Reviews (1) Add Rating & Review 7 Ratings 5 star values: 0 4 star values: 2 3 star values: 3 2 star values: 2 1 star values: 0 Martha Stewart Member Rating: Unrated 08/22/2010 Recipe did not seem to make enough dumpling dough.... definitely not enough for the "6 mounds" called for in step 3. Seemed more like 4 spoonfuls. Maybe I did something wrong during the dough part
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Gallery Mixed-Berry Slump Credit: David Prince Recipe Summary prep: 10 mins total: 30 mins Servings: 6
Ingredients Ingredient Checklist 7 1/2 ounces blueberries (1 1/2 cups) 6 ounces raspberries or blackberries (1 1/2 cups) 12 strawberries, hulled, and halved or quartered if large (1 1/2 cups) 1/2 cup plus 2 tablespoons packed light-brown sugar 1/4 cup plus 1 tablespoon water 1/2 vanilla bean, split and scraped, pod reserved Salt 1 tablespoon cornstarch 1/2 cup all-purpose flour 1/2 teaspoon baking soda 1/8 teaspoon freshly grated nutmeg 2 tablespoons cold unsalted butter, cut into small pieces 1/4 cup buttermilk
Cook’s Notes Serving idea: Top slump with ice cream.
Gallery Mixed-Berry Slump Credit: David Prince
Recipe Summary prep: 10 mins total: 30 mins Servings: 6
Gallery
Mixed-Berry Slump Credit: David Prince
Mixed-Berry Slump
Credit: David Prince
Mixed-Berry Slump
Recipe Summary prep: 10 mins total: 30 mins Servings: 6
Recipe Summary
prep: 10 mins total: 30 mins
Servings: 6
prep: 10 mins
total: 30 mins
prep:
10 mins
total:
30 mins
Servings: 6
6
Ingredients
Ingredients
- 7 1/2 ounces blueberries (1 1/2 cups) 6 ounces raspberries or blackberries (1 1/2 cups) 12 strawberries, hulled, and halved or quartered if large (1 1/2 cups) 1/2 cup plus 2 tablespoons packed light-brown sugar 1/4 cup plus 1 tablespoon water 1/2 vanilla bean, split and scraped, pod reserved Salt 1 tablespoon cornstarch 1/2 cup all-purpose flour 1/2 teaspoon baking soda 1/8 teaspoon freshly grated nutmeg 2 tablespoons cold unsalted butter, cut into small pieces 1/4 cup buttermilk
Directions
Bring berries, 1/2 cup sugar, 1/4 cup water, the vanilla seeds and pod, and a pinch of salt to a simmer in a saucepan over medium heat. Cook, covered, for 5 minutes. Whisk together cornstarch and remaining tablespoon water; add to berries. Simmer for 1 minute. Let stand while making dough.
Mix together remaining 2 tablespoons sugar, the flour, baking soda, grated nutmeg, and 1/8 teaspoon salt. Rub in butter using your fingers until very small pieces remain. Stir in buttermilk until dough forms.
Return berry mixture to a gentle simmer over low heat, and add 6 mounds of dough. Cook dumplings, covered, until cooked through, about 10 minutes. Remove pod. Serve warm.
Cook’s Notes Serving idea: Top slump with ice cream.
Cook’s Notes
Serving idea: Top slump with ice cream.
Reviews (1)
Add Rating & Review 7 Ratings 5 star values: 0 4 star values: 2 3 star values: 3 2 star values: 2 1 star values: 0
Martha Stewart Member Rating: Unrated 08/22/2010 Recipe did not seem to make enough dumpling dough.... definitely not enough for the "6 mounds" called for in step 3. Seemed more like 4 spoonfuls. Maybe I did something wrong during the dough part
Reviews (1)
Add Rating & Review 7 Ratings 5 star values: 0 4 star values: 2 3 star values: 3 2 star values: 2 1 star values: 0
Add Rating & Review
7 Ratings 5 star values: 0 4 star values: 2 3 star values: 3 2 star values: 2 1 star values: 0
7 Ratings 5 star values: 0 4 star values: 2 3 star values: 3 2 star values: 2 1 star values: 0
7 Ratings 5 star values: 0 4 star values: 2 3 star values: 3 2 star values: 2 1 star values: 0
5 star values: 0 4 star values: 2 3 star values: 3 2 star values: 2 1 star values: 0
Martha Stewart Member Rating: Unrated 08/22/2010 Recipe did not seem to make enough dumpling dough.... definitely not enough for the "6 mounds" called for in step 3. Seemed more like 4 spoonfuls. Maybe I did something wrong during the dough partMartha Stewart Member
Rating: Unrated 08/22/2010
Recipe did not seem to make enough dumpling dough…. definitely not enough for the “6 mounds” called for in step 3. Seemed more like 4 spoonfuls. Maybe I did something wrong during the dough part
Rating: Unrated
All Reviews for Mixed-Berry Slump
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All Reviews for Mixed-Berry Slump
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
