Reviews (1) Add Rating & Review 33 Ratings 5 star values: 5 4 star values: 13 3 star values: 8 2 star values: 7 1 star values: 0 Martha Stewart Member Rating: Unrated 02/12/2011 Fantastic - and you don't need the buttermilk or vinegar if you don't want them. Everyone is always surprised by the great texture and peppery flavor in this vegetable! Great for kids too :)
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Gallery Mashed Rutabagas Recipe Summary Servings: 4
Ingredients Ingredient Checklist 2 small rutabagas, trimmed and cut into chunks 1/2 cup milk 1/4 cup buttermilk 1/4 teaspoon balsamic vinegar Dash of freshly grated nutmeg Kosher salt and freshly ground black pepper
Gallery Mashed Rutabagas
Recipe Summary Servings: 4
Gallery
Mashed Rutabagas
Mashed Rutabagas
Mashed Rutabagas
Recipe Summary Servings: 4
Recipe Summary
Servings: 4
Servings: 4
4
Ingredients
Ingredients
- 2 small rutabagas, trimmed and cut into chunks 1/2 cup milk 1/4 cup buttermilk 1/4 teaspoon balsamic vinegar Dash of freshly grated nutmeg Kosher salt and freshly ground black pepper
Directions
In a pot of boiling salted water, cook the rutabagas until fork-tender, about 15 minutes. Drain and mash using a large fork. Add the milk, buttermilk, vinegar, and nutmeg and mash until smooth. Season with salt and pepper and serve.
Reviews (1)
Add Rating & Review 33 Ratings 5 star values: 5 4 star values: 13 3 star values: 8 2 star values: 7 1 star values: 0
Martha Stewart Member Rating: Unrated 02/12/2011 Fantastic - and you don't need the buttermilk or vinegar if you don't want them. Everyone is always surprised by the great texture and peppery flavor in this vegetable! Great for kids too :)
Reviews (1)
Add Rating & Review 33 Ratings 5 star values: 5 4 star values: 13 3 star values: 8 2 star values: 7 1 star values: 0
Add Rating & Review
33 Ratings 5 star values: 5 4 star values: 13 3 star values: 8 2 star values: 7 1 star values: 0
33 Ratings 5 star values: 5 4 star values: 13 3 star values: 8 2 star values: 7 1 star values: 0
33 Ratings 5 star values: 5 4 star values: 13 3 star values: 8 2 star values: 7 1 star values: 0
5 star values: 5 4 star values: 13 3 star values: 8 2 star values: 7 1 star values: 0
Martha Stewart Member Rating: Unrated 02/12/2011 Fantastic - and you don't need the buttermilk or vinegar if you don't want them. Everyone is always surprised by the great texture and peppery flavor in this vegetable! Great for kids too :)Martha Stewart Member
Rating: Unrated 02/12/2011
Fantastic - and you don’t need the buttermilk or vinegar if you don’t want them. Everyone is always surprised by the great texture and peppery flavor in this vegetable! Great for kids too :)
Rating: Unrated
All Reviews for Mashed Rutabagas
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Mashed Rutabagas
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest