Reviews (1)
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Martha Stewart Member
Rating: Unrated
07/29/2008
This pesto was so easy to make and very versatile which I love! You can top meat or chicken with it. Serve it with pasta. I added it to store bought marinara to go over pasta. I'm going to make this more often and come up with new ways to serve it!
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Martha’s Pesto
Recipe Summary
Yield: Makes 1 cup
Ingredients
Ingredient Checklist
3 cups packed fresh basil, torn into pieces
1/4 cup pine nuts
2 garlic cloves
Coarse salt
1/2 cup extra-virgin olive oil
1/4 cup finely grated Parmesan cheese
Freshly ground pepper
Cook's Notes
Cover, and refrigerate up to 1 day.
Gallery
Martha’s Pesto
Recipe Summary
Yield: Makes 1 cup
Gallery
Martha’s Pesto
Martha’s Pesto
Martha’s Pesto
Recipe Summary
Yield: Makes 1 cup
Recipe Summary
Yield: Makes 1 cup
Yield: Makes 1 cup
Makes 1 cup
Ingredients
Ingredients
- 3 cups packed fresh basil, torn into pieces
- 1/4 cup pine nuts
- 2 garlic cloves
- Coarse salt
- 1/2 cup extra-virgin olive oil
- 1/4 cup finely grated Parmesan cheese
- Freshly ground pepper
Directions
Puree basil, nuts, garlic, and 1/2 teaspoon salt in a food processor. With machine running, slowly add oil, and process until smooth. Stir in cheese. Season with salt and pepper.
Cook's Notes
Cover, and refrigerate up to 1 day.
Cook’s Notes
Cover, and refrigerate up to 1 day.
Reviews (1)
Add Rating & Review
Martha Stewart Member
Rating: Unrated
07/29/2008
This pesto was so easy to make and very versatile which I love! You can top meat or chicken with it. Serve it with pasta. I added it to store bought marinara to go over pasta. I'm going to make this more often and come up with new ways to serve it!
Reviews (1)
Add Rating & Review
Add Rating & Review
Martha Stewart Member
Rating: Unrated
07/29/2008
This pesto was so easy to make and very versatile which I love! You can top meat or chicken with it. Serve it with pasta. I added it to store bought marinara to go over pasta. I'm going to make this more often and come up with new ways to serve it!
Martha Stewart Member
Rating: Unrated
07/29/2008
This pesto was so easy to make and very versatile which I love! You can top meat or chicken with it. Serve it with pasta. I added it to store bought marinara to go over pasta. I'm going to make this more often and come up with new ways to serve it!
Rating: Unrated
All Reviews for Martha’s Pesto
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Martha’s Pesto
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
