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Gallery Oat and Whole-Wheat Waffles with Mango Sauce Recipe Summary Servings: 6

Ingredients Ingredient Checklist 3/4 cup rolled oats 1 cup plus 2 tablespoons whole-wheat flour 1 cup plus 2 tablespoons cake flour, (not self-rising) 3 tablespoons instant nonfat dry milk 1/4 cup sugar 3/4 teaspoon salt 1 1/2 tablespoons baking powder 1 1/2 teaspoons baking soda 1 large whole egg 2 large egg whites 2 1/4 cups nonfat buttermilk 3 tablespoons unsalted butter, melted Mango Sauce 1 1/2 pints assorted fresh fruit, such as raspberries, blueberries, boysenberries, and peaches Vegetable-oil cooking spray

Gallery Oat and Whole-Wheat Waffles with Mango Sauce

Recipe Summary Servings: 6

Oat and Whole-Wheat Waffles with Mango Sauce

Oat and Whole-Wheat Waffles with Mango Sauce

Oat and Whole-Wheat Waffles with Mango Sauce

Recipe Summary Servings: 6

Recipe Summary

Servings: 6

Servings: 6

6

Ingredients

Ingredients

  • 3/4 cup rolled oats 1 cup plus 2 tablespoons whole-wheat flour 1 cup plus 2 tablespoons cake flour, (not self-rising) 3 tablespoons instant nonfat dry milk 1/4 cup sugar 3/4 teaspoon salt 1 1/2 tablespoons baking powder 1 1/2 teaspoons baking soda 1 large whole egg 2 large egg whites 2 1/4 cups nonfat buttermilk 3 tablespoons unsalted butter, melted Mango Sauce 1 1/2 pints assorted fresh fruit, such as raspberries, blueberries, boysenberries, and peaches Vegetable-oil cooking spray

Directions

Preheat a waffle iron. Place oats in the bowl of a food processor, and process until coarsely ground, about 30 seconds. Transfer to a medium bowl, and whisk in whole-wheat flour, cake flour, dry milk, sugar, salt, baking powder, and baking soda.

In another medium bowl, whisk together egg, egg whites, and buttermilk. Pour into the dry ingredients, add melted butter, and whisk together until thoroughly combined.

Spray waffle iron with cooking spray. Quickly pour about 1 1/2 cups batter onto center of grid. Use a rubber spatula to spread the batter evenly out to the edges. Bake waffles until golden brown, about 5 minutes. Transfer to a warm oven. Repeat until all batter is used.

Cut waffles into squares; serve two per person topped with mango sauce and fruit.

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All Reviews for Oat and Whole-Wheat Waffles with Mango Sauce

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Oat and Whole-Wheat Waffles with Mango Sauce

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest