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Gallery Grilled Stuffed Calamari Recipe Summary Servings: 4
Ingredients Ingredient Checklist 2 large ripe tomatoes, seeded and diced 1 1/2 heads frisee, coarsely chopped 2 teaspoons capers 2 tablespoons plus 1 teaspoon extra-virgin olive oil 1 lime, zested and juiced Kosher salt and freshly ground black pepper 1/2 pound squid, bodies only, rinsed and halved crosswise (about 8)
Gallery Grilled Stuffed Calamari
Recipe Summary Servings: 4
Gallery
Grilled Stuffed Calamari
Grilled Stuffed Calamari
Grilled Stuffed Calamari
Recipe Summary Servings: 4
Recipe Summary
Servings: 4
Servings: 4
4
Ingredients
Ingredients
- 2 large ripe tomatoes, seeded and diced 1 1/2 heads frisee, coarsely chopped 2 teaspoons capers 2 tablespoons plus 1 teaspoon extra-virgin olive oil 1 lime, zested and juiced Kosher salt and freshly ground black pepper 1/2 pound squid, bodies only, rinsed and halved crosswise (about 8)
Directions
Prepare a stove-top griddle or an outdoor grill.
In a medium bowl, combine the tomatoes, frisee, and capers. In a small bowl, whisk together 2 tablespoons olive oil, lime juice and zest, and salt and pepper. Drizzle over the frisee mixture and toss to coat.
Stuff 1 tablespoon of the frisee mixture into each squid. Brush the remaining teaspoon of olive oil on the squid.
Grill for 5 to 7 minutes, turning frequently.
Reviews
Add Rating & Review
Reviews
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All Reviews for Grilled Stuffed Calamari
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Grilled Stuffed Calamari
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
