Back to Balsamic-Glazed Pearl Onions All Reviews for Balsamic-Glazed Pearl Onions - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Balsamic-Glazed Pearl Onions Recipe Summary prep: 20 mins total: 40 mins Servings: 8 Ingredients Ingredient Checklist 2 bags (10 ounces each) red or white pearl onions, trimmed and peeled 1/2 cup dry white wine 3 tablespoons butter Coarse salt and ground pepper 1/4 cup balsamic vinegar...
Reviews Add Rating & Review 25 Ratings 5 star values: 6 4 star values: 8 3 star values: 8 2 star values: 2 1 star values: 1 Back to Black-Eyed Pea Tacos All Reviews for Black-Eyed Pea Tacos - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Black-Eyed Pea Tacos Recipe Summary prep: 15 mins total: 45 mins Servings: 4 Ingredients Ingredient Checklist 2 tablespoons vegetable oil 1 medium onion, finely chopped 4 cloves garlic, minced 1 jalapeno chile, minced (ribs and seeds removed for less heat, if desired) Coarse salt and ground pepper 2 cans (15 1/2 ounces each) black-eyed peas, drained and rinsed 1 package (10 ounces) frozen corn 1/2 cup chopped fresh cilantro 12 (6-inch) corn tortillas, heated 4 ounces soft goat cheese, crumbled Shredded lettuce, salsa, and sliced radishes, for garnish (optional)...
Reviews Add Rating & Review Back to Braised Apples with Saffron and Cider All Reviews for Braised Apples with Saffron and Cider - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Braised Apples with Saffron and Cider Recipe Summary Servings: 12 Ingredients Ingredient Checklist 1/4 cup (1/2 stick) unsalted butter 1 large shallot, thinly sliced into rings 6 apples (about 2 pounds), such as Gala or Winesap, quartered and seeded 1/4 teaspoon saffron threads, crumbled 1 1/2 cups homemade or low-sodium store-bought chicken stock 1 1/2 cups apple cider 1/4 cup dry sherry 3 tablespoons dried currants Coarse salt and freshly ground pepper...
Reviews Add Rating & Review 9 Ratings 5 star values: 3 4 star values: 4 3 star values: 1 2 star values: 1 1 star values: 0 Back to Chilled Oysters with Apple-Ginger Mignonette All Reviews for Chilled Oysters with Apple-Ginger Mignonette - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Chilled Oysters with Apple-Ginger Mignonette Credit: Marcus Nilsson Recipe Summary prep: 5 mins total: 15 mins Servings: 12...
Back to Chocolate Macadamia Tartlets All Reviews for Chocolate Macadamia Tartlets of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Chocolate Macadamia Tartlets Credit: James Baigre Recipe Summary Yield: Makes 4 two-by-four-inch tartlets Ingredients Ingredient Checklist 1/2 cup (about 2 1/4 ounces) macadamia nuts, halved 1 cup sugar 2 tablespoons light corn syrup 2 tablespoons water 1 cup heavy cream 4 tablespoons unsalted butter 1 tablespoon creme fraiche...
Reviews Add Rating & Review 5 Ratings 5 star values: 1 4 star values: 2 3 star values: 1 2 star values: 1 1 star values: 0 Back to Cranberry Fig Relish All Reviews for Cranberry Fig Relish - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Cranberry Fig Relish Recipe Summary Servings: 12 Ingredients Ingredient Checklist 1 navel orange, cut into eighths 12 large dried figs, (about 8 ounces), cut into quarters 3 cups fresh cranberries, (one 12-ounce package) 1/2 cup apple-juice concentrate...
Back to Eggplant Parmigiana with Homemade Marinara Sauce All Reviews for Eggplant Parmigiana with Homemade Marinara Sauce - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Eggplant Parmigiana with Homemade Marinara Sauce Recipe Summary Servings: 8 Ingredients Breading and Frying 2 cups fine plain fresh breadcrumbs (see tip below) 1/2 cup finely grated Pecorino Romano or Parmesan cheese (1 ounce) Coarse salt and freshly ground pepper 1 cup all-purpose flour 4 large eggs, lightly beaten 2 large eggplants, sliced into 1/4-inch-thick rounds 1/4 cup vegetable oil, plus more if needed Assembling Homemade Marinara Sauce 3 cups coarsely grated mozzarella cheese (12 ounces) 3/4 cup finely grated Pecorino Romano or Parmesan cheese (1 1/2 ounces)...
Back to Irish Beef and Stout Stew All Reviews for Irish Beef and Stout Stew - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary prep: 25 mins total: 3 hrs Servings: 10 Irish Beef and Stout Stew Ingredients Ingredient Checklist 4 pounds beef chuck, cut into 1 1/2-inch cubes 1/4 cup all-purpose flour 2 cans (6 ounces each) tomato paste 2 1/2 pounds new potatoes, scrubbed 2 medium onions, cut into 1-inch pieces 2 cans (14 1/2 ounces each) reduced-sodium beef broth 1 can (14....
Reviews Add Rating & Review 15 Ratings 5 star values: 6 4 star values: 7 3 star values: 1 2 star values: 1 1 star values: 0 Back to Kale, Blood Orange, and Hazelnut Salad All Reviews for Kale, Blood Orange, and Hazelnut Salad - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Kale, Blood Orange, and Hazelnut Salad Recipe Summary Servings: 10 Ingredients Ingredient Checklist 1 1/2 pounds Tuscan black kale or regular kale, stems and ribs removed, leaves shredded 4 blood oranges, segmented, juice reserved 1/2 cup hazelnuts, toasted and chopped 3 tablespoons balsamic vinegar 3 tablespoons extra-virgin olive oil Coarse salt and freshly ground pepper...
Reviews (1) Add Rating & Review 9 Ratings 5 star values: 0 4 star values: 4 3 star values: 4 2 star values: 1 1 star values: 0 Martha Stewart Member Rating: Unrated 04/17/2017 Doubled the mint sauce and tripled the honey; very good with grilled leg of lamb for Easter. Back to Lamb Chops with Mint Sauce and Mushrooms All Reviews for Lamb Chops with Mint Sauce and Mushrooms - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest...
Back to Lemon-Glazed Candied-Ginger Cookies All Reviews for Lemon-Glazed Candied-Ginger Cookies of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Lemon-Glazed Candied-Ginger Cookies Recipe Summary Yield: Makes 6 dozen Ingredients Ingredient Checklist 2 cups all-purpose flour, plus more for surface 1/2 teaspoon baking powder Salt 6 ounces (3/4 cup) unsalted butter, softened 1 cup packed light-brown sugar 1/2 cup finely chopped candied ginger 1 large egg...
Back to Marinated Chicken Kebabs and Corn Salad All Reviews for Marinated Chicken Kebabs and Corn Salad - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Servings: 1 marinated chicken skewers. on a plate with corn salad Ingredients Ingredient Checklist 1/4 cup low-fat or nonfat plain Greek yogurt 3 teaspoons fresh lemon juice, plus lemon wedge for serving 2 teaspoons chopped fresh dill Coarse salt and ground pepper 1 boneless, skinless chicken breast half (6 to 8 ounces), cut into 1 1/2-inch pieces 1 cup baby arugula 3/4 cup fresh corn kernels (from 1 ear corn) 2 teaspoons extra-virgin olive oil...
Reviews Add Rating & Review Back to Oatmeal-Walnut Crumble All Reviews for Oatmeal-Walnut Crumble of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Oatmeal-Walnut Crumble Recipe Summary Yield: Makes about 2 cups Ingredients Ingredient Checklist 1/2 cup all-purpose flour 1/2 cup packed dark-brown sugar 1 1/2 ounces walnuts, broken into pieces (1/2 cup) 1/4 cup old-fashioned oats 1/4 teaspoon salt 2 1/2 ounces (5 tablespoons) cold unsalted butter, cut into small pieces...
Back to One-Pot Chicken and Brown Rice All Reviews for One-Pot Chicken and Brown Rice - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary prep: 15 mins total: 1 hr 5 mins Servings: 4 chicken br Ingredients Ingredient Checklist 1 tablespoon olive oil 4 bone-in, skin-on chicken thighs (6 to 8 ounces each) Coarse salt and ground pepper 1 large yellow onion, cut into 8 wedges 2 celery stalks, cut into 1 1/2-inch pieces 2 medium carrots, cut into 1 1/2-inch pieces 1 bay leaf 1 cup brown rice...
Reviews (1) Add Rating & Review Martha Stewart Member Rating: Unrated 10/14/2008 looks good Back to Orange Rice with Mushrooms All Reviews for Orange Rice with Mushrooms - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Orange Rice with Mushrooms Credit: Charles Schiller Recipe Summary Servings: 8 Ingredients Ingredient Checklist 1 cup uncooked long-grain white rice 2 tablespoons extra-virgin olive oil 1 red onion, cut into 1/2-inch dice 2 stalks celery, cut into 1/2-inch slices 8 ounces button mushrooms, stems removed, cut into 1/2-inch pieces 1/2 cup sliced scallions Zest and juice of 1 orange 1 teaspoon coarse salt 1/4 teaspoon freshly ground pepper...
Reviews Add Rating & Review 1 Ratings 5 star values: 0 4 star values: 0 3 star values: 0 2 star values: 0 1 star values: 1 Back to Poached Monkfish with Red Onion, Oranges, and Kalamata Olives All Reviews for Poached Monkfish with Red Onion, Oranges, and Kalamata Olives - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Poached Monkfish with Red Onion, Oranges, and Kalamata Olives Credit: Dana Gallagher Recipe Summary Servings: 6...
Back to Ranch Dressing All Reviews for Ranch Dressing of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Ranch Dressing Recipe Summary Yield: Makes 3/4 cup Ingredients Ingredient Checklist 1/3 cup low-fat buttermilk 1/3 cup reduced-fat sour cream 1 tablespoon cider vinegar 1 small garlic clove, pressed or very finely chopped 1 tablespoon minced scallion Coarse salt and ground pepper Gallery Ranch Dressing Recipe Summary Yield: Makes 3/4 cup...
Back to Roast Pork Tenderloin with Acorn Squash All Reviews for Roast Pork Tenderloin with Acorn Squash - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Roast Pork Tenderloin with Acorn Squash Recipe Summary prep: 15 mins total: 55 mins Servings: 4 Ingredients Ingredient Checklist 1 acorn squash (2 pounds), quartered, seeded, and sliced 1/2 inch thick, skin on 8 garlic cloves, peeled 1/2 teaspoon dried rosemary Coarse salt and ground pepper 2 pork tenderloins (about 1 pound each) 4 teaspoons olive oil 2 tablespoons hoisin sauce...
Reviews Add Rating & Review Back to Sauteed Asparagus with Aged Gouda Cheese All Reviews for Sauteed Asparagus with Aged Gouda Cheese - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Sauteed Asparagus with Aged Gouda Cheese Credit: James Baigrie Recipe Summary Servings: 4 Ingredients Ingredient Checklist 1 tablespoon plus 1 1/2 teaspoons unsalted butter 1 pound thin asparagus, trimmed Coarse salt and freshly ground pepper 2 ounces aged Gouda cheese, shaved...
Back to Shira’s Cranberry Thumbprints All Reviews for Shira’s Cranberry Thumbprints of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Shira’s Cranberry Thumbprints Recipe Summary Yield: Makes about 2 dozen Ingredients For the Cookies 1 cup all-purpose flour 1/2 cup yellow cornmeal, preferably stone-ground 1/2 teaspoon coarse salt 4 ounces (1 stick) unsalted butter, softened 1/2 cup plus 1 tablespoon sugar 1/2 teaspoon finely grated orange zest...
