Reviews (1)        Add Rating & Review     33 Ratings   5 star values:        5    4 star values:        13    3 star values:        8    2 star values:        7    1 star values:        0                Martha Stewart Member     Rating: Unrated       02/12/2011   Fantastic - and you don't need the buttermilk or vinegar if you don't want them. Everyone is always surprised by the great texture and peppery flavor in this vegetable! Great for kids too :)     

Back to Mashed Rutabagas All Reviews for Mashed Rutabagas - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Gallery Mashed Rutabagas Recipe Summary Servings: 4

Ingredients Ingredient Checklist 2 small rutabagas, trimmed and cut into chunks 1/2 cup milk 1/4 cup buttermilk 1/4 teaspoon balsamic vinegar Dash of freshly grated nutmeg Kosher salt and freshly ground black pepper

Gallery Mashed Rutabagas

Recipe Summary Servings: 4

Mashed Rutabagas     

Mashed Rutabagas

Mashed Rutabagas

Recipe Summary Servings: 4

Recipe Summary

Servings: 4

Servings: 4

4

Ingredients

Ingredients

  • 2 small rutabagas, trimmed and cut into chunks 1/2 cup milk 1/4 cup buttermilk 1/4 teaspoon balsamic vinegar Dash of freshly grated nutmeg Kosher salt and freshly ground black pepper

Directions

In a pot of boiling salted water, cook the rutabagas until fork-tender, about 15 minutes. Drain and mash using a large fork. Add the milk, buttermilk, vinegar, and nutmeg and mash until smooth. Season with salt and pepper and serve.

Reviews (1)

 Add Rating & Review     33 Ratings   5 star values:        5    4 star values:        13    3 star values:        8    2 star values:        7    1 star values:        0        

   Martha Stewart Member     Rating: Unrated       02/12/2011   Fantastic - and you don't need the buttermilk or vinegar if you don't want them. Everyone is always surprised by the great texture and peppery flavor in this vegetable! Great for kids too :)   

Reviews (1)

Add Rating & Review     33 Ratings   5 star values:        5    4 star values:        13    3 star values:        8    2 star values:        7    1 star values:        0       

Add Rating & Review

33 Ratings 5 star values: 5 4 star values: 13 3 star values: 8 2 star values: 7 1 star values: 0

33 Ratings 5 star values: 5 4 star values: 13 3 star values: 8 2 star values: 7 1 star values: 0

33 Ratings 5 star values: 5 4 star values: 13 3 star values: 8 2 star values: 7 1 star values: 0

  • 5 star values: 5 4 star values: 13 3 star values: 8 2 star values: 7 1 star values: 0

    Martha Stewart Member     Rating: Unrated       02/12/2011   Fantastic - and you don't need the buttermilk or vinegar if you don't want them. Everyone is always surprised by the great texture and peppery flavor in this vegetable! Great for kids too :)  
    

    Martha Stewart Member

    Rating: Unrated 02/12/2011

Fantastic - and you don’t need the buttermilk or vinegar if you don’t want them. Everyone is always surprised by the great texture and peppery flavor in this vegetable! Great for kids too :)

Rating: Unrated

All Reviews for Mashed Rutabagas

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Mashed Rutabagas

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest