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Drawn Butter

Recipe Summary

Yield: Makes 3/4 cup

Ingredients

Ingredient Checklist

8 ounces (2 sticks) unsalted butter

Gallery

Drawn Butter

Recipe Summary

Yield: Makes 3/4 cup

Drawn Butter

Drawn Butter

Drawn Butter

Recipe Summary

Yield: Makes 3/4 cup

Recipe Summary

Yield: Makes 3/4 cup

Yield: Makes 3/4 cup

Makes 3/4 cup

Ingredients

Ingredients

  • 8 ounces (2 sticks) unsalted butter

Directions

Melt butter in a small saucepan over low heat until butter foams and solids sink to bottom, about 15 minutes. Remove from heat. Let cool.

Carefully skim foam from top, and discard. Pour clear butter into a bowl, leaving any solids in pan; discard solids. (Drawn butter can be refrigerated for up to 1 month.) Serve warm.

Reviews

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Reviews

Add Rating & Review

Add Rating & Review

All Reviews for Drawn Butter

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Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

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All Reviews for Drawn Butter

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest