Reviews Add Rating & Review 23 Ratings 5 star values: 2 4 star values: 10 3 star values: 7 2 star values: 4 1 star values: 0
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Gallery Grilled Tuna Skewers Recipe Summary prep: 15 mins total: 20 mins Servings: 4
Ingredients Ingredient Checklist 1 1/2 pounds sushi-grade yellowfin tuna. cut into 1 1/2-inch cubes 1/4 cup plus 2 tablespoons extra-virgin olive oil 3 tablespoons chopped fresh cilantro 3 tablespoons fresh lime juice (from 2 limes) Coarse salt and freshly ground pepper
Cook’s Notes If you’re using wooden or bamboo skewers, soak them in cold water for at least 30 minutes before using.
Gallery Grilled Tuna Skewers
Recipe Summary prep: 15 mins total: 20 mins Servings: 4
Gallery
Grilled Tuna Skewers
Grilled Tuna Skewers
Grilled Tuna Skewers
Recipe Summary prep: 15 mins total: 20 mins Servings: 4
Recipe Summary
prep: 15 mins total: 20 mins
Servings: 4
prep: 15 mins
total: 20 mins
prep:
15 mins
total:
20 mins
Servings: 4
4
Ingredients
Ingredients
- 1 1/2 pounds sushi-grade yellowfin tuna. cut into 1 1/2-inch cubes 1/4 cup plus 2 tablespoons extra-virgin olive oil 3 tablespoons chopped fresh cilantro 3 tablespoons fresh lime juice (from 2 limes) Coarse salt and freshly ground pepper
Directions
Heat a grill pan over medium heat or preheat a charcoal or gas grill to medium. (If you’re using a charcoal grill, coals are ready when you can hold your hand 5 inches above grill for just 5 to 6 seconds.) Toss tuna with 1 tablespoon oil. Thread tuna onto 4 skewers.
Combine cilantro, lime juice, and 1/4 cup oil. Season with salt and pepper. Reserve 3 tablespoons.
Brush pan or grill grate with remaining tablespoon oil. Grill tuna, turning skewers and brushing tuna occasionally with lime sauce, to desired doneness, about 2 minutes per side for rare. Transfer skewers to a serving plate, and brush with reserved lime sauce. Serve immediately.
Cook’s Notes If you’re using wooden or bamboo skewers, soak them in cold water for at least 30 minutes before using.
Cook’s Notes
If you’re using wooden or bamboo skewers, soak them in cold water for at least 30 minutes before using.
Reviews
Add Rating & Review 23 Ratings 5 star values: 2 4 star values: 10 3 star values: 7 2 star values: 4 1 star values: 0
Reviews
Add Rating & Review 23 Ratings 5 star values: 2 4 star values: 10 3 star values: 7 2 star values: 4 1 star values: 0
Add Rating & Review
23 Ratings 5 star values: 2 4 star values: 10 3 star values: 7 2 star values: 4 1 star values: 0
23 Ratings 5 star values: 2 4 star values: 10 3 star values: 7 2 star values: 4 1 star values: 0
23 Ratings 5 star values: 2 4 star values: 10 3 star values: 7 2 star values: 4 1 star values: 0
5 star values: 2 4 star values: 10 3 star values: 7 2 star values: 4 1 star values: 0
All Reviews for Grilled Tuna Skewers
of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Grilled Tuna Skewers
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
