mins total: 1 hr Servings: 6 Ingredients Ingredient Checklist 2 teaspoons extra-virgin olive oil 1 small yellow onion, diced medium (3/4 cup) 2 garlic cloves, minced 2 small potatoes, peeled and diced medium (1 1/3 cups) 1/2 small green bell pepper, seeded and diced medium (1/2 cup) 1 3/4 teaspoons smoked paprika 1 teaspoon dried thyme coarse salt and ground pepper 1 1/2 pounds ground pork or turkey 1 cup grated Manchego cheese (1 3/4 ounces) 1 to 2 slices white sandwich bread, diced medium (1 cup) 1 large egg...
Reviews (2) Add Rating & Review 49 Ratings 5 star values: 7 4 star values: 8 3 star values: 21 2 star values: 10 1 star values: 3 Martha Stewart Member Rating: 5 stars 10/29/2013 I just made this and it turned out really well! Instead of thyme I used rosemary and I layered the breadcrumb mixture in each layer instead of just on top. The crumbs weren't crispy inbetween the tomatoes but it added another texture that I thought was needed since this is such a simple recipe....
Reviews Add Rating & Review Back to Asparagus with Shiitakes, Shallots, and Peas All Reviews for Asparagus with Shiitakes, Shallots, and Peas - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Asparagus with Shiitakes, Shallots, and Peas Recipe Summary prep: 25 mins total: 25 mins Servings: 6 Ingredients Ingredient Checklist 2 teaspoons olive oil 5 shallots, halved and thinly sliced lengthwise 8 ounces shiitake mushrooms, stems removed Coarse salt Ground pepper 1 1/2 teaspoons grated lemon zest 1 1/2 teaspoons chopped fresh tarragon 2 medium thick asparagus bunches, tough ends removed, cut on diagonal into 2-inch lengths (2 pounds total) 1 cup frozen peas 2 teaspoon fresh lemon juice...
Reviews (2) Add Rating & Review 361 Ratings 5 star values: 58 4 star values: 63 3 star values: 151 2 star values: 75 1 star values: 14 Martha Stewart Member Rating: Unrated 07/28/2010 Delicious. It is tangy, but so good, and I prefer this to butter cream any day! Martha Stewart Member Rating: Unrated 07/21/2010 I used sour cream and it was over all a really good frosting but there is a slight tanginess to it....
Reviews (2) Add Rating & Review 18 Ratings 5 star values: 6 4 star values: 3 3 star values: 2 2 star values: 2 1 star values: 5 Martha Stewart Member Rating: Unrated 08/31/2008 This is so easy and really great in various recipes. Wow! Martha Stewart Member Rating: Unrated 03/25/2008 THIS IS GREAT AND EASY, THANKS MARTHA. HOPE OTHERS TAKE ADVANTAGE OF YOUR GRACIOUS HELP. Back to Clarified Butter...
Reviews Add Rating & Review 50 Ratings 5 star values: 6 4 star values: 7 3 star values: 22 2 star values: 12 1 star values: 3 Back to Collard Greens with Lemon All Reviews for Collard Greens with Lemon - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Collard Greens with Lemon Recipe Summary prep: 10 mins total: 15 mins Servings: 4 Ingredients Ingredient Checklist 1 ounce (2 tablespoons) unsalted butter 1 garlic clove, smashed 2 small bunches collard greens (about 1 1/2 pounds), stems removed, leaves cut crosswise into 1/2-inch strips 3/4 cup homemade or store-bought low-sodium chicken stock Coarse salt and freshly ground pepper 1 1/2 teaspoons finely grated lemon zest 2 teaspoons fresh lemon juice Lemon wedges, for serving...
Back to Filet Mignon with Herb-and-Cheese Potatoes All Reviews for Filet Mignon with Herb-and-Cheese Potatoes - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Filet Mignon with Herb-and-Cheese Potatoes Recipe Summary Servings: 2 Ingredients Ingredient Checklist 3 tablespoons unsalted butter, softened 3 tablespoons chopped fresh cilantro 1 teaspoon minced garlic 1/3 cup finely grated cotija cheese 1/8 teaspoon cayenne pepper, or to taste 1 tablespoon extra-virgin olive oil 2 russet potatoes, about 9 ounces each, peeled and cut lengthwise into 1/8-inch-thick slices and again into 1/8-inch-wide strips, set aside in a bowl of cold water 2 pieces filet mignon (7 ounces and 1 1/2 inches thick each), room temperature Coarse salt and freshly ground pepper 1 teaspoon vegetable oil...
Back to Herb-Leek Tart All Reviews for Herb-Leek Tart - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Herb-Leek Tart Recipe Summary Servings: 6 Ingredients Ingredient Checklist Pate Brisee All-purpose flour, for surface 2 medium leeks, white and pale-green parts only, thinly sliced and rinsed well 1 ounce (2 tablespoons) unsalted butter 2 large eggs plus 1 large egg yolk, lightly beaten 1/2 cup heavy cream 2 tablespoons creme fraiche 1/2 cup grated Comte or Gruyere cheese 1/4 cup chopped mixed delicate herbs (such as tarragon, basil, chives, parsley, or chervil) 1/2 teaspoon coarse salt Freshly ground pepper...
Reviews Add Rating & Review 2 Ratings 5 star values: 2 4 star values: 0 3 star values: 0 2 star values: 0 1 star values: 0 Back to Homemade Giblet Stock All Reviews for Homemade Giblet Stock of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Homemade Giblet Stock Recipe Summary Yield: Makes 3 cups Ingredients Ingredient Checklist Giblets and neck from turkey 1 medium carrot, peeled and coarsely chopped...
Reviews (1) Add Rating & Review Martha Stewart Member Rating: Unrated 03/16/2011 Wow, these were so easy and tasty! I made them for dinner tonight with guacamole and cheese, and they were gone in a flash. The whole family loved them. Even my one year old wanted more, and I didn't hold back on the spices. I used flour tortillas, what I had, and they got nice and crispy, but not too much....
Back to Marinara All Reviews for Marinara of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Marinara Credit: Yunhee Kim Recipe Summary Yield: Makes 6 cups Ingredients Ingredient Checklist 2 cans (28 ounces each) whole peeled plum tomatoes, undrained 3 garlic cloves, coarsely chopped (2 tablespoons) 1/4 cup extra-virgin olive oil 1/2 teaspoon kosher salt 1/4 teaspoon freshly ground pepper Gallery Marinara Credit: Yunhee Kim Recipe Summary...
Back to Mashed-Potato Gratin All Reviews for Mashed-Potato Gratin - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Mashed-Potato Gratin Recipe Summary prep: 10 mins total: 1 hr Servings: 8 Ingredients Ingredient Checklist 3 tablespoons butter, plus more for baking dish 3 pounds russet potatoes, peeled and chopped Coarse salt 3 large egg yolks 1 1/4 cups milk 1 1/2 cups coarsely grated Gruyere, Jarlsberg, or other Swiss cheese (6 ounces)...
Back to My Mother’s Chicken Escarole Soup All Reviews for My Mother’s Chicken Escarole Soup - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Servings: 10 2106_recipe_soupandpopovers Ingredients Ingredient Checklist 6 whole chicken leg-thigh quarters 2 stalks celery, sliced into 2-inch pieces 2 whole carrots, coarsely chopped 1 large onion, quartered 1 parsnip, coarsely chopped 2 tablespoons chopped fresh dill 2 tablespoons chopped fresh parsley Coarse salt and freshly ground black pepper 1 pound escarole, chopped...
Reviews Add Rating & Review Back to Onion-Pepper Mixture for Beef Rolls All Reviews for Onion-Pepper Mixture for Beef Rolls of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Onion-Pepper Mixture for Beef Rolls Ingredients Ingredient Checklist 1 tablespoon plus 1 teaspoon vegetable oil 2 medium white onions, halved and sliced 1/4 inch thick lengthwise 3 red or orange bell peppers (ribs and seeds removed), sliced 1/4 inch thick...
Reviews (1) Add Rating & Review 1 Ratings 5 star values: 0 4 star values: 1 3 star values: 0 2 star values: 0 1 star values: 0 Martha Stewart Member Rating: Unrated 01/23/2009 Great use of leftover pork. I added thinly sliced red onion and decreased the amount of mustard. Really tasty. Back to Quick Pressed Pork Sandwiches All Reviews for Quick Pressed Pork Sandwiches - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest...
Back to Quinoa-Spinach Bake All Reviews for Quinoa-Spinach Bake - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Quinoa-Spinach Bake Credit: Richard Gerhard Jung Recipe Summary Servings: 8 Ingredients Ingredient Checklist Olive-oil cooking spray Breadcrumbs, for baking dish 1 pound spinach leaves, picked and washed 2 teaspoons olive oil 1 yellow onion, peeled and diced 2 cloves garlic, peeled and minced 1 tablespoon picked fresh thyme leaves 1 teaspoon finely chopped fresh rosemary 1/4 teaspoon crushed red-pepper flakes 2 cups cooked quinoa (about 1 cup uncooked quinoa), made according to package directions 1 cup nonfat cottage cheese 1/4 teaspoon freshly ground black pepper 2 large eggs, lightly beaten...
Reviews (1) Add Rating & Review 47 Ratings 5 star values: 13 4 star values: 13 3 star values: 15 2 star values: 3 1 star values: 3 Martha Stewart Member Rating: Unrated 12/02/2010 Spicy, but too acidic. Needs some black beans or more cheese to cut it. Back to Spicy Chicken Empanadas All Reviews for Spicy Chicken Empanadas of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive...
