Posts

Back to Garlicky Pork Ribs with Greens All Reviews for Garlicky Pork Ribs with Greens - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Garlicky Pork Ribs with Greens Recipe Summary prep: 30 mins total: 1 hr 30 mins Servings: 4 Ingredients Ingredient Checklist 8 cloves garlic, peeled 1/2 cup fresh orange juice, from about 1 1/2 oranges 1/2 teaspoon dried oregano 2 tablespoons olive oil Coarse salt and freshly ground pepper 8 country-style pork ribs (about 3 pounds) 2 pounds collard greens (about 1 1/2 bunches) 1 teaspoon hot sauce 1 tablespoon distilled white vinegar...

Back to Gingersnaps All Reviews for Gingersnaps of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Gingersnaps Recipe Summary Yield: Makes 3 dozen Ingredients Ingredient Checklist 2 cups unbleached all-purpose flour 1 1/2 teaspoons baking soda 1 teaspoon ground cinnamon 1/2 teaspoon coarse salt 1 cup granulated sugar 3/4 cup (1 1/2 sticks) unsalted butter, cut into pieces, at room temperature 2 large eggs 1/4 cup blackstrap molasses...

Back to Lemony Smashed Potatoes All Reviews for Lemony Smashed Potatoes - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary prep: 5 mins total: 30 mins Servings: 8 med104694_0509_lemon_pots.jpg Ingredients Ingredient Checklist 3 pounds small red new potatoes 1/4 cup extra-virgin olive oil 2 teaspoons finely grated lemon zest Coarse salt and ground pepper Gallery Read the full recipe after the video....

Back to Lighter Chocolate Cinnamon Pudding All Reviews for Lighter Chocolate Cinnamon Pudding - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Lighter Chocolate Cinnamon Pudding Recipe Summary Servings: 6 Ingredients Ingredient Checklist 3 tablespoons cornstarch 6 tablespoons light-brown sugar 3 tablespoons unsweetened Dutch-process cocoa powder 1/2 teaspoon ground cinnamon 1/4 teaspoon salt 2 1/2 cups skim milk 1/2 cup evaporated skim milk 4 ounces bittersweet chocolate White- and milk-chocolate shavings, for garnish Cinnamon sticks, for garnish...

Back to Marshmallow Skulls All Reviews for Marshmallow Skulls of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Marshmallow Skulls Credit: Johnny Miller Recipe Summary Yield: Makes 5 dozen Ingredients Ingredient Checklist 5 dozen large marshmallows Black sprinkles, for decorating Gallery Marshmallow Skulls Credit: Johnny Miller Recipe Summary Yield: Makes 5 dozen Gallery Marshmallow Skulls Credit: Johnny Miller Marshmallow Skulls Credit: Johnny Miller Marshmallow Skulls Recipe Summary...

Reviews (2) Add Rating & Review 81 Ratings 5 star values: 33 4 star values: 21 3 star values: 19 2 star values: 8 1 star values: 0 Martha Stewart Member Rating: Unrated 04/12/2014 my wife Victoria wanted this recipe. however finding it was very time consuming. we are watching wlrn from 12pm on and were looking for the recipes. as an example the food network lists the shows then you can click on the recipes to download them based on the tv schedule....

Reviews Add Rating & Review 7 Ratings 5 star values: 0 4 star values: 2 3 star values: 2 2 star values: 3 1 star values: 0 Back to Pate Sucree Tarts All Reviews for Pate Sucree Tarts of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Pate Sucree Tarts Recipe Summary Yield: Makes 2 four-by-fourteen-inch tarts Ingredients Ingredient Checklist 2 1/2 cups all-purpose flour, plus more for work surface...

Back to Pickled Fennel All Reviews for Pickled Fennel of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Pickled Fennel Credit: Jeff Sowder Recipe Summary Yield: Makes 3 pints Ingredients Ingredient Checklist 3 pounds fennel, (about 9 bulbs), trimmed and sliced into very thin rings 1 medium orange 2 cups white vinegar 5 tablespoons kosher salt 2 tablespoons sugar 6 whole pieces star anise Gallery Pickled Fennel...

Reviews Add Rating & Review Back to Poached Apricots All Reviews for Poached Apricots of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Poached Apricots Recipe Summary Yield: Makes 30 apricots Ingredients Ingredient Checklist 30 dried apricots, preferably California 2 cups water 1 1/2 cups sugar 1/2 vanilla bean, split and scraped, pod reserved for another use Cook's Notes Apricots in syrup will keep, covered and refrigerated, for up to 2 days....

Reviews (2) Add Rating & Review 52 Ratings 5 star values: 12 4 star values: 17 3 star values: 13 2 star values: 9 1 star values: 1 Martha Stewart Member Rating: 5 stars 01/07/2019 I used mushroom powder instead of salt. I also used lemon juice instead of lemon zest. Martha Stewart Member Rating: 5 stars 11/16/2013 This is absolutely scrumptious! I have no idea how Martha (or her team!...

Reviews (1) Add Rating & Review 52 Ratings 5 star values: 10 4 star values: 9 3 star values: 17 2 star values: 15 1 star values: 1 Martha Stewart Member Rating: Unrated 12/26/2007 Tasty, but needs more zip, maybe more chile de arbol or saffron. We used crab in place of lobster. It took WAY longer than the time estimates. Everyone seemed to like it though. Due to the longer than expected time, it was impossible to get everything warm to the same temperature so it was rather cool for serving....

Reviews Add Rating & Review Back to Sorrel and Garlic Soup All Reviews for Sorrel and Garlic Soup - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Sorrel and Garlic Soup Credit: James Baigrie Recipe Summary Servings: 4 Ingredients For the Soup 1 large onion, coarsely chopped 1 garlic bulb (about 16 cloves), cloves lightly crushed with the flat side of a large knife 1 medium russet potato (about 1/2 pound), peeled and cubed Scant 1/2 teaspoon saffron threads 1 bay leaf Pinch of crushed red-pepper flakes 1 teaspoon coarse salt 2 ounces fresh sorrel leaves, cut into 1/2-inch strips 4 1/2 teaspoons fresh lemon juice (or to taste) For the Baguette 8 thin slices baguette 1 teaspoon extra-virgin olive oil Freshly ground pepper...

Back to Sweet Potato and Chipotle Soup All Reviews for Sweet Potato and Chipotle Soup - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Sweet Potato and Chipotle Soup Recipe Summary prep: 15 mins total: 50 mins Servings: 8 Ingredients Ingredient Checklist 2 tablespoons olive oil 1 medium white onion, chopped Coarse salt and ground pepper 2 teaspoons ground cumin 2 garlic cloves, minced 4 medium sweet potatoes (2 pounds total), peeled and cut 1/2 to 1 chipotle chile in adobo, chopped 7 cups low-sodium chicken broth Sour cream, for serving Toasted flour tortilla wedges, for serving (optional)...

Back to Texas Corn Dogs All Reviews for Texas Corn Dogs of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Texas Corn Dogs Credit: Marcus Nillson Recipe Summary prep: 45 mins total: 45 mins Yield: Makes 12 Ingredients Ingredient Checklist 2 2/3 cups yellow cornmeal 1 1/3 cups all-purpose flour, plus more for hot dogs 3 tablespoons sugar 2 teaspoons baking powder Coarse salt and freshly ground pepper...

Reviews (1) Add Rating & Review 11 Ratings 5 star values: 4 4 star values: 1 3 star values: 5 2 star values: 1 1 star values: 0 Martha Stewart Member Rating: 5 stars 12/10/2013 I've made this often over the years since it was first printed and it remains a favorite. Back to Asparagus Vinaigrette All Reviews for Asparagus Vinaigrette - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest...

Reviews (1) Add Rating & Review 15 Ratings 5 star values: 2 4 star values: 3 3 star values: 5 2 star values: 4 1 star values: 1 Martha Stewart Member Rating: Unrated 04/10/2010 love this salad, made it so many times since it first appeared in the 2005 issue! Back to Easy Bulgur Salad All Reviews for Easy Bulgur Salad - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest...

Back to Butter Cake I All Reviews for Butter Cake I of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Butter Cake I Recipe Summary Yield: Makes 26 cupcakes or two 9-by-13-inch cake layers Ingredients Ingredient Checklist 8 ounces (2 sticks) unsalted butter, softened, plus more for pans 3 cups all-purpose flour, plus more for dusting 1 tablespoon baking powder 1/2 teaspoon salt 2 cups sugar...

Reviews Add Rating & Review Back to Caramel Sauce for Baked Meringue Apples All Reviews for Caramel Sauce for Baked Meringue Apples of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Caramel Sauce for Baked Meringue Apples Recipe Summary Yield: Makes 1 cup Ingredients Ingredient Checklist 3/4 cup boiling water 1 cup sugar 1 pure vanilla extract 1 teaspoon cognac Gallery Caramel Sauce for Baked Meringue Apples...

Reviews (1) Add Rating & Review Martha Stewart Member Rating: Unrated 06/13/2008 I wasn't too sure about lettuce in my cauliflower soup, but I thought - what the heck - - - right up until I realized that NO where in this recipe does it call for COOKING the cauliflower! I might be a good sport, but raw cauliflower and vinegar soup - with or without lettuce - isn't my idea of a bowl of anything good to eat....

Reviews Add Rating & Review Back to Caviar Dip with Root-Vegetable Chips All Reviews for Caviar Dip with Root-Vegetable Chips - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Caviar Dip with Root-Vegetable Chips Recipe Summary Servings: 12 Ingredients Ingredient Checklist 1 cup sour cream 1 cup creme fraiche 7 ounces paddlefish caviar, plus more for garnish 2 tablespoons plus 2 teaspoons finely chopped chives Root-Vegetable Chips, or substitute store-bought, for serving...