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Herbed Deviled Eggs
Recipe Summary
Yield: Makes 1 dozen
Ingredients
Ingredient Checklist
8 large eggs
1/2 cup mayonnaise
1 teaspoon grainy Dijon mustard
1 1/2 teaspoons sherry vinegar
Coarse salt and freshly ground pepper
1 teaspoon chopped fresh flat-leaf parsley
1 teaspoon chopped fresh thyme, plus sprigs and leaves for garnish
1 teaspoon finely chopped fresh chives, plus snipped chives for garnish
Cook's Notes
Gently stirring the eggs as the water begins to boil keeps the yolks centered.
Gallery
Herbed Deviled Eggs
Recipe Summary
Yield: Makes 1 dozen
Gallery
Herbed Deviled Eggs
Herbed Deviled Eggs
Herbed Deviled Eggs
Recipe Summary
Yield: Makes 1 dozen
Recipe Summary
Yield: Makes 1 dozen
Yield: Makes 1 dozen
Makes 1 dozen
Ingredients
Ingredients
- 8 large eggs
- 1/2 cup mayonnaise
- 1 teaspoon grainy Dijon mustard
- 1 1/2 teaspoons sherry vinegar
- Coarse salt and freshly ground pepper
- 1 teaspoon chopped fresh flat-leaf parsley
- 1 teaspoon chopped fresh thyme, plus sprigs and leaves for garnish
- 1 teaspoon finely chopped fresh chives, plus snipped chives for garnish
Directions
Prepare an ice-water bath. Put eggs in a medium saucepan. Cover with water by 1 inch. Bring to a boil over medium-high heat. Cook, gently stirring as water begins to boil, 2 minutes. Cover, and remove from heat. Let stand 10 minutes. Transfer to the ice-water bath to cool.
Peel eggs; halve lengthwise. Reserve 4 of the egg-white halves for another use. Pass yolks through sieve into a medium bowl using the back of a spoon. Stir in mayonnaise, mustard, and vinegar. Season with salt and pepper. Stir in herbs.
Transfer yolk mixture to a pastry bag fitted with an open-star tip (such as Ateco #825). Pipe mixture into whites, filling to 1/2 inch over surface. Garnish with herbs. Eggs can be refrigerated in an airtight container, up to 3 hours.
Cook's Notes
Gently stirring the eggs as the water begins to boil keeps the yolks centered.
Cook’s Notes
Gently stirring the eggs as the water begins to boil keeps the yolks centered.
Reviews (3)
Add Rating & Review
36 Ratings
5 star values:
18
4 star values:
7
3 star values:
7
2 star values:
3
1 star values:
1
Reviews (3)
Add Rating & Review
36 Ratings
5 star values:
18
4 star values:
7
3 star values:
7
2 star values:
3
1 star values:
1
Add Rating & Review
36 Ratings
5 star values:
18
4 star values:
7
3 star values:
7
2 star values:
3
1 star values:
1
36 Ratings
5 star values:
18
4 star values:
7
3 star values:
7
2 star values:
3
1 star values:
1
36 Ratings
5 star values:
18
4 star values:
7
3 star values:
7
2 star values:
3
1 star values:
1
- 5 star values:
- 18
- 4 star values:
- 7
- 3 star values:
- 7
- 2 star values:
- 3
- 1 star values:
- 1
Martha Stewart Member
Rating: 5 stars
08/14/2018
I make these every Easter. My husband and family lovvvvvve them. I couldn’t find the recipe for awhile and I started to panic. But here you are delicious deviled eggs!!
Martha Stewart Member
Rating: Unrated
07/05/2008
THIS RECIPE IS A "KEEPER" ITS ON MY DIET "MY NEW WAY OF EATING" AND ITS GREAT FOR ME AS I CAN EAT AS MAY AS I WANT, ALL I HAVE TO DO IS WATCH THE COMBINATION OF OTHER FOODS I EAT IT WITH. BUT GILLED FISH OR OTHER MEATS WILL BE GREAT. NO CORN AND NO POTATOES, OTHER WISE I DO NOT HAVE TO COUNT CALORIES, JUST STAY AWAY FROM THE FUNKY FOOD GROUP.
Martha Stewart Member
Rating: Unrated
01/22/2008
Absolutely delicious! A real winner. These have been requested out side of the traditional easter menu!
Martha Stewart Member
Rating: 5 stars
08/14/2018
I make these every Easter. My husband and family lovvvvvve them. I couldn’t find the recipe for awhile and I started to panic. But here you are delicious deviled eggs!!
Rating: 5 stars
Rating: Unrated
07/05/2008
THIS RECIPE IS A "KEEPER" ITS ON MY DIET "MY NEW WAY OF EATING" AND ITS GREAT FOR ME AS I CAN EAT AS MAY AS I WANT, ALL I HAVE TO DO IS WATCH THE COMBINATION OF OTHER FOODS I EAT IT WITH. BUT GILLED FISH OR OTHER MEATS WILL BE GREAT. NO CORN AND NO POTATOES, OTHER WISE I DO NOT HAVE TO COUNT CALORIES, JUST STAY AWAY FROM THE FUNKY FOOD GROUP.
Rating: Unrated
Rating: Unrated
01/22/2008
Absolutely delicious! A real winner. These have been requested out side of the traditional easter menu!
All Reviews for Herbed Deviled Eggs
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Herbed Deviled Eggs
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
