Reviews

Add Rating & Review

109 Ratings

5 star values:

                                  14

4 star values:

                                  32

3 star values:

                                  42

2 star values:

                                  17

1 star values:

                                  4

Back to Homemade Cranberry Chutney

All Reviews for Homemade Cranberry Chutney

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Gallery

Homemade Cranberry Chutney

Recipe Summary

Yield: Makes 6 half-pint jars

Ingredients

Ingredient Checklist

1/2 cup apple-cider vinegar

2/3 cup packed light-brown sugar

1 teaspoon salt

1/2 teaspoon ground cardamom

1 cup candied orange peel, cut into 1/4-inch pieces

1/2 cup finely diced celery, (2 to 3 ribs)

1 1/2 cups finely diced red onion, (1 medium red onion)

2 apples, peeled, cored, and cut into 1/4-inch cubes

5 cups whole frozen cranberries

Gallery

Homemade Cranberry Chutney

Recipe Summary

Yield: Makes 6 half-pint jars

Homemade Cranberry Chutney

Homemade Cranberry Chutney

Homemade Cranberry Chutney

Recipe Summary

Yield: Makes 6 half-pint jars

Recipe Summary

Yield: Makes 6 half-pint jars

Yield: Makes 6 half-pint jars

Makes 6 half-pint jars

Ingredients

Ingredients

  • 1/2 cup apple-cider vinegar
  • 2/3 cup packed light-brown sugar
  • 1 teaspoon salt
  • 1/2 teaspoon ground cardamom
  • 1 cup candied orange peel, cut into 1/4-inch pieces
  • 1/2 cup finely diced celery, (2 to 3 ribs)
  • 1 1/2 cups finely diced red onion, (1 medium red onion)
  • 2 apples, peeled, cored, and cut into 1/4-inch cubes
  • 5 cups whole frozen cranberries

Directions

Combine vinegar, sugar, salt, cardamom, orange peel, celery, onion, apples, and 2 cups water in a low-sided, 6-quart saucepan. Set over medium-high heat; bring to a boil.

Reduce heat to a simmer, and cook until apples are tender and most of the liquid has been absorbed, 30 to 40 minutes.

Stir in cranberries; cook until they begin to pop, 10 to 15 minutes. Remove pan from heat.

Transfer to a large bowl set over an ice bath to chill; store in airtight container, refrigerated, up to 4 weeks.

Reviews

Add Rating & Review

109 Ratings

5 star values:

                                  14

4 star values:

                                  32

3 star values:

                                  42

2 star values:

                                  17

1 star values:

                                  4

Reviews

Add Rating & Review

109 Ratings

5 star values:

                                  14

4 star values:

                                  32

3 star values:

                                  42

2 star values:

                                  17

1 star values:

                                  4

Add Rating & Review

109 Ratings

5 star values:

                                  14

4 star values:

                                  32

3 star values:

                                  42

2 star values:

                                  17

1 star values:

                                  4

109 Ratings

5 star values:

                                  14

4 star values:

                                  32

3 star values:

                                  42

2 star values:

                                  17

1 star values:

                                  4

109 Ratings

5 star values:

                                  14

4 star values:

                                  32

3 star values:

                                  42

2 star values:

                                  17

1 star values:

                                  4
  • 5 star values:
  • 14
  • 4 star values:
  • 32
  • 3 star values:
  • 42
  • 2 star values:
  • 17
  • 1 star values:
  • 4

All Reviews for Homemade Cranberry Chutney

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

All Reviews for Homemade Cranberry Chutney

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest