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Gallery Grilled Chicken with Spinach and Whole-Wheat Couscous Credit: Raymond Hom Recipe Summary prep: 20 mins total: 20 mins Servings: 4

Ingredients Ingredient Checklist 1 1/2 teaspoons ground cumin 1/2 teaspoon cayenne pepper Coarse salt 1 pound chicken cutlets 1 cup dry whole-wheat couscous 2 garlic cloves, smashed 1 teaspoon finely grated peeled fresh ginger (from one 1/2-inch piece) 2 teaspoons safflower oil 10 ounces baby spinach (12 cups) 1/4 cup golden raisins 1/4 cup water 1/4 cup low-fat plain yogurt (optional)

Gallery Grilled Chicken with Spinach and Whole-Wheat Couscous Credit: Raymond Hom

Recipe Summary prep: 20 mins total: 20 mins Servings: 4

Grilled Chicken with Spinach and Whole-Wheat Couscous      Credit: Raymond Hom

Grilled Chicken with Spinach and Whole-Wheat Couscous

Credit: Raymond Hom

Grilled Chicken with Spinach and Whole-Wheat Couscous

Recipe Summary prep: 20 mins total: 20 mins Servings: 4

Recipe Summary

prep: 20 mins total: 20 mins

Servings: 4

prep: 20 mins

total: 20 mins

prep:

20 mins

total:

Servings: 4

4

Ingredients

Ingredients

  • 1 1/2 teaspoons ground cumin 1/2 teaspoon cayenne pepper Coarse salt 1 pound chicken cutlets 1 cup dry whole-wheat couscous 2 garlic cloves, smashed 1 teaspoon finely grated peeled fresh ginger (from one 1/2-inch piece) 2 teaspoons safflower oil 10 ounces baby spinach (12 cups) 1/4 cup golden raisins 1/4 cup water 1/4 cup low-fat plain yogurt (optional)

Directions

Combine spices and 1 teaspoon salt; season chicken on both sides with all but 1/2 teaspoon of the spice mixture.

Working in batches, grill cutlets, 2 at a time, in a grill pan over medium-high heat, until browned, 3 to 4 minutes. Flip; reduce heat to medium. Grill until cooked through, about 2 minutes.

Prepare couscous according to package directions. Meanwhile, cook garlic and ginger in oil in a large skillet over medium-high heat until fragrant and just golden, about 30 seconds. Stir in 6 cups spinach, the raisins, reserved 1/2 teaspoon spice mixture, 1/4 teaspoon salt, and the water. Cook, stirring occasionally, for 15 seconds; push to side of skillet. Add remaining 6 cups spinach. Cook until wilted, about 1 minute. Slice chicken, and serve over spinach with couscous and yogurt.

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All Reviews for Grilled Chicken with Spinach and Whole-Wheat Couscous

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Grilled Chicken with Spinach and Whole-Wheat Couscous

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest