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Gallery Lighter Brownie Sundaes Recipe Summary prep: 15 mins total: 40 mins Servings: 8
Ingredients Ingredient Checklist 1/4 cup vegetable oil, plus more for ramekins 1/2 cup all-purpose flour, (spooned and leveled) 1/4 cup whole-wheat flour (spooned and leveled) 1/4 cup unsweetened cocoa powder 3/4 teaspoon baking powder 1/4 teaspoon baking soda 1/4 teaspoon salt 1/3 cup sugar 3/4 cup unsweetened applesauce 1 large egg white 1 teaspoon pure vanilla extract 4 ounces bittersweet or semisweet chocolate, chopped 1 pint vanilla frozen yogurt Toasted sliced almonds and shredded coconut, for topping
Cook’s Notes If baking them in an 8-inch square pan, decrease the baking time to 15 minutes.
Gallery Lighter Brownie Sundaes
Recipe Summary prep: 15 mins total: 40 mins Servings: 8
Gallery
Lighter Brownie Sundaes
Lighter Brownie Sundaes
Lighter Brownie Sundaes
Recipe Summary prep: 15 mins total: 40 mins Servings: 8
Recipe Summary
prep: 15 mins total: 40 mins
Servings: 8
prep: 15 mins
total: 40 mins
prep:
15 mins
total:
40 mins
Servings: 8
8
Ingredients
Ingredients
- 1/4 cup vegetable oil, plus more for ramekins 1/2 cup all-purpose flour, (spooned and leveled) 1/4 cup whole-wheat flour (spooned and leveled) 1/4 cup unsweetened cocoa powder 3/4 teaspoon baking powder 1/4 teaspoon baking soda 1/4 teaspoon salt 1/3 cup sugar 3/4 cup unsweetened applesauce 1 large egg white 1 teaspoon pure vanilla extract 4 ounces bittersweet or semisweet chocolate, chopped 1 pint vanilla frozen yogurt Toasted sliced almonds and shredded coconut, for topping
Directions
Preheat oven to 350 degrees. Brush eight 8-ounce ramekins with oil; set aside. In a bowl, whisk together flours, cocoa, baking powder, baking soda, and salt.
In a large bowl, whisk together sugar, applesauce, and oil until smooth. Whisk in egg white and vanilla. Add flour mixture; mix just until moistened. Divide batter among ramekins; smooth tops. Bake on a rimmed baking sheet until a toothpick inserted in center of a brownie comes out clean, 20 to 25 minutes. Transfer sheet to a rack to cool completely. (To store, cover ramekins with plastic wrap, and keep at room temperature, up to 2 days.)
Assemble sundaes: Place chocolate in a microwave-safe bowl; microwave in 1-minute increments, stirring, until almost completely melted, 2 to 3 minutes. Top brownies with frozen yogurt and chocolate; serve with additional toppings.
Cook’s Notes If baking them in an 8-inch square pan, decrease the baking time to 15 minutes.
Cook’s Notes
If baking them in an 8-inch square pan, decrease the baking time to 15 minutes.
Reviews
Add Rating & Review 1 Ratings 5 star values: 1 4 star values: 0 3 star values: 0 2 star values: 0 1 star values: 0
Reviews
Add Rating & Review 1 Ratings 5 star values: 1 4 star values: 0 3 star values: 0 2 star values: 0 1 star values: 0
Add Rating & Review
1 Ratings 5 star values: 1 4 star values: 0 3 star values: 0 2 star values: 0 1 star values: 0
1 Ratings 5 star values: 1 4 star values: 0 3 star values: 0 2 star values: 0 1 star values: 0
1 Ratings 5 star values: 1 4 star values: 0 3 star values: 0 2 star values: 0 1 star values: 0
5 star values: 1 4 star values: 0 3 star values: 0 2 star values: 0 1 star values: 0
All Reviews for Lighter Brownie Sundaes
of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Lighter Brownie Sundaes
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
