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Gallery Iced Lychees Credit: James Merrell Recipe Summary Servings: 4
Ingredients Ingredient Checklist 3 cups shaved ice 3/4 cup grapefruit juice 2 pounds lychees, partially peeled
Gallery Iced Lychees Credit: James Merrell
Recipe Summary Servings: 4
Gallery
Iced Lychees Credit: James Merrell
Iced Lychees
Credit: James Merrell
Iced Lychees
Recipe Summary Servings: 4
Recipe Summary
Servings: 4
Servings: 4
4
Ingredients
Ingredients
- 3 cups shaved ice 3/4 cup grapefruit juice 2 pounds lychees, partially peeled
Directions
Spread the ice evenly on a serving tray (preferably one of clear glass). Pour the grapefruit juice over the ice. Arrange the lychees over the ice and serve.
To eat, peel the rough skin away from the fruit, enjoy the juicy flesh, and discard the pit.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Iced Lychees
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Iced Lychees
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
