Back to Grilled Pork Chops with Spice Paste All Reviews for Grilled Pork Chops with Spice Paste - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Gallery Read the full recipe after the video. Recipe Summary prep: 15 mins total: 15 mins Servings: 4 med104768_0709_bmp003c.jpg

Ingredients Ingredient Checklist 4 garlic cloves, minced 3 tablespoons vegetable oil, plus more for grates 2 tablespoons light-brown sugar 2 tablespoons coarse salt 2 teaspoons paprika 1/2 teaspoon ground pepper 1/2 teaspoon cayenne pepper 4 bone-in pork loin chops (3 pounds total)

Gallery Read the full recipe after the video.

Recipe Summary prep: 15 mins total: 15 mins Servings: 4 med104768_0709_bmp003c.jpg

Read the full recipe after the video.

Read the full recipe after the video.

Recipe Summary prep: 15 mins total: 15 mins Servings: 4

Recipe Summary

prep: 15 mins total: 15 mins

Servings: 4

prep: 15 mins

total: 15 mins

prep:

15 mins

total:

Servings: 4

4

med104768_0709_bmp003c.jpg

med104768_0709_bmp003c.jpg

Ingredients

Ingredients

  • 4 garlic cloves, minced 3 tablespoons vegetable oil, plus more for grates 2 tablespoons light-brown sugar 2 tablespoons coarse salt 2 teaspoons paprika 1/2 teaspoon ground pepper 1/2 teaspoon cayenne pepper 4 bone-in pork loin chops (3 pounds total)

Directions

In a bowl, mix together garlic, oil, sugar, salt, paprika, pepper, and cayenne until a paste forms. Coat pork chops with paste and wrap in plastic. Refrigerate 1 hour (or up to 3).

Heat grill to medium-high; clean and lightly oil hot grates. Grill pork, covered, 5 minutes per side for medium. Let rest 5 minutes before serving.

Reviews (8)

 Add Rating & Review     43 Ratings   5 star values:        15    4 star values:        7    3 star values:        8    2 star values:        10    1 star values:        3        

Reviews (8)

Add Rating & Review     43 Ratings   5 star values:        15    4 star values:        7    3 star values:        8    2 star values:        10    1 star values:        3       

Add Rating & Review

43 Ratings 5 star values: 15 4 star values: 7 3 star values: 8 2 star values: 10 1 star values: 3

43 Ratings 5 star values: 15 4 star values: 7 3 star values: 8 2 star values: 10 1 star values: 3

43 Ratings 5 star values: 15 4 star values: 7 3 star values: 8 2 star values: 10 1 star values: 3

  • 5 star values: 15 4 star values: 7 3 star values: 8 2 star values: 10 1 star values: 3

    Martha Stewart Member     Rating: 5 stars       07/20/2014   Excellent and easy. I cooked them in a GF Grill and they were delicious.  
    
    Martha Stewart Member     Rating: Unrated       11/08/2012   I absolutely love the spice paste! I've used it several times and it is a great way to add flavor without a lot of fuss.  
    
    Martha Stewart Member     Rating: 5 stars       05/21/2012   This is one of our favorite recipes. The paste seasons the pork deliciously, and it comes out very moist! It's quick and easy to make, too.  
    
    Martha Stewart Member     Rating: Unrated       06/16/2010   WAY to salty. I would cut it to 2 teaspoons not tablespoons.  
    
    Martha Stewart Member     Rating: Unrated       04/17/2010   This recipe was very nice. The flavor was not overwhelming, but a nice complement to the pork, even heat from the cayenne...will definitely use it again.  
    
    Martha Stewart Member     Rating: Unrated       10/15/2009   We love this recipe! I just had to look it up since I lost the one I cut out of the mag and my daughter was upset I hadn't made it recently!  
    
    Martha Stewart Member     Rating: Unrated       10/02/2009   This was an ok recipe. Not as good as I thought it would be but very easy to make.  
    

    Martha Stewart Member

    Rating: 5 stars 07/20/2014

Excellent and easy. I cooked them in a GF Grill and they were delicious.

Rating: 5 stars

Rating: Unrated 11/08/2012

I absolutely love the spice paste! I’ve used it several times and it is a great way to add flavor without a lot of fuss.

Rating: Unrated

Rating: 5 stars 05/21/2012

This is one of our favorite recipes. The paste seasons the pork deliciously, and it comes out very moist! It’s quick and easy to make, too.

Rating: Unrated 06/16/2010

WAY to salty. I would cut it to 2 teaspoons not tablespoons.

Rating: Unrated 04/17/2010

This recipe was very nice. The flavor was not overwhelming, but a nice complement to the pork, even heat from the cayenne…will definitely use it again.

Rating: Unrated 10/15/2009

We love this recipe! I just had to look it up since I lost the one I cut out of the mag and my daughter was upset I hadn’t made it recently!

Rating: Unrated 10/02/2009

This was an ok recipe. Not as good as I thought it would be but very easy to make.

All Reviews for Grilled Pork Chops with Spice Paste

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Grilled Pork Chops with Spice Paste

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest