Reviews (1) Add Rating & Review 11 Ratings 5 star values: 3 4 star values: 4 3 star values: 3 2 star values: 1 1 star values: 0 Martha Stewart Member Rating: Unrated 09/22/2010 Do you want to make it even more yummy? For this recipe I prefer Iberico ham, you might find it also as jamon iberico. I know it is expensive but the trick is to buy the foreleg called shoulder or paleta rather than the ham (backleg). Paleta or shoulder is much cheaper and for sandwiches, pittas, rolls and ?
Back to Grilled Ham-and-Gruyere-Cheese Sandwiches All Reviews for Grilled Ham-and-Gruyere-Cheese Sandwiches - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Grilled Ham-and-Gruyere-Cheese Sandwiches Recipe Summary Servings: 2
Ingredients Ingredient Checklist 4 slices rye bread, buttered 4 slices ham 1 cup grated Gruyere cheese
Gallery Grilled Ham-and-Gruyere-Cheese Sandwiches
Recipe Summary Servings: 2
Gallery
Grilled Ham-and-Gruyere-Cheese Sandwiches
Grilled Ham-and-Gruyere-Cheese Sandwiches
Grilled Ham-and-Gruyere-Cheese Sandwiches
Recipe Summary Servings: 2
Recipe Summary
Servings: 2
Servings: 2
2
Ingredients
Ingredients
- 4 slices rye bread, buttered 4 slices ham 1 cup grated Gruyere cheese
Directions
Butter 4 slices rye bread; place 2 slices, buttered side down, on a work surface. Top each with 2 slices ham and 1/2 cup grated Gruyere cheese. Top with 2slices bread, buttered side up. Cook in a skillet over medium until sandwiches are lightly toasted on both sides and cheese melts, 5 minutes.
Reviews (1)
Add Rating & Review 11 Ratings 5 star values: 3 4 star values: 4 3 star values: 3 2 star values: 1 1 star values: 0
Martha Stewart Member Rating: Unrated 09/22/2010 Do you want to make it even more yummy? For this recipe I prefer Iberico ham, you might find it also as jamon iberico. I know it is expensive but the trick is to buy the foreleg called shoulder or paleta rather than the ham (backleg). Paleta or shoulder is much cheaper and for sandwiches, pittas, rolls and ?
Reviews (1)
Add Rating & Review 11 Ratings 5 star values: 3 4 star values: 4 3 star values: 3 2 star values: 1 1 star values: 0
Add Rating & Review
11 Ratings 5 star values: 3 4 star values: 4 3 star values: 3 2 star values: 1 1 star values: 0
11 Ratings 5 star values: 3 4 star values: 4 3 star values: 3 2 star values: 1 1 star values: 0
11 Ratings 5 star values: 3 4 star values: 4 3 star values: 3 2 star values: 1 1 star values: 0
5 star values: 3 4 star values: 4 3 star values: 3 2 star values: 1 1 star values: 0
Martha Stewart Member Rating: Unrated 09/22/2010 Do you want to make it even more yummy? For this recipe I prefer Iberico ham, you might find it also as jamon iberico. I know it is expensive but the trick is to buy the foreleg called shoulder or paleta rather than the ham (backleg). Paleta or shoulder is much cheaper and for sandwiches, pittas, rolls and ?Martha Stewart Member
Rating: Unrated 09/22/2010
Do you want to make it even more yummy? For this recipe I prefer Iberico ham, you might find it also as jamon iberico. I know it is expensive but the trick is to buy the foreleg called shoulder or paleta rather than the ham (backleg). Paleta or shoulder is much cheaper and for sandwiches, pittas, rolls and ?
Rating: Unrated
All Reviews for Grilled Ham-and-Gruyere-Cheese Sandwiches
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Grilled Ham-and-Gruyere-Cheese Sandwiches
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
