Reviews (1)        Add Rating & Review             Martha Stewart Member     Rating: Unrated       01/04/2008   Yummy...but no nutritional info! Martha Stewart needs to wake up to the REAL needs of people out here...we love the ideas, but without the nutritional info its just "playing at good eating".     

Back to Grilled Steak with Potato Salad All Reviews for Grilled Steak with Potato Salad - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Gallery Grilled Steak with Potato Salad Recipe Summary prep: 35 mins total: 35 mins Servings: 4

Ingredients Ingredient Checklist 1 1/2 pounds flank steak 1/2 cup plus 2 to 3 tablespoons Vinaigrette Olive oil, for grates 1/4 cup reduced-fat mayonnaise 2 teaspoons white-wine vinegar 1/4 cup lightly packed flat-leaf parsley, finely chopped 2 scallions, minced 1 small garlic clove, minced Coarse salt and ground pepper 4 cups grilled or roasted new potatoes, cut into 1-inch chunks 2 medium heads romaine lettuce (12 ounces each), cut crosswise into 1/2-inch pieces

Cook’s Notes Less tender cuts of steak, such as flank steak, should be thinly sliced against the grain. Secure steak with tongs, and use a chef’s or carving knife. Slice downward on an angle with long strokes.

Gallery Grilled Steak with Potato Salad

Recipe Summary prep: 35 mins total: 35 mins Servings: 4

Grilled Steak with Potato Salad     

Grilled Steak with Potato Salad

Grilled Steak with Potato Salad

Recipe Summary prep: 35 mins total: 35 mins Servings: 4

Recipe Summary

prep: 35 mins total: 35 mins

Servings: 4

prep: 35 mins

total: 35 mins

prep:

35 mins

total:

Servings: 4

4

Ingredients

Ingredients

  • 1 1/2 pounds flank steak 1/2 cup plus 2 to 3 tablespoons Vinaigrette Olive oil, for grates 1/4 cup reduced-fat mayonnaise 2 teaspoons white-wine vinegar 1/4 cup lightly packed flat-leaf parsley, finely chopped 2 scallions, minced 1 small garlic clove, minced Coarse salt and ground pepper 4 cups grilled or roasted new potatoes, cut into 1-inch chunks 2 medium heads romaine lettuce (12 ounces each), cut crosswise into 1/2-inch pieces

Directions

Place steak in baking dish with 1/2 cup Vinaigrette. Let marinate at room temperature 15 minutes or up to 1 hour. Heat grill to high; lightly oil grates. Lift steak from marinade; place on grill and cover. Cook, turning once, until meat is done, 3 to 4 minutes per side for medium-rare. Remove from grill; cover loosely with aluminum foil. Let rest 10 minutes before slicing.

Meanwhile, make Potato Salad: In a medium bowl, whisk together mayonnaise, vinegar, parsley, scallions, and garlic; season with salt and pepper. Add potatoes and gently mix until coated; set aside.

Make Romaine Salad: In a large bowl, toss half the romaine with 2 to 3 tablespoons Vinaigrette. Reserve remaining half (not dressed) for Cobb Salad. Serve sliced steak with Potato Salad and Romaine Salad.

Cook’s Notes Less tender cuts of steak, such as flank steak, should be thinly sliced against the grain. Secure steak with tongs, and use a chef’s or carving knife. Slice downward on an angle with long strokes.

Cook’s Notes

Less tender cuts of steak, such as flank steak, should be thinly sliced against the grain. Secure steak with tongs, and use a chef’s or carving knife. Slice downward on an angle with long strokes.

Reviews (1)

 Add Rating & Review     

   Martha Stewart Member     Rating: Unrated       01/04/2008   Yummy...but no nutritional info! Martha Stewart needs to wake up to the REAL needs of people out here...we love the ideas, but without the nutritional info its just "playing at good eating".   

Reviews (1)

Add Rating & Review    

Add Rating & Review

  Martha Stewart Member     Rating: Unrated       01/04/2008   Yummy...but no nutritional info! Martha Stewart needs to wake up to the REAL needs of people out here...we love the ideas, but without the nutritional info its just "playing at good eating".  

 Martha Stewart Member  

Rating: Unrated 01/04/2008

Yummy…but no nutritional info! Martha Stewart needs to wake up to the REAL needs of people out here…we love the ideas, but without the nutritional info its just “playing at good eating”.

Rating: Unrated

All Reviews for Grilled Steak with Potato Salad

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Grilled Steak with Potato Salad

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest