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Creme Fraiche Filling for Pavlova with Vanilla-Poached Oranges

Recipe Summary

Yield: Makes enough for 1 Pavlova

Ingredients

Ingredient Checklist

1 cup cold heavy cream

2 tablespoons confectioners’ sugar

1 teaspoon pure vanilla extract

1 cup creme fraiche

Gallery

Creme Fraiche Filling for Pavlova with Vanilla-Poached Oranges

Recipe Summary

Yield: Makes enough for 1 Pavlova

Creme Fraiche Filling for Pavlova with Vanilla-Poached Oranges

Creme Fraiche Filling for Pavlova with Vanilla-Poached Oranges

Creme Fraiche Filling for Pavlova with Vanilla-Poached Oranges

Recipe Summary

Yield: Makes enough for 1 Pavlova

Recipe Summary

Yield: Makes enough for 1 Pavlova

Yield: Makes enough for 1 Pavlova

Makes enough for 1 Pavlova

Ingredients

Ingredients

  • 1 cup cold heavy cream
  • 2 tablespoons confectioners’ sugar
  • 1 teaspoon pure vanilla extract
  • 1 cup creme fraiche

Directions

Beat cream, sugar, and vanilla until soft peaks form. Fold in creme fraiche.

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1 Ratings

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1 Ratings

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All Reviews for Creme Fraiche Filling for Pavlova with Vanilla-Poached Oranges

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All Reviews for Creme Fraiche Filling for Pavlova with Vanilla-Poached Oranges

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Reviews:

Most Helpful

Most Helpful

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Reviews:

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Most Helpful

Most Positive

Least Positive

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