Reviews Add Rating & Review
Back to “Creamy” Spinach Curry All Reviews for “Creamy” Spinach Curry - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Creamy Spinach Curry Recipe Summary prep: 15 mins total: 45 mins Servings: 4
Ingredients Ingredient Checklist 2 tablespoons safflower oil 1 large onion, chopped 4 garlic cloves, sliced 1 1/2 teaspoons garam masala 14 1/2 ounces vegetable broth 6 bunches flat-leaf spinach (about 3 pounds), trimmed, washed, and chopped Coarse salt and ground pepper 1 package (12 1/2 ounces) extra-firm tofu, drained and cut into small cubes 1/2 cup whole-milk Greek yogurt Cooked brown rice, for serving
Cook’s Notes Spinach is even more nutritious when cooked.
Gallery Creamy Spinach Curry
Recipe Summary prep: 15 mins total: 45 mins Servings: 4
Gallery
Creamy Spinach Curry
Creamy Spinach Curry
Creamy Spinach Curry
Recipe Summary prep: 15 mins total: 45 mins Servings: 4
Recipe Summary
prep: 15 mins total: 45 mins
Servings: 4
prep: 15 mins
total: 45 mins
prep:
15 mins
total:
45 mins
Servings: 4
4
Ingredients
Ingredients
- 2 tablespoons safflower oil 1 large onion, chopped 4 garlic cloves, sliced 1 1/2 teaspoons garam masala 14 1/2 ounces vegetable broth 6 bunches flat-leaf spinach (about 3 pounds), trimmed, washed, and chopped Coarse salt and ground pepper 1 package (12 1/2 ounces) extra-firm tofu, drained and cut into small cubes 1/2 cup whole-milk Greek yogurt Cooked brown rice, for serving
Directions
In a Dutch oven or large pot, heat oil over medium heat. Add onion and garlic; cook, stirring occasionally, until onion is tender, 5 to 7 minutes. Add garam masala; cook, stirring, until fragrant, about 1 minute.
Add broth; bring to a boil. In batches, fill skillet with spinach; cook until wilted, adding more spinach as room becomes available, 2 to 3 minutes; season generously with salt and pepper.
Reduce heat to medium-low; simmer spinach until soft and liquid is mostly evaporated, about 30 minutes. Remove from heat and gently stir in tofu and yogurt; serve over rice.
Cook’s Notes Spinach is even more nutritious when cooked.
Cook’s Notes
Spinach is even more nutritious when cooked.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for “Creamy” Spinach Curry
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for “Creamy” Spinach Curry
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest