Reviews (1) Add Rating & Review 68 Ratings 5 star values: 8 4 star values: 10 3 star values: 31 2 star values: 17 1 star values: 2 Martha Stewart Member Rating: Unrated 09/27/2013 I haven't tried this yet, but I will soon. Another way to get a nice nutty flavor on your green beans is to drizzle them with walnut oil instead of olive oil. As a bonus, walnut oil is very high in omega-3s!
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Gallery Green Beans with Toasted Pecans Recipe Summary prep: 10 mins total: 15 mins Servings: 4
Ingredients Ingredient Checklist 1/2 cup pecans, coarsely chopped 3/4 pound green beans, stem ends removed 1 tablespoon olive oil Coarse salt and ground pepper
Gallery Green Beans with Toasted Pecans
Recipe Summary prep: 10 mins total: 15 mins Servings: 4
Gallery
Green Beans with Toasted Pecans
Green Beans with Toasted Pecans
Green Beans with Toasted Pecans
Recipe Summary prep: 10 mins total: 15 mins Servings: 4
Recipe Summary
prep: 10 mins total: 15 mins
Servings: 4
prep: 10 mins
total: 15 mins
prep:
10 mins
total:
15 mins
Servings: 4
4
Ingredients
Ingredients
- 1/2 cup pecans, coarsely chopped 3/4 pound green beans, stem ends removed 1 tablespoon olive oil Coarse salt and ground pepper
Directions
Preheat oven to 350 degrees. Place pecans on a rimmed baking sheet; toast until fragrant, 6 to 7 minutes.
Meanwhile, set a steamer basket in a large saucepan. Fill with enough water to come just below basket; bring to a simmer. Place green beans in basket; cover, and steam until crisp-tender, 5 to 7 minutes.
Transfer green beans to a serving platter; drizzle with oil, and season with salt and pepper. Serve topped with pecans.
Reviews (1)
Add Rating & Review 68 Ratings 5 star values: 8 4 star values: 10 3 star values: 31 2 star values: 17 1 star values: 2
Martha Stewart Member Rating: Unrated 09/27/2013 I haven't tried this yet, but I will soon. Another way to get a nice nutty flavor on your green beans is to drizzle them with walnut oil instead of olive oil. As a bonus, walnut oil is very high in omega-3s!
Reviews (1)
Add Rating & Review 68 Ratings 5 star values: 8 4 star values: 10 3 star values: 31 2 star values: 17 1 star values: 2
Add Rating & Review
68 Ratings 5 star values: 8 4 star values: 10 3 star values: 31 2 star values: 17 1 star values: 2
68 Ratings 5 star values: 8 4 star values: 10 3 star values: 31 2 star values: 17 1 star values: 2
68 Ratings 5 star values: 8 4 star values: 10 3 star values: 31 2 star values: 17 1 star values: 2
5 star values: 8 4 star values: 10 3 star values: 31 2 star values: 17 1 star values: 2
Martha Stewart Member Rating: Unrated 09/27/2013 I haven't tried this yet, but I will soon. Another way to get a nice nutty flavor on your green beans is to drizzle them with walnut oil instead of olive oil. As a bonus, walnut oil is very high in omega-3s!Martha Stewart Member
Rating: Unrated 09/27/2013
I haven’t tried this yet, but I will soon. Another way to get a nice nutty flavor on your green beans is to drizzle them with walnut oil instead of olive oil. As a bonus, walnut oil is very high in omega-3s!
Rating: Unrated
All Reviews for Green Beans with Toasted Pecans
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All Reviews for Green Beans with Toasted Pecans
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Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
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Most Helpful Most Positive Least Positive Newest
