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Reviews (1) Add Rating & Review 16 Ratings 5 star values: 1 4 star values: 2 3 star values: 10 2 star values: 2 1 star values: 1 Martha Stewart Member Rating: Unrated 08/31/2008 I LOVE CUCUMBERS TOMATOES AND MAYO SALAD AND THIS SOUNDS EVEN BETTER AS I LOVE ONIONS. BUT I WILL USE A WINE-VINEGAR THAT I HAVE ON HAND, OR APPLE CIDER VINEGAR. Back to Quick Cucumber and Red-Onion Pickled Salad All Reviews for Quick Cucumber and Red-Onion Pickled Salad - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest...

Reviews (1) Add Rating & Review 3 Ratings 5 star values: 0 4 star values: 1 3 star values: 1 2 star values: 1 1 star values: 0 Martha Stewart Member Rating: Unrated 06/26/2008 This makes a really nice summer dessert; very refreshing. I made the brioche myself. There was more than enough juice and fruit. It is a great make-ahead dessert using seasonal fruit. Back to Red-Fruit Summer Pudding All Reviews for Red-Fruit Summer Pudding - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest...

Reviews Add Rating & Review 191 Ratings 5 star values: 26 4 star values: 47 3 star values: 62 2 star values: 46 1 star values: 10 Back to Shredded Sauteed Cabbage All Reviews for Shredded Sauteed Cabbage - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Shredded Sauteed Cabbage Recipe Summary Servings: 8 Ingredients Ingredient Checklist 4 1/2 teaspoons vegetable oil 1 medium onion, sliced 1 tomato, chopped 1 inch of fresh ginger, peeled and minced (optional) 1/4 teaspoon crushed red-pepper flakes 1 small head of green cabbage, cored and thinly sliced (about 10 cups) 1 1/2 teaspoons coarse salt, plus more for serving...

Reviews Add Rating & Review 3 Ratings 5 star values: 1 4 star values: 0 3 star values: 2 2 star values: 0 1 star values: 0 Back to Pico de Gallo All Reviews for Pico de Gallo of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Pico de Gallo Recipe Summary Yield: Makes 1 3/4 cups Ingredients Ingredient Checklist 1 medium tomato, cut into 1/4-inch dice (1 cup)...

Reviews (2) Add Rating & Review 6 Ratings 5 star values: 1 4 star values: 3 3 star values: 1 2 star values: 1 1 star values: 0 Martha Stewart Member Rating: Unrated 11/11/2008 LOVE IT add whole jalpeno for kick!! Martha Stewart Member Rating: Unrated 07/11/2008 I took the idea of this recipe and switched it around with things I had on hand. Instead of shallots, I used a small white onion....

Reviews Add Rating & Review 1 Ratings 5 star values: 0 4 star values: 0 3 star values: 1 2 star values: 0 1 star values: 0 Back to Steak with Spicy Papaya-Carrot Salsa All Reviews for Steak with Spicy Papaya-Carrot Salsa - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Steak with Spicy Papaya-Carrot Salsa Credit: James Baigrie Recipe Summary Servings: 4 Ingredients Ingredient Checklist 4 top round steaks (each 1/2 inch thick and 4 1/2 ounces) 2 teaspoons vegetable or canola oil 1/4 teaspoon coarse salt Freshly ground pepper 1 small avocado, pitted, peeled, and cut into 8 wedges 3/4 cup Spicy Papaya-Carrot Salsa...

Reviews Add Rating & Review 11 Ratings 5 star values: 2 4 star values: 2 3 star values: 5 2 star values: 1 1 star values: 1 Back to Alice’s Crepes All Reviews for Alice’s Crepes of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Alice’s Crepes Recipe Summary Yield: Makes about 30 crepes Ingredients Ingredient Checklist 2 cups milk 1/4 teaspoon salt 1/2 teaspoon sugar...

Reviews (1) Add Rating & Review 19 Ratings 5 star values: 6 4 star values: 5 3 star values: 5 2 star values: 1 1 star values: 2 Martha Stewart Member Rating: 3.0 stars 10/09/2020 I'd probably add some parmesan next time. Back to Arugula and Radish Salad All Reviews for Arugula and Radish Salad - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Arugula and Radish Salad Recipe Summary prep: 10 mins total: 10 mins Servings: 8...

Back to BLT Salad with Buttermilk Dressing All Reviews for BLT Salad with Buttermilk Dressing - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery BLT Salad with Buttermilk Dressing Recipe Summary prep: 20 mins total: 55 mins Servings: 4 Ingredients Ingredient Checklist 8 slices bacon (8 ounces total) 1/2 baguette (8 ounces), sliced into 3/4-inch cubes (about 4 cups) 2 tablespoons olive oil Coarse salt and ground pepper 1/3 cup buttermilk 3 tablespoons reduced-fat mayonnaise 2 tablespoons cider vinegar 1 scallion, thinly sliced 1 pound romaine-lettuce, hearts chopped 1 pint cherry tomatoes, halved...

Reviews (2) Add Rating & Review 26 Ratings 5 star values: 5 4 star values: 5 3 star values: 9 2 star values: 4 1 star values: 3 Martha Stewart Member Rating: Unrated 11/01/2011 To save time, I substituted store-bought horseradish cheese spread for the cheddar ball and rolled it in poppy seeds. It looked very striking on my black slate cheeseboard from Crate and Barrel. I called it the "Grey Matter Cheese Platter" for our Halloween Party, which was themed "The Golden Age of Dissection"....

Reviews Add Rating & Review Back to Chocolate Leaves for Pumpkin Cake All Reviews for Chocolate Leaves for Pumpkin Cake of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Chocolate Leaves for Pumpkin Cake Recipe Summary Yield: Makes 20 Leaves Ingredients Ingredient Checklist 4 ounces milk chocolate, chopped 20 ivy, black walnut, or rose leaves, about 2 1/2 inches long Cook's Notes Use leaves that have not been sprayed with any chemicals....

Back to Flaky Tart Dough All Reviews for Flaky Tart Dough of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Flaky Tart Dough Recipe Summary Yield: Makes enough for two 9- or 10-inch tart shells Ingredients Ingredient Checklist 1 teaspoon salt 2/3 cup ice water 3 cups plus 2 tablespoons all-purpose flour, plus more for work surface 1 cup (2 sticks) plus 5 tablespoons very cold unsalted butter, cut into 1-inch pieces...

Reviews Add Rating & Review 1 Ratings 5 star values: 1 4 star values: 0 3 star values: 0 2 star values: 0 1 star values: 0 Back to Fruit Crumb Bars All Reviews for Fruit Crumb Bars of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Fruit Crumb Bars Recipe Summary Yield: Makes about 5 dozen Ingredients Ingredient Checklist 2 1/4 cups all-purpose flour 1 teaspoon baking soda...

Reviews (1) Add Rating & Review 9 Ratings 5 star values: 2 4 star values: 4 3 star values: 2 2 star values: 1 1 star values: 0 Martha Stewart Member Rating: Unrated 08/21/2011 Good idea but the texture was a bit uneven. Also the flavour was very weak, the blueberries worked very well. Perhaps a stronger flavoured juice ( like blueberry or orange) would have worked better. Back to Grape Gelatin with Blueberries All Reviews for Grape Gelatin with Blueberries - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest...

Back to Ground-Meat Mix All Reviews for Ground-Meat Mix of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Ground-Meat Mix Recipe Summary prep: 10 mins total: 20 mins Yield: Makes about 3 1/2 pounds Ingredients Ingredient Checklist 4 slices white bread, torn into large pieces 1/2 cup whole milk 3 garlic cloves 1 small onion, coarsely chopped 1 large egg Coarse salt and freshly ground pepper...

Reviews Add Rating & Review 5 Ratings 5 star values: 0 4 star values: 2 3 star values: 2 2 star values: 1 1 star values: 0 Back to Passover Fudge Glaze All Reviews for Passover Fudge Glaze of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Passover Fudge Glaze Recipe Summary Yield: Makes 1 3/4 cups Ingredients Ingredient Checklist 1 1/2 cups whole blanched hazelnuts...

Reviews Add Rating & Review 16 Ratings 5 star values: 2 4 star values: 7 3 star values: 2 2 star values: 4 1 star values: 1 Back to Roasted-Eggplant Dip All Reviews for Roasted-Eggplant Dip - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Roasted-Eggplant Dip Credit: John Kernick Recipe Summary prep: 20 mins total: 2 hrs 5 mins Servings: 12 Yield: Makes 3 cups...

Back to Roasted Salmon with Herbed Yogurt All Reviews for Roasted Salmon with Herbed Yogurt - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary prep: 5 mins total: 25 mins Servings: 8 med104694_0509_salmon.jpg Ingredients Ingredient Checklist 1/2 cup Greek yogurt (2%) 2 tablespoons Dijon mustard 2 tablespoons finely chopped fresh dill, plus sprigs for serving 2 tablespoons finely chopped fresh parsley Coarse salt and ground pepper 1 side of salmon (3 pounds) or 8 fillets (6 ounces each) Lemon wedges, for serving...

Reviews Add Rating & Review 49 Ratings 5 star values: 7 4 star values: 4 3 star values: 18 2 star values: 18 1 star values: 2 Back to Salmon Packets All Reviews for Salmon Packets - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Salmon Packets Recipe Summary prep: 15 mins total: 25 mins Servings: 4 Ingredients Ingredient Checklist 8 phyllo sheets, thawed 2 to 3 tablespoons butter, melted 1/4 cup chopped fresh parsley 4 boneless, skinless salmon fillets, (6 ounces each) Coarse salt and ground pepper 1 1/3 tablespoons creamed horseradish 1 egg, beaten...

Reviews (2) Add Rating & Review 8 Ratings 5 star values: 1 4 star values: 4 3 star values: 3 2 star values: 0 1 star values: 0 Martha Stewart Member Rating: Unrated 07/16/2011 the best,most awsome, simple and quick and easy meal ever!!! I make it a meal, Martha Stewart Member Rating: Unrated 12/15/2010 This is a fantastic recipe! I make this several times a month. I add shrimp, noodles, mushrooms, water chestnuts, carrots....