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Back to Easy Tiramisu All Reviews for Easy Tiramisu - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary prep: 35 mins total: 8 hrs 35 mins Servings: 9 classic tiramisu served with espresso Ingredients Ingredient Checklist 1 1/2 cups Americano or strong coffee, room temperature 3 large eggs 1/2 cup sugar 1/3 cup sweet Marsala 1/2 cup heavy cream 8 ounces mascarpone 1 7-ounce package ladyfingers (about 24) Unsweetened cocoa powder, for sprinkling...

Reviews Add Rating & Review 18 Ratings 5 star values: 5 4 star values: 5 3 star values: 5 2 star values: 1 1 star values: 2 Back to Eggplant-Yogurt Dip All Reviews for Eggplant-Yogurt Dip - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Eggplant-Yogurt Dip Credit: Antonis Achilleos Recipe Summary Servings: 6 Yield: Makes 2 1/2 cups Ingredients Ingredient Checklist 5 cloves garlic (do not peel) 3 pounds eggplant (2 to 3 medium) 2 tablespoons olive oil 1 medium onion, halved lengthwise (1 half cut into 1/4-inch-thick slices, 1 half finely chopped) 1/2 cup plain low-fat (2 percent) Greek yogurt 3/4 teaspoon fresh lemon juice 1 teaspoon coarse salt Freshly ground pepper...

Reviews Add Rating & Review 1 Ratings 5 star values: 0 4 star values: 1 3 star values: 0 2 star values: 0 1 star values: 0 Back to Grilled Onion Salad All Reviews for Grilled Onion Salad - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Grilled Onion Salad Recipe Summary prep: 10 mins total: 30 mins Servings: 4 Ingredients Ingredient Checklist 4 tablespoons olive oil, plus more for grates 1 Vidalia onion, cut all the way through the root end into 8 wedges (see note, below) Coarse salt and ground pepper 2 tablespoons fresh lemon juice (from 1 lemon) 12 ounces baby salad greens (such as red leaf, green leaf, or romaine mix) 4 ounces soft goat cheese, crumbled...

Reviews Add Rating & Review Back to Herbed Pastry All Reviews for Herbed Pastry of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Yield: Makes enough for one 10-inch crust Ingredients Ingredient Checklist 1 1/4 cups all-purpose flour 1/2 teaspoon salt 8 tablespoons (1 stick) cold unsalted butter, cut into pieces 1 tablespoon fresh thyme, or 1 teaspoon dried 1 small shallot, peeled and minced...

Reviews Add Rating & Review 51 Ratings 5 star values: 13 4 star values: 13 3 star values: 15 2 star values: 9 1 star values: 1 Back to Honey Brine All Reviews for Honey Brine of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Honey Brine Ingredients Ingredient Checklist 6 cups water 1/2 cup coarse salt 1/2 cup honey 1 whole chicken, cut into parts, or six 1-inch-thick bone-in pork chops...

Reviews Add Rating & Review Back to Meyer Lemon Curd for Martha’s Anniversary Cake All Reviews for Meyer Lemon Curd for Martha’s Anniversary Cake of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Meyer Lemon Curd for Martha’s Anniversary Cake Recipe Summary Yield: Makes about 3 1/2 cups Ingredients Ingredient Checklist 16 large egg yolks Zest of 4 Meyer lemons, plus 1/2 cup fresh Meyer lemon juice...

Back to Pork Paillards with Sour Cream-Paprika Sauce All Reviews for Pork Paillards with Sour Cream-Paprika Sauce - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Pork Paillards with Sour Cream-Paprika Sauce Recipe Summary Servings: 4 Ingredients Ingredient Checklist 16 pork paillards Salt and pepper 2 tablespoons grapeseed oil or safflower oil 1/4 cup dry white wine 1/2 cup low-sodium chicken stock 1/3 cup sour cream (or more to thicken) 1/4 teaspoon sweet or smoked paprika...

Reviews Add Rating & Review 30 Ratings 5 star values: 3 4 star values: 9 3 star values: 10 2 star values: 7 1 star values: 1 Back to Pumpkin Flan in a Pastry Shell All Reviews for Pumpkin Flan in a Pastry Shell of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Pumpkin Flan in a Pastry Shell Recipe Summary Yield: Makes eight 4-inch flans...

Reviews Add Rating & Review 4 Ratings 5 star values: 1 4 star values: 0 3 star values: 0 2 star values: 3 1 star values: 0 Back to Radicchio-Cabbage Slaw with Honey All Reviews for Radicchio-Cabbage Slaw with Honey - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Radicchio-Cabbage Slaw with Honey Credit: Frances Janisch Recipe Summary prep: 5 mins total: 10 mins Servings: 4...

Reviews (1) Add Rating & Review 5 Ratings 5 star values: 1 4 star values: 0 3 star values: 0 2 star values: 2 1 star values: 2 Martha Stewart Member Rating: Unrated 05/21/2010 Very easy and a nice side dish. I didn't use as much olive oil Back to Scallion Couscous All Reviews for Scallion Couscous - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest...

Reviews (1) Add Rating & Review 5 Ratings 5 star values: 3 4 star values: 1 3 star values: 0 2 star values: 0 1 star values: 1 Martha Stewart Member Rating: Unrated 06/06/2009 Nice and easy, really good flavor. We used only one jalapeno and that was border line too spicy, will probably use half a pepper next time. The corn salsa reminds me of one served at Chipotle restaurant, which I happen to really like....

Reviews Add Rating & Review Back to Chocolate-Peppermint Profiteroles All Reviews for Chocolate-Peppermint Profiteroles of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Chocolate-Peppermint Profiteroles Recipe Summary prep: 40 mins total: 2 hrs Yield: Makes about 20 Ingredients FOR THE PROFITEROLES 1/2 cup all-purpose flour 2 tablespoons unsweetened Dutch-process cocoa powder Salt 1/2 cup whole milk 4 tablespoons unsalted butter 2 tablespoons granulated sugar 2 or 3 large eggs...

Reviews Add Rating & Review Back to Creamy Polenta with Spicy Chile Oil All Reviews for Creamy Polenta with Spicy Chile Oil - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Creamy Polenta with Spicy Chile Oil Recipe Summary Servings: 4 Ingredients Ingredient Checklist 3/4 cup yellow cornmeal 1/2 cup grated Parmesan Salt and pepper 2 tablespoons olive oil 1/2 to 1 teaspoon red-pepper flakes...

Back to Gingerbread Town-Square Cake All Reviews for Gingerbread Town-Square Cake - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Servings: 30 gingerbread town square cake Ingredients Ingredient Checklist Walnut Meringue Layers Gingerbread Buttercream Genoise for Gingerbread Town-Square Cake Brandy-Cointreau Syrup Seven-Minute Frosting Fine sanding sugar, for sprinkling 6 Honey-Gingerbread Cookies, shaped and decorated into townhouses 6 Molasses-Gingerbread Cookies, shaped and decorated into townhouses...

Reviews Add Rating & Review 21 Ratings 5 star values: 14 4 star values: 5 3 star values: 2 2 star values: 0 1 star values: 0 Back to Green Beans with Parsley and Garlic All Reviews for Green Beans with Parsley and Garlic - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Green Beans with Parsley and Garlic Recipe Summary prep: 15 mins total: 15 mins Servings: 4...

Reviews (2) Add Rating & Review 36 Ratings 5 star values: 9 4 star values: 12 3 star values: 10 2 star values: 2 1 star values: 3 Martha Stewart Member Rating: Unrated 05/08/2014 This recipe is great. I always make hot hibiscus tea in the winter and agua de Jamaica in the summer, which is more syrupy. The first time I made this recipe, I made it exact according to the recipe....

Reviews Add Rating & Review 1 Ratings 5 star values: 0 4 star values: 0 3 star values: 1 2 star values: 0 1 star values: 0 Back to Lemon-Red Pepper Confit All Reviews for Lemon-Red Pepper Confit - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Lemon-Red Pepper Confit Recipe Summary Servings: 4 Ingredients Ingredient Checklist 4 red bell peppers, (about 1 3/4 pounds), seeds and ribs removed 1 1/2 tablespoons olive oil 5 shallots (about 5 ounces), peeled and sliced into 1/4-inch rounds 1 cup dry white wine 1/2 teaspoon salt 1/8 teaspoon freshly ground black pepper 1 lemon...

Back to Matzo S’Mores All Reviews for Matzo S’Mores of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Matzo S’Mores Ingredients Ingredient Checklist Matzo Chocolate Marshmallows, toasted under broiler Gallery Matzo S’Mores Gallery Matzo S’Mores Matzo S’Mores Matzo S’Mores Ingredients Ingredients Matzo Chocolate Marshmallows, toasted under broiler Directions Break matzo into small squares. Drizzle melted chocolate on top, and refrigerate until set, about 5 minutes. Layer matzo squares with pieces of chocolate, marshmallows (toasted under broiler), and more matzo squares....

Reviews Add Rating & Review Back to Organic Lettuces with Fig Vinaigrette All Reviews for Organic Lettuces with Fig Vinaigrette - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Organic Lettuces with Fig Vinaigrette Credit: VICTORIA PEARSON Recipe Summary Servings: 10 Ingredients Ingredient Checklist Reserved poaching liquid from Oven-Poached Figs 1 1/2 tablespoons red wine vinegar 1 teaspoon balsamic vinegar 2 teaspoons finely chopped shallot Coarse salt and freshly ground pepper 1/2 cup extra-virgin olive oil 12 cups salad greens Oven-Poached Figs, for serving Soft ripened cheeses, (such as Camembert or goat cheese), for serving...

Back to Pan-Sauteed Sole All Reviews for Pan-Sauteed Sole - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Pan-Sauteed Sole Recipe Summary prep: 10 mins total: 10 mins Servings: 2 Ingredients Ingredient Checklist 2 fish fillets, such as lemon sole Salt Wondra flour, for dusting 1 1/2 tablespoons butter 5 thin lemon slices Cook’s Notes This method showcases the fish’s delicate texture. You can use the pan drippings to create a quick sauce....