Chicory Salad With Maple Roasted Acorn Squash Recipe
Reviews Add Rating & Review 4 Ratings 5 star values: 0 4 star values: 3 3 star values: 1 2 star values: 0 1 star values: 0 Back to Chicory Salad with Maple-Roasted Acorn Squash All Reviews for Chicory Salad with Maple-Roasted Acorn Squash - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Chicory Salad with Maple-Roasted Acorn Squash Recipe Summary Servings: 12 Ingredients Ingredient Checklist 1 acorn squash (about 1 3/4 pounds), halved, seeded, and cut into 2-by-1/4-inch pieces 7 tablespoons hazelnut oil 3 tablespoons plus 1 teaspoon pure maple syrup Coarse salt and freshly ground pepper 1 teaspoon sherry vinegar 2 teaspoons fresh lemon juice 2 heads frisee, separated into small pieces 1 head escarole, coarsely chopped 1/2 cup hazelnuts, toasted, skins removed...