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Gallery Fried Egg Recipe Summary Servings: 1
Ingredients Ingredient Checklist 1 large egg 2 teaspoons unsalted butter, or bacon drippings Coarse salt and freshly ground pepper
Gallery Fried Egg
Recipe Summary Servings: 1
Gallery
Fried Egg
Fried Egg
Fried Egg
Recipe Summary Servings: 1
Recipe Summary
Servings: 1
Servings: 1
1
Ingredients
Ingredients
- 1 large egg 2 teaspoons unsalted butter, or bacon drippings Coarse salt and freshly ground pepper
Directions
Heat an 8-inch nonstick skillet over medium heat; add butter. When butter begins to sizzle, add egg; season with salt and pepper. Cook until egg whites are just set and bottom is lightly golden, 2 to 3 minutes. Serve immediately.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Fried Egg
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Fried Egg
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
