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Gallery Layered Summer Salad Recipe Summary Servings: 4
Ingredients Ingredient Checklist 1 large yellow bell pepper, julienned 2 tablespoons lemon juice 1/4 cup extra-virgin olive oil Kosher salt and freshly ground black pepper 1 large red bell pepper, julienned 1 large orange bell pepper, julienned 20 radishes, very thinly sliced 6 medium carrots, finely shredded 2 tablespoons lime juice 2 tablespoons orange juice 2 tablespoons grapefruit juice 2 tablespoons raspberry wine vinegar
Gallery Layered Summer Salad
Recipe Summary Servings: 4
Gallery
Layered Summer Salad
Layered Summer Salad
Layered Summer Salad
Recipe Summary Servings: 4
Recipe Summary
Servings: 4
Servings: 4
4
Ingredients
Ingredients
- 1 large yellow bell pepper, julienned 2 tablespoons lemon juice 1/4 cup extra-virgin olive oil Kosher salt and freshly ground black pepper 1 large red bell pepper, julienned 1 large orange bell pepper, julienned 20 radishes, very thinly sliced 6 medium carrots, finely shredded 2 tablespoons lime juice 2 tablespoons orange juice 2 tablespoons grapefruit juice 2 tablespoons raspberry wine vinegar
Directions
In a medium bowl, combine the yellow pepper, lemon juice, and 1 tablespoon olive oil and toss to coat. Season with salt and pepper and transfer to a clear serving bowl.
Repeat with remaining vegetables, tossing each in a different juice or vinegar and oil combination, spreading each in a thin layer in the bowl.
Reviews
Add Rating & Review
Reviews
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Add Rating & Review
All Reviews for Layered Summer Salad
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Layered Summer Salad
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
