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Gallery Fresh Papaya with Coconut-Lime Yogurt Credit: ANTONIS ACHILLEOS Recipe Summary prep: 5 mins total: 15 mins Servings: 4
Ingredients Ingredient Checklist 1/4 cup shredded sweetened coconut 1 container (7 ounces) Greek-style yogurt 1 tablespoon honey 1 tablespoon freshly squeezed lime juice 1 large or 3 small ripe papayas, peeled, halved lengthwise, and seeded Lime wedges, for serving
Cook’s Notes Papayas are native to Central America. Choose fruit with almost completely reddish-orange skin that yields slightly to the touch. Avoid green papayas because they have been picked too early and will not ripen.
Gallery Fresh Papaya with Coconut-Lime Yogurt Credit: ANTONIS ACHILLEOS
Recipe Summary prep: 5 mins total: 15 mins Servings: 4
Gallery
Fresh Papaya with Coconut-Lime Yogurt Credit: ANTONIS ACHILLEOS
Fresh Papaya with Coconut-Lime Yogurt
Credit: ANTONIS ACHILLEOS
Fresh Papaya with Coconut-Lime Yogurt
Recipe Summary prep: 5 mins total: 15 mins Servings: 4
Recipe Summary
prep: 5 mins total: 15 mins
Servings: 4
prep: 5 mins
total: 15 mins
prep:
5 mins
total:
15 mins
Servings: 4
4
Ingredients
Ingredients
- 1/4 cup shredded sweetened coconut 1 container (7 ounces) Greek-style yogurt 1 tablespoon honey 1 tablespoon freshly squeezed lime juice 1 large or 3 small ripe papayas, peeled, halved lengthwise, and seeded Lime wedges, for serving
Directions
Spread coconut evenly over bottom of a small skillet, and cook over medium heat, tossing occasionally, until just golden, about 2 minutes. Let cool completely.
In a medium bowl, whisk together coconut, yogurt, honey, and lime juice. Slice papaya into 1-inch-thick wedges. Serve papaya with yogurt and lime wedges on the side.
Cook’s Notes Papayas are native to Central America. Choose fruit with almost completely reddish-orange skin that yields slightly to the touch. Avoid green papayas because they have been picked too early and will not ripen.
Cook’s Notes
Papayas are native to Central America. Choose fruit with almost completely reddish-orange skin that yields slightly to the touch. Avoid green papayas because they have been picked too early and will not ripen.
Reviews
Add Rating & Review 15 Ratings 5 star values: 1 4 star values: 4 3 star values: 7 2 star values: 2 1 star values: 1
Reviews
Add Rating & Review 15 Ratings 5 star values: 1 4 star values: 4 3 star values: 7 2 star values: 2 1 star values: 1
Add Rating & Review
15 Ratings 5 star values: 1 4 star values: 4 3 star values: 7 2 star values: 2 1 star values: 1
15 Ratings 5 star values: 1 4 star values: 4 3 star values: 7 2 star values: 2 1 star values: 1
15 Ratings 5 star values: 1 4 star values: 4 3 star values: 7 2 star values: 2 1 star values: 1
5 star values: 1 4 star values: 4 3 star values: 7 2 star values: 2 1 star values: 1
All Reviews for Fresh Papaya with Coconut-Lime Yogurt
of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Fresh Papaya with Coconut-Lime Yogurt
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest