Reviews (1) Add Rating & Review 30 Ratings 5 star values: 3 4 star values: 13 3 star values: 9 2 star values: 4 1 star values: 1 Martha Stewart Member Rating: Unrated 04/05/2008 i substituted canned clams for fresh, and it turned out just fine. i also added corn. a really good, simple chowder recipe...
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Gallery Creamy Clam Chowder Recipe Summary prep: 15 mins total: 50 mins Servings: 4
Ingredients Ingredient Checklist 12 cherrystone clams (1 1/2 pounds), scrubbed well 2 slices bacon, finely chopped 1 medium onion, finely chopped 1 large celery stalk, finely chopped 1 teaspoon chopped fresh thyme (or 1/4 teaspoon dried) 1 pound new potatoes, peeled and cut into 1 1/2-inch chunks 3/4 cup heavy cream Dash of hot sauce, such as Tabasco Coarse salt and ground pepper
Cook’s Notes When buying clams, make sure the shells are tightly closed. Scrub them well with a vegetable brush before cooking, and discard any that do not open.
Gallery Creamy Clam Chowder
Recipe Summary prep: 15 mins total: 50 mins Servings: 4
Gallery
Creamy Clam Chowder
Creamy Clam Chowder
Creamy Clam Chowder
Recipe Summary prep: 15 mins total: 50 mins Servings: 4
Recipe Summary
prep: 15 mins total: 50 mins
Servings: 4
prep: 15 mins
total: 50 mins
prep:
15 mins
total:
50 mins
Servings: 4
4
Ingredients
Ingredients
- 12 cherrystone clams (1 1/2 pounds), scrubbed well 2 slices bacon, finely chopped 1 medium onion, finely chopped 1 large celery stalk, finely chopped 1 teaspoon chopped fresh thyme (or 1/4 teaspoon dried) 1 pound new potatoes, peeled and cut into 1 1/2-inch chunks 3/4 cup heavy cream Dash of hot sauce, such as Tabasco Coarse salt and ground pepper
Directions
In a large skillet, bring clams and 1 cup water to a boil. Cover; cook until clams have opened, 3 to 5 minutes (discard any that do not open). Transfer clams to a bowl. Strain liquid into a measuring cup; add water to yield 1 cup. Remove clam meat from shells; coarsely chop.
In a large saucepan, cook bacon over medium-low heat until crisp, 8 to 10 minutes. Pour off all but 1 tablespoon fat. Add onion and celery; cook until soft, about 5 minutes. Add thyme, potatoes, cooking liquid, and 1 more cup water. Bring to a boil; reduce heat, and simmer until potatoes are tender, about 20 minutes.
Puree about 1 cup mixture in a blender until smooth. Stir puree back into soup; add cream. Simmer over low heat until warmed through, about 5 minutes. Add clams and hot sauce; season with salt and pepper.
Cook’s Notes When buying clams, make sure the shells are tightly closed. Scrub them well with a vegetable brush before cooking, and discard any that do not open.
Cook’s Notes
When buying clams, make sure the shells are tightly closed. Scrub them well with a vegetable brush before cooking, and discard any that do not open.
Reviews (1)
Add Rating & Review 30 Ratings 5 star values: 3 4 star values: 13 3 star values: 9 2 star values: 4 1 star values: 1
Martha Stewart Member Rating: Unrated 04/05/2008 i substituted canned clams for fresh, and it turned out just fine. i also added corn. a really good, simple chowder recipe...
Reviews (1)
Add Rating & Review 30 Ratings 5 star values: 3 4 star values: 13 3 star values: 9 2 star values: 4 1 star values: 1
Add Rating & Review
30 Ratings 5 star values: 3 4 star values: 13 3 star values: 9 2 star values: 4 1 star values: 1
30 Ratings 5 star values: 3 4 star values: 13 3 star values: 9 2 star values: 4 1 star values: 1
30 Ratings 5 star values: 3 4 star values: 13 3 star values: 9 2 star values: 4 1 star values: 1
5 star values: 3 4 star values: 13 3 star values: 9 2 star values: 4 1 star values: 1
Martha Stewart Member Rating: Unrated 04/05/2008 i substituted canned clams for fresh, and it turned out just fine. i also added corn. a really good, simple chowder recipe...Martha Stewart Member
Rating: Unrated 04/05/2008
i substituted canned clams for fresh, and it turned out just fine. i also added corn. a really good, simple chowder recipe…
Rating: Unrated
All Reviews for Creamy Clam Chowder
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Creamy Clam Chowder
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest