Reviews (1) Add Rating & Review 4 Ratings 5 star values: 1 4 star values: 1 3 star values: 1 2 star values: 1 1 star values: 0 Martha Stewart Member Rating: Unrated 01/10/2009 Come on!! Two yolks not four?!?! Well I will add four.
Back to Egg-Salad Sandwiches All Reviews for Egg-Salad Sandwiches - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Egg-Salad Sandwiches Credit: Yunhee Kim Recipe Summary Servings: 4
Ingredients Ingredient Checklist 8 large eggs 3 tablespoons part-skim ricotta cheese 3 tablespoons plain nonfat Greek yogurt 2 teaspoons Dijon mustard 2 teaspoons finely chopped fresh chives 1/2 teaspoon coarse salt Freshly ground pepper 2 cups watercress, thick stems removed 8 thin slices (1 ounce each) whole-grain bread
Gallery Egg-Salad Sandwiches Credit: Yunhee Kim
Recipe Summary Servings: 4
Gallery
Egg-Salad Sandwiches Credit: Yunhee Kim
Egg-Salad Sandwiches
Credit: Yunhee Kim
Egg-Salad Sandwiches
Recipe Summary Servings: 4
Recipe Summary
Servings: 4
Servings: 4
4
Ingredients
Ingredients
- 8 large eggs 3 tablespoons part-skim ricotta cheese 3 tablespoons plain nonfat Greek yogurt 2 teaspoons Dijon mustard 2 teaspoons finely chopped fresh chives 1/2 teaspoon coarse salt Freshly ground pepper 2 cups watercress, thick stems removed 8 thin slices (1 ounce each) whole-grain bread
Directions
Prepare an ice-water bath; set aside. Cover eggs with 1 inch of cold water in a large saucepan. Bring to a boil. Remove from heat; cover, and let stand 11 to 12 minutes. Transfer eggs to ice-water bath; let stand 2 minutes. Peel eggs; cut in half, and remove yolks. Crumble 2 yolks, and set aside; discard remaining yolks. Finely chop egg whites, and transfer to a medium bowl. Add crumbled egg yolks.
Whisk together ricotta, yogurt, mustard, chives, and salt in a small bowl; season with pepper. Add to egg mixture, and gently stir to combine.
Arrange egg salad, then watercress, over 4 slices of bread, dividing evenly. Top with remaining slices of bread.
Reviews (1)
Add Rating & Review 4 Ratings 5 star values: 1 4 star values: 1 3 star values: 1 2 star values: 1 1 star values: 0
Martha Stewart Member Rating: Unrated 01/10/2009 Come on!! Two yolks not four?!?! Well I will add four.
Reviews (1)
Add Rating & Review 4 Ratings 5 star values: 1 4 star values: 1 3 star values: 1 2 star values: 1 1 star values: 0
Add Rating & Review
4 Ratings 5 star values: 1 4 star values: 1 3 star values: 1 2 star values: 1 1 star values: 0
4 Ratings 5 star values: 1 4 star values: 1 3 star values: 1 2 star values: 1 1 star values: 0
4 Ratings 5 star values: 1 4 star values: 1 3 star values: 1 2 star values: 1 1 star values: 0
5 star values: 1 4 star values: 1 3 star values: 1 2 star values: 1 1 star values: 0
Martha Stewart Member Rating: Unrated 01/10/2009 Come on!! Two yolks not four?!?! Well I will add four.Martha Stewart Member
Rating: Unrated 01/10/2009
Come on!! Two yolks not four?!?! Well I will add four.
Rating: Unrated
All Reviews for Egg-Salad Sandwiches
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Egg-Salad Sandwiches
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest