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Fava Bean, Mint, and Pecorino Romano Bruschetta

Ingredients

Ingredient Checklist

Cooked fava beans

Extra-virgin olive oil

Fresh lemon juice

Chopped mint leaves

Coarse salt and freshly ground pepper

Crushed red-pepper flakes

Toasts

Pecorino Romano cheese

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Fava Bean, Mint, and Pecorino Romano Bruschetta

Fava Bean, Mint, and Pecorino Romano Bruschetta

Fava Bean, Mint, and Pecorino Romano Bruschetta

Fava Bean, Mint, and Pecorino Romano Bruschetta

Ingredients

Ingredients

  • Cooked fava beans
  • Extra-virgin olive oil
  • Fresh lemon juice
  • Chopped mint leaves
  • Coarse salt and freshly ground pepper
  • Crushed red-pepper flakes
  • Toasts
  • Pecorino Romano cheese

Directions

Toss cooked fava beans with extra-virgin olive oil, fresh lemon juice, and a few chopped mint leaves, Season with coarse salt, freshly ground pepper, and a pinch of crushed red-pepper flakes. Spoon onto toasts. Top with thin shavings of Pecorino Romano cheese.

Reviews

Add Rating & Review

Reviews

Add Rating & Review

Add Rating & Review

All Reviews for Fava Bean, Mint, and Pecorino Romano Bruschetta

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

All Reviews for Fava Bean, Mint, and Pecorino Romano Bruschetta

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest