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Gallery Green Salad with Olives Recipe Summary Servings: 4

Ingredients Ingredient Checklist 1 medium head Boston lettuce, cored and torn into bite-size pieces 1/2 cup pitted Kalamata olives 2 scallions, thinly sliced 1/4 cup Lemon Vinaigrette Coarse salt Ground pepper

Gallery Green Salad with Olives

Recipe Summary Servings: 4

Green Salad with Olives     

Green Salad with Olives

Green Salad with Olives

Recipe Summary Servings: 4

Recipe Summary

Servings: 4

Servings: 4

4

Ingredients

Ingredients

  • 1 medium head Boston lettuce, cored and torn into bite-size pieces 1/2 cup pitted Kalamata olives 2 scallions, thinly sliced 1/4 cup Lemon Vinaigrette Coarse salt Ground pepper

Directions

In a large bowl, toss together 1 medium head Boston lettuce (12 ounces), cored and torn into bite-size pieces, 1/2 cup pitted Kalamata olives, 2 scallions, thinly sliced, and cup Lemon Vinaigrette. Season with coarse salt and ground pepper.

Reviews

 Add Rating & Review     

Reviews

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Add Rating & Review

All Reviews for Green Salad with Olives

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Green Salad with Olives

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest