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Gallery Grilled Peaches with Prosciutto Recipe Summary Servings: 10
Ingredients Ingredient Checklist 5 medium peaches, ripe but firm, halved, pits removed Extra-virgin olive oil Kosher salt and freshly ground pepper 1/4 cup small basil leaves 4 ounces thinly sliced prosciutto
Gallery Grilled Peaches with Prosciutto
Recipe Summary Servings: 10
Gallery
Grilled Peaches with Prosciutto
Grilled Peaches with Prosciutto
Grilled Peaches with Prosciutto
Recipe Summary Servings: 10
Recipe Summary
Servings: 10
Servings: 10
10
Ingredients
Ingredients
- 5 medium peaches, ripe but firm, halved, pits removed Extra-virgin olive oil Kosher salt and freshly ground pepper 1/4 cup small basil leaves 4 ounces thinly sliced prosciutto
Directions
Preheat grill to medium-high. Brush grill and peaches with oil. Season peaches to taste with salt and pepper. Grill, turning occasionally until charred and softened, 4 to 6 minutes. Transfer to a platter. Sprinkle with basil, grind pepper over top, and drizzle with oil. Serve with prosciutto on the side.
Reviews
Add Rating & Review
Reviews
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All Reviews for Grilled Peaches with Prosciutto
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Grilled Peaches with Prosciutto
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
