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Back to Balsamic-Rosemary Vinaigrette All Reviews for Balsamic-Rosemary Vinaigrette of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Balsamic-Rosemary Vinaigrette Recipe Summary Yield: Makes 3/4 cup Ingredients Ingredient Checklist 1/3 cup balsamic vinegar 1 tablespoon Dijon mustard 1 small garlic clove 1 tablespoon fresh rosemary leaves (or 1/4 teaspoon dried) 2 tablespoons water 1/2 teaspoon coarse salt 1/4 teaspoon ground pepper 1/2 cup extra-virgin olive oil...

Reviews (2) Add Rating & Review 25 Ratings 5 star values: 4 4 star values: 3 3 star values: 8 2 star values: 6 1 star values: 4 Martha Stewart Member Rating: Unrated 05/18/2010 its great Martha Stewart Member Rating: Unrated 01/12/2008 Going to the store for the ingredients today. I can't wait to taste it. When living in Calif. we used to go to one specila restaurant that served "Black Forest Cake" and loved it....

Back to Brownie Heart Cupcakes All Reviews for Brownie Heart Cupcakes of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Yield: Makes 24 la104524_0209_brownie_heart.jpg Ingredients Ingredient Checklist Vegetable oil, cooking spray 3 cups all-purpose flour 1 1/2 teaspoons baking powder 1 1/2 teaspoons coarse salt 3 sticks unsalted butter, cut into pieces 12 ounces unsweetened chocolate, coarsely chopped...

Reviews Add Rating & Review 49 Ratings 5 star values: 7 4 star values: 11 3 star values: 21 2 star values: 7 1 star values: 3 Martha Stewart Member Rating: 5.0 stars 06/01/2020 I love this recipe! Ive made it many times since I saw it in the Thanksgiving issue decades ago it seems? I double it and line two 9" cake pans with foil and freeze after the first rise and shaping....

Reviews (1) Add Rating & Review 4 Ratings 5 star values: 2 4 star values: 0 3 star values: 1 2 star values: 1 1 star values: 0 Martha Stewart Member Rating: Unrated 07/03/2008 a little bland. any suggestions to spice it up? Back to Classic Pesto All Reviews for Classic Pesto of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Classic Pesto Recipe Summary Yield: Makes 1 cup...

Reviews Add Rating & Review 34 Ratings 5 star values: 10 4 star values: 12 3 star values: 10 2 star values: 2 1 star values: 0 Back to Curried Buttercup Squash and Apple Soup All Reviews for Curried Buttercup Squash and Apple Soup - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Servings: 10 Ingredients Ingredient Checklist 1 1/2 cups sour cream 1/4 cup maple syrup 2 teaspoons salt, plus more to taste 1 cup pumpkin seeds, or pepitas, shelled 8 tablespoons (1 stick) unsalted butter, plus more for pan 2 buttercup or small butternut squash, sliced in half lengthwise 2 medium onions, roughly chopped 3 celery stalks, roughly chopped 3 medium carrots, roughly chopped 1/4 cup packed dark-brown sugar 1 tablespoon ground cinnamon 1/2 teaspoon ground cloves 1/4 teaspoon ground nutmeg 1 teaspoon curry powder 1/4 teaspoon cayenne pepper 4 Macoun apples, peeled, cored, and roughly chopped 2/3 cup brandy 1/4 cup honey Freshly ground black pepper...

Reviews (1) Add Rating & Review 2 Ratings 5 star values: 2 4 star values: 0 3 star values: 0 2 star values: 0 1 star values: 0 Martha Stewart Member Rating: Unrated 07/01/2012 Love this recipe! I added little chunks of potato and some celery. And I mixed lime and lemon juice in at the end. I served with a scoop of creme fresh and chives. I will make this again....

Reviews Add Rating & Review Back to Green Salad with Carrot-Cumin Dressing All Reviews for Green Salad with Carrot-Cumin Dressing - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Green Salad with Carrot-Cumin Dressing Recipe Summary prep: 15 mins total: 15 mins Servings: 4 Ingredients Ingredient Checklist 1/2 cup carrot juice 2 tablespoons freshly squeezed lemon juice 2 tablespoons olive oil 1/4 teaspoon ground cumin Coarse salt and freshly ground pepper 1 large head romaine lettuce (about 1 pound), cut crosswise into 1-inch-wide strips 1/2 red onion, halved and thinly sliced 1/3 cup green pumpkin seeds (pepitas), toasted...

Back to Ham-and-Potato Bake All Reviews for Ham-and-Potato Bake - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary prep: 25 mins total: 2 hrs Servings: 10 ham and potato bake Ingredients Ingredient Checklist Butter, for pan 6 large eggs 1 1/2 cups heavy cream 2 teaspoons coarse salt 1/2 teaspoon ground pepper 2 baking potatoes (about 1 1/4 pounds), peeled 10 ounces sugar-baked ham, thinly sliced (less than 1/4 inch thick) 1 package (10 ounces) frozen broccoli, thawed and squeezed dry with paper towels 1/2 cup grated cheddar cheese (2 ounces)...

Back to Orange Compote All Reviews for Orange Compote of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Orange Compote Recipe Summary prep: 15 mins total: 30 mins Yield: Makes 3/4 cup Ingredients Ingredient Checklist 2 tablespoons thinly sliced blood or navel orange zest (from 1/2 orange) 2 to 3 blood or navel oranges (peel and pith removed), quartered lengthwise, thinly sliced, and seeded (2 cups)...

Reviews (1) Add Rating & Review 30 Ratings 5 star values: 5 4 star values: 7 3 star values: 12 2 star values: 5 1 star values: 1 Martha Stewart Member Rating: 4 stars 08/10/2018 This recipe looks good and especially refreshing on a hot day. Would like to make for weekend bbq and was wondering if I could use canned mandarins and whole milk ricotta, because that's what I have on hand?...

Back to Pork-Stuffed Cabbage Rolls All Reviews for Pork-Stuffed Cabbage Rolls - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Pork-Stuffed Cabbage Rolls Recipe Summary prep: 20 mins total: 40 mins Servings: 4 Ingredients Ingredient Checklist 1 small head green cabbage (2 pounds), cored 12 ounces lean ground pork 1 slice white sandwich bread, crumbled 1 medium carrot, shredded 3 scallions, trimmed and thinly sliced 2 tablespoons tomato paste 2 tablespoons apricot preserves 1/2 cup reduced-sodium canned chicken broth 1/2 teaspoon dried sage Coarse salt and ground pepper...

Back to Red Velvet Cupcakes All Reviews for Red Velvet Cupcakes of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Yield: Makes 24 red velvet cupcakes Ingredients Ingredient Checklist 2 1/2 cups cake flour (not self- rising), sifted 2 tablespoons unsweetened Dutch-process cocoa powder 1 teaspoon salt 1 1/2 cups sugar 1 1/2 cups vegetable oil 2 large eggs, room temperature...

Back to Sausage-Cheddar Balls All Reviews for Sausage-Cheddar Balls of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Yield: Makes 45 Sausage-Cheddar Balls Ingredients Ingredient Checklist 1 1/4 cups all-purpose flour 1/2 teaspoon coarse salt 1/4 teaspoon ground pepper 1/2 teaspoon cayenne pepper 1 1/2 teaspoons baking powder 2 cups grated cheddar (1/2 pound) 1 pound bulk breakfast sausage...

Reviews Add Rating & Review Back to Seared Steak with Roasted Mushrooms and Spinach Salad All Reviews for Seared Steak with Roasted Mushrooms and Spinach Salad - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Seared Steak with Roasted Mushrooms and Spinach Salad Recipe Summary prep: 35 mins total: 1 hr Servings: 4 Ingredients Ingredient Checklist 2 pounds white mushrooms, trimmed and quartered 4 garlic cloves, thinly sliced 5 tablespoons olive oil Coarse salt and ground pepper 1 tablespoon paprika 1 teaspoon dried oregano 1/2 teaspoon red-pepper flakes 2 flank steaks (1 1/2 pounds each) 2 tablespoons balsamic vinegar 10 ounces baby spinach...

Reviews Add Rating & Review 3 Ratings 5 star values: 1 4 star values: 1 3 star values: 0 2 star values: 1 1 star values: 0 Back to Spinach Salad with Mushrooms and Parmesan All Reviews for Spinach Salad with Mushrooms and Parmesan - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Spinach Salad with Mushrooms and Parmesan Recipe Summary prep: 15 mins total: 15 mins Servings: 4...

Back to World’s Best Mac and Cheese All Reviews for World’s Best Mac and Cheese - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary prep: 15 mins total: 45 mins Servings: 4 mac and cheese Ingredients Ingredient Checklist Unsalted butter, room temperature, or vegetable oil, for baking dish 6 ounces short pasta, such as fusilli or penne 2 cups Beecher’s Flagship Cheese Sauce 1 ounce cheddar cheese, grated (1/4 cup) 1 ounce Gruyere cheese, grated (1/4 cup) 1/4 to 1/2 teaspoon chipotle-chile powder...

Reviews Add Rating & Review Back to Braised Leek and Egg Sandwich All Reviews for Braised Leek and Egg Sandwich - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Servings: 4 Ingredients Ingredient Checklist 8 salt-packed anchovies (3 inches), rinsed well, backbone removed 1/4 cup extra-virgin olive oil Zest of 1/2 lemon 1 tablespoon finely chopped fresh flat-leaf parsley 4 extra-large eggs 4 slices white or whole-wheat sourdough bread Clarified Butter 1 garlic clove, peeled Champagne Aioli %%component_recipe_title%%...

Reviews Add Rating & Review Back to Braised Sweet Onions All Reviews for Braised Sweet Onions - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Braised Sweet Onions Recipe Summary Servings: 4 Ingredients Ingredient Checklist 2 medium sweet onions 3 tablespoons extra-virgin olive oil 1/4 teaspoon coarse salt 1/8 teaspoon freshly ground pepper 1 cup Homemade Chicken Stock Homemade Chicken Stock 3 sprigs fresh thyme 3 sprigs fresh rosemary...

Reviews Add Rating & Review 3 Ratings 5 star values: 0 4 star values: 1 3 star values: 1 2 star values: 1 1 star values: 0 Back to Carrot Pudding All Reviews for Carrot Pudding - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Carrot Pudding Credit: Lisa Hubbard Recipe Summary Servings: 4 Ingredients Ingredient Checklist 2 tablespoons bread crumbs 1 pound carrots, peeled and cut into 4-inch pieces 1 medium onion, peeled and quartered 2 shallots, peeled 5 sprigs fresh thyme 2 sprigs fresh rosemary 1/4 small jalapeno pepper 2 teaspoons olive oil 1/2 teaspoon coarse salt 1/4 teaspoon freshly ground black pepper 2 tablespoons grated pecorino cheese 2 teaspoons picked fresh thyme 1 teaspoon finely chopped fresh rosemary 3 large eggs Nonstick cooking spray for ramekins...