Reviews (1)        Add Rating & Review     25 Ratings   5 star values:        4    4 star values:        7    3 star values:        7    2 star values:        6    1 star values:        1                Martha Stewart Member     Rating: Unrated       07/01/2010   This recipe is the wrong one for this picture! The picture to the recipe are the wrong combination!!!     

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Gallery Jicama Slaw Recipe Summary Servings: 6

Ingredients Ingredient Checklist 1 1/2 pounds jicama (1 medium), julienned 1/2 small red onion, halved and thinly sliced 1/4 cup coarsely chopped fresh cilantro 2 to 3 tablespoons freshly squeezed lime juice (from 1 to 2 limes) Coarse salt and ground pepper

Cook’s Notes Before you start cutting, peel jicama with a vegetable peeler, then halve from top to bottom (a serrated knife works best). To julienne, slice jicama halves 1/8 inch thick; lay slices flat and cut into 1/8-inch-thick sticks.

Gallery Jicama Slaw

Recipe Summary Servings: 6

Jicama Slaw     

Jicama Slaw

Jicama Slaw

Recipe Summary Servings: 6

Recipe Summary

Servings: 6

Servings: 6

6

Ingredients

Ingredients

  • 1 1/2 pounds jicama (1 medium), julienned 1/2 small red onion, halved and thinly sliced 1/4 cup coarsely chopped fresh cilantro 2 to 3 tablespoons freshly squeezed lime juice (from 1 to 2 limes) Coarse salt and ground pepper

Directions

In a medium bowl, place jicama, onion, cilantro, and lime juice. Season with salt and pepper; toss gently to combine. Serve immediately, or cover and refrigerate, up to 6 hours.

Cook’s Notes Before you start cutting, peel jicama with a vegetable peeler, then halve from top to bottom (a serrated knife works best). To julienne, slice jicama halves 1/8 inch thick; lay slices flat and cut into 1/8-inch-thick sticks.

Cook’s Notes

Before you start cutting, peel jicama with a vegetable peeler, then halve from top to bottom (a serrated knife works best). To julienne, slice jicama halves 1/8 inch thick; lay slices flat and cut into 1/8-inch-thick sticks.

Reviews (1)

 Add Rating & Review     25 Ratings   5 star values:        4    4 star values:        7    3 star values:        7    2 star values:        6    1 star values:        1        

   Martha Stewart Member     Rating: Unrated       07/01/2010   This recipe is the wrong one for this picture! The picture to the recipe are the wrong combination!!!   

Reviews (1)

Add Rating & Review     25 Ratings   5 star values:        4    4 star values:        7    3 star values:        7    2 star values:        6    1 star values:        1       

Add Rating & Review

25 Ratings 5 star values: 4 4 star values: 7 3 star values: 7 2 star values: 6 1 star values: 1

25 Ratings 5 star values: 4 4 star values: 7 3 star values: 7 2 star values: 6 1 star values: 1

25 Ratings 5 star values: 4 4 star values: 7 3 star values: 7 2 star values: 6 1 star values: 1

  • 5 star values: 4 4 star values: 7 3 star values: 7 2 star values: 6 1 star values: 1

    Martha Stewart Member     Rating: Unrated       07/01/2010   This recipe is the wrong one for this picture! The picture to the recipe are the wrong combination!!!  
    

    Martha Stewart Member

    Rating: Unrated 07/01/2010

This recipe is the wrong one for this picture! The picture to the recipe are the wrong combination!!!

Rating: Unrated

All Reviews for Jicama Slaw

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Jicama Slaw

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest