Reviews (1)        Add Rating & Review     52 Ratings   5 star values:        16    4 star values:        13    3 star values:        13    2 star values:        9    1 star values:        1                Martha Stewart Member     Rating: 5 stars       09/10/2018   I have made this several times at dinner parties or just week dinner.. very easy, delicious and always a hit     

Back to Meatloaf with Green Beans All Reviews for Meatloaf with Green Beans - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Gallery Meatloaf with Green Beans Recipe Summary total: 40 mins Servings: 1

Ingredients Ingredient Checklist 1 tablespoon plain dried breadcrumbs 2 teaspoons milk 1 tablespoon ketchup 2 tablespoons grated cheddar 1 scallion, thinly sliced 2 tablespoons finely grated carrot (from 1/2 carrot) Coarse salt and ground pepper 4 ounces ground beef 1 teaspoon olive oil 4 ounces green beans, trimmed

Gallery Meatloaf with Green Beans

Recipe Summary total: 40 mins Servings: 1

Meatloaf with Green Beans     

Meatloaf with Green Beans

Meatloaf with Green Beans

Recipe Summary total: 40 mins Servings: 1

Recipe Summary

total: 40 mins

Servings: 1

total: 40 mins

total:

40 mins

Servings: 1

1

Ingredients

Ingredients

  • 1 tablespoon plain dried breadcrumbs 2 teaspoons milk 1 tablespoon ketchup 2 tablespoons grated cheddar 1 scallion, thinly sliced 2 tablespoons finely grated carrot (from 1/2 carrot) Coarse salt and ground pepper 4 ounces ground beef 1 teaspoon olive oil 4 ounces green beans, trimmed

Directions

Preheat oven to 375. In a medium bowl, combine breadcrumbs, milk, ketchup, cheese, scallion, carrot, 1/2 teaspoon salt, and teaspoon pepper. Add beef and gently combine. Transfer mixture to a rimmed baking sheet and form into a 2 1/2-by-4-inch loaf. Bake until cooked through, about 30 minutes.

Meanwhile, in a small skillet, heat oil over medium. Add green beans and 1 tablespoon water. Season with salt and pepper. Cover and cook until water is absorbed, about 3 minutes. Uncover and cook, stirring occasionally, until beans are crisp-tender, about 3 minutes. Serve alongside meatloaf.

Reviews (1)

 Add Rating & Review     52 Ratings   5 star values:        16    4 star values:        13    3 star values:        13    2 star values:        9    1 star values:        1        

   Martha Stewart Member     Rating: 5 stars       09/10/2018   I have made this several times at dinner parties or just week dinner.. very easy, delicious and always a hit   

Reviews (1)

Add Rating & Review     52 Ratings   5 star values:        16    4 star values:        13    3 star values:        13    2 star values:        9    1 star values:        1       

Add Rating & Review

52 Ratings 5 star values: 16 4 star values: 13 3 star values: 13 2 star values: 9 1 star values: 1

52 Ratings 5 star values: 16 4 star values: 13 3 star values: 13 2 star values: 9 1 star values: 1

52 Ratings 5 star values: 16 4 star values: 13 3 star values: 13 2 star values: 9 1 star values: 1

  • 5 star values: 16 4 star values: 13 3 star values: 13 2 star values: 9 1 star values: 1

    Martha Stewart Member     Rating: 5 stars       09/10/2018   I have made this several times at dinner parties or just week dinner.. very easy, delicious and always a hit  
    

    Martha Stewart Member

    Rating: 5 stars 09/10/2018

I have made this several times at dinner parties or just week dinner.. very easy, delicious and always a hit

Rating: 5 stars

All Reviews for Meatloaf with Green Beans

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Meatloaf with Green Beans

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest