Back to Almond Graham Squares All Reviews for Almond Graham Squares of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Almond Graham Squares Recipe Summary prep: 10 mins total: 2 hrs Yield: Makes 16 Ingredients Ingredient Checklist 1 1/2 cups graham cracker crumbs 1 can (14 ounces) sweetened condensed milk 1/4 teaspoon salt 2 cups sliced almonds Gallery Almond Graham Squares Recipe Summary prep: 10 mins...
Reviews Add Rating & Review Back to Almond-Poppy Crackers with Cottage Cheese and Honey All Reviews for Almond-Poppy Crackers with Cottage Cheese and Honey - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Almond-Poppy Crackers with Cottage Cheese and Honey Recipe Summary Servings: 6 Yield: Makes 1 dozen Ingredients For the Crackers: 1 1/2 cups blanched almond flour 1 tablespoon poppy seeds 1 tablespoon extra-virgin olive oil 1/4 teaspoon coarse salt 1 large egg white, lightly beaten For the Topping: 3/4 cup low-fat cottage cheese 1/4 cup honey...
Reviews Add Rating & Review Back to Black Cod with Quinoa and Kiwi Salsa All Reviews for Black Cod with Quinoa and Kiwi Salsa - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Black Cod with Quinoa and Kiwi Salsa Recipe Summary prep: 20 mins total: 50 mins Servings: 4 Ingredients Ingredient Checklist 1 cup quinoa 1/2 cup distilled white vinegar 2 tablespoons agave syrup 1/2 teaspoon red pepper flakes Coarse salt 6 kiwis, peeled, quartered lengthwise, and thinly sliced crosswise 1 bunch scallions, cut crosswise into 2-inch pieces, then slivered lengthwise 4 skinless black cod fillets (6 to 8 ounces each) 2 tablespoons green curry paste Cilantro sprigs, for garnish...
Reviews (1) Add Rating & Review 3 Ratings 5 star values: 1 4 star values: 0 3 star values: 2 2 star values: 0 1 star values: 0 Martha Stewart Member Rating: Unrated 12/13/2007 I made this with leftover bolonese sauce and it was amazing. Back to Bolognese Pie with Biscuit Topping All Reviews for Bolognese Pie with Biscuit Topping - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest...
Reviews Add Rating & Review Back to Grilled Corn, Mint, and Scallion Salad All Reviews for Grilled Corn, Mint, and Scallion Salad - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Grilled Corn, Mint, and Scallion Salad Recipe Summary Servings: 10 Ingredients Ingredient Checklist 10 ears corn 4 bunches scallions, trimmed Extra-virgin olive oil Kosher salt and freshly ground pepper 2/3 cup mint leaves, torn if large...
Reviews Add Rating & Review 136 Ratings 5 star values: 23 4 star values: 58 3 star values: 35 2 star values: 19 1 star values: 1 Back to Ham, Zucchini, and Gruyere Frittata All Reviews for Ham, Zucchini, and Gruyere Frittata - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary prep: 15 mins total: 25 mins Servings: 6 med106461_0111_mak_ham_zucchini....
Reviews Add Rating & Review Back to Mango Salsa All Reviews for Mango Salsa - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Mango Salsa Recipe Summary prep: 15 mins total: 15 mins Servings: 6 Ingredients Ingredient Checklist 1 mango, peeled, pitted, and cut into 1/4-inch pieces (about 2 cups) 1 small red onion, chopped 1/2 cup packed, fresh cilantro leaves, chopped 1 serrano or jalapeno chile, minced (ribs and seeds removed for less heat, if desired) 1 tablespoon fresh lime juice Coarse salt Baked tortilla chips, for serving...
Back to Martha’s Swiss Meringue Buttercream All Reviews for Martha’s Swiss Meringue Buttercream of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Martha’s Swiss Meringue Buttercream Credit: Johnny Miller Recipe Summary prep: 15 mins total: 30 mins Yield: About 6 1/2 cups Ingredients Ingredient Checklist 1 3/4 cups sugar 6 large egg whites Pinch of kosher salt 5 sticks unsalted butter, cut into tablespoons, room temperature...
Reviews (2) Add Rating & Review 44 Ratings 5 star values: 7 4 star values: 3 3 star values: 22 2 star values: 7 1 star values: 5 Martha Stewart Member Rating: Unrated 12/21/2009 drinks%2Ccarrots%2Cvitamins Martha Stewart Member Rating: Unrated 12/21/2009 drinks Back to Pomegranate-Citrus Juice All Reviews for Pomegranate-Citrus Juice - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Pomegranate-Citrus Juice Credit: EARL CARTER Recipe Summary Servings: 3...
Reviews (2) Add Rating & Review 27 Ratings 5 star values: 10 4 star values: 11 3 star values: 5 2 star values: 0 1 star values: 1 Martha Stewart Member Rating: Unrated 12/08/2013 I made this a few weeks ago and the entire family, including 3 children ages 7-14 LOVED it. My 14 year-old picky eater just asked me to make it again. I asked "so soon?" to which she replied "I can't stop thinking about it"....
Reviews (2) Add Rating & Review 469 Ratings 5 star values: 90 4 star values: 104 3 star values: 176 2 star values: 80 1 star values: 19 Martha Stewart Member Rating: Unrated 04/23/2017 The photo on this recipe doesn't match the recipe. Can you guys update it? What is showing up for me is this image: http://assets.marthastewart.com/styles/wmax-520-highdpi/d8/Potatoes/Potatoes_xl.jpg Martha Stewart Member Rating: 5 stars 02/24/2014 These were the best potatoes I've ever cooked and eaten!...
Reviews Add Rating & Review 13 Ratings 5 star values: 5 4 star values: 3 3 star values: 3 2 star values: 1 1 star values: 1 Martha Stewart Member Rating: 5.0 stars 08/02/2020 I chill and whip twice to get it very fluffy. If piping, use a big tip and go quickly because the hand warmth will rapidly cause the frosting to melt. Back to Whipped Ganache Frosting All Reviews for Whipped Ganache Frosting...
Back to Apple Crumb Crostata All Reviews for Apple Crumb Crostata - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Apple Crumb Crostata Credit: JOHN KERNICK Recipe Summary Servings: 10 Ingredients For the Apple Filling 6 tablespoons unsalted butter 3 pounds Granny Smith apples peeled, cored, and cut into 3/4-inch cubes 1 teaspoon orange zest 1 1/2 teaspoons lemon zest 1/4 teaspoon coarse salt 1/2 cup sugar For the Crumb Topping 3/4 cup all-purpose flour 1/4 cup packed dark-brown sugar 1/4 cup granulated sugar 1/2 teaspoon coarse salt 1/2 teaspoon cinnamon 1/4 teaspoon allspice 1 stick cold unsalted butter, cut into cubes For the Crust 2 1/2 cups all-purpose flour 1/2 cup sugar 1/2 teaspoon coarse salt 2 sticks, plus 1 tablespoon, cold unsalted butter, cut into small pieces 4 large egg yolks 3 tablespoons ice water To Assemble Flour, for parchment 1 large egg, beaten Granulated sugar, for sprinkling...
Back to Apricot-Glazed Pork Tenderloin All Reviews for Apricot-Glazed Pork Tenderloin - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Apricot-Glazed Pork Tenderloin Recipe Summary prep: 10 mins total: 30 mins Servings: 4 Ingredients Ingredient Checklist 2 pork tenderloins (about 12 ounces each), trimmed of excess fat 1 tablespoon olive oil Coarse salt and ground pepper 1 jar (10 to 12 ounces) apricot jam, (about 1 cup) 1/4 cup spicy brown mustard...
Back to Cornbread-and-Beef Skillet Pie All Reviews for Cornbread-and-Beef Skillet Pie - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Cornbread-and-Beef Skillet Pie Credit: David Loftus Recipe Summary prep: 25 mins total: 45 mins Servings: 4 Ingredients Ingredient Checklist 1/2 cup yellow cornmeal 1/2 cup plus 2 tablespoons all-purpose flour (spooned and leveled) 1 teaspoon baking soda Coarse salt and ground pepper 1 tablespoon olive oil 2 red bell peppers (ribs and seeds removed), thinly sliced 1 medium red onion, chopped 1 package (10 ounces) white mushrooms, trimmed and thinly sliced 1 1/2 pounds ground sirloin 1/4 cup tomato paste 3/4 cup reduced-fat sour cream 1 large egg, lightly beaten...
Reviews Add Rating & Review Back to Grilled Chicken Stuffed with Basil and Tomato All Reviews for Grilled Chicken Stuffed with Basil and Tomato - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Grilled Chicken Stuffed with Basil and Tomato Credit: Lisa Hubbard Recipe Summary Servings: 4 Ingredients Ingredient Checklist 4 boneless, skinless chicken breast halves (about 6 ounces each) 1/2 teaspoon coarse salt Freshly ground pepper 2 garlic cloves, minced 1 tablespoon extra-virgin olive oil For the Stuffing 12 fresh basil leaves, plus more for garnish 2 beefsteak tomatoes, cut into 1/4-inch-thick slices...
Back to Herbed Quinoa All Reviews for Herbed Quinoa - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Herbed Quinoa Recipe Summary Servings: 4 Ingredients Ingredient Checklist 1 cup quinoa, rinsed and drained 1 1/2 cups Homemade Chicken Stock, or canned low-sodium chicken broth, skimmed of fat 1 large bunch flat-leaf parsley, (about 4 ounces) 1 bunch chives, (about 1/4 ounce), snipped into 1/4-inch lengths 1 tablespoon unsalted butter Salt and freshly ground black pepper, to taste...
Reviews Add Rating & Review Back to Jean-Georges’s Sauteed Shrimp in Orange Dust All Reviews for Jean-Georges’s Sauteed Shrimp in Orange Dust - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Jean-Georges’s Sauteed Shrimp in Orange Dust Recipe Summary Servings: 4 Ingredients Ingredient Checklist 4 large artichokes 1/4 cup plus 1 tablespoon extra-virgin olive oil 1 medium onion, sliced 1 1/2 cups dry white wine Juice of 1/2 lemon Salt and freshly ground black pepper 24 large shrimp (at least 1 pound), peeled and deveined Cayenne pepper, for sprinkling 3 tablespoons unsalted butter Jean-Georges’s Orange Dust 3 to 4 cups arugula leaves, washed Fresh basil, minced, for garnish...
Reviews Add Rating & Review Back to Le Grand Aioli All Reviews for Le Grand Aioli - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Le Grand Aioli Credit: GENTL & HYERS Recipe Summary Servings: 6 Yield: Makes about 1 cup aioli Ingredients Ingredient Checklist 2 cloves garlic 3 large egg yolks Coarse salt 1/2 teaspoon Dijon mustard 1/4 cup canola oil Juice of 1 lemon 1/2 cup extra-virgin olive oil 2 teaspoons cold water...
Back to Oatmeal Raisin Cookies All Reviews for Oatmeal Raisin Cookies of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Yield: Makes about 5 dozen la100850_win05_oatmealraisi.jpg Ingredients Ingredient Checklist 3 cups old-fashioned rolled oats 1 cup all-purpose flour 2 tablespoons all-purpose flour 1/2 cup toasted wheat germ 1 teaspoon baking soda 1 teaspoon baking powder 1/2 teaspoon ground cinnamon...
