Reviews (1)        Add Rating & Review     30 Ratings   5 star values:        8    4 star values:        4    3 star values:        9    2 star values:        7    1 star values:        2                Martha Stewart Member     Rating: 5 stars       01/26/2013   This is just delicious and not hard to make. My husband loves leeks and I must have made at least fifty leek recipes , but this is wonderful!     

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Gallery Creamed Leeks Recipe Summary prep: 30 mins total: 55 mins Servings: 4

Ingredients Ingredient Checklist 2 tablespoons butter 8 medium leeks (about 3 pounds), whites and light-green parts only, halved lengthwise and cut 1 inch thick crosswise, cleaned (see note below) 1/2 cup dry white wine 1/3 cup heavy cream Coarse salt and freshly ground pepper

Gallery Creamed Leeks

Recipe Summary prep: 30 mins total: 55 mins Servings: 4

Creamed Leeks     

Creamed Leeks

Creamed Leeks

Recipe Summary prep: 30 mins total: 55 mins Servings: 4

Recipe Summary

prep: 30 mins total: 55 mins

Servings: 4

prep: 30 mins

total: 55 mins

prep:

30 mins

total:

55 mins

Servings: 4

4

Ingredients

Ingredients

  • 2 tablespoons butter 8 medium leeks (about 3 pounds), whites and light-green parts only, halved lengthwise and cut 1 inch thick crosswise, cleaned (see note below) 1/2 cup dry white wine 1/3 cup heavy cream Coarse salt and freshly ground pepper

Directions

Heat butter in a large skillet over medium heat. Add leeks; cook, stirring occasionally, until softened, 6 to 8 minutes.

Add wine and 1 cup water. Bring to a boil; reduce heat to medium-low. Cover skillet and simmer, stirring occasionally, until very tender, 20 to 25 minutes.

Uncover skillet; increase heat to medium-high. Cook, stirring, until liquid has evaporated, 2 to 4 minutes. Add cream; simmer until it has thickened and coats leeks, 3 to 5 minutes. Season with salt and pepper.

Reviews (1)

 Add Rating & Review     30 Ratings   5 star values:        8    4 star values:        4    3 star values:        9    2 star values:        7    1 star values:        2        

   Martha Stewart Member     Rating: 5 stars       01/26/2013   This is just delicious and not hard to make. My husband loves leeks and I must have made at least fifty leek recipes , but this is wonderful!   

Reviews (1)

Add Rating & Review     30 Ratings   5 star values:        8    4 star values:        4    3 star values:        9    2 star values:        7    1 star values:        2       

Add Rating & Review

30 Ratings 5 star values: 8 4 star values: 4 3 star values: 9 2 star values: 7 1 star values: 2

30 Ratings 5 star values: 8 4 star values: 4 3 star values: 9 2 star values: 7 1 star values: 2

30 Ratings 5 star values: 8 4 star values: 4 3 star values: 9 2 star values: 7 1 star values: 2

  • 5 star values: 8 4 star values: 4 3 star values: 9 2 star values: 7 1 star values: 2

    Martha Stewart Member     Rating: 5 stars       01/26/2013   This is just delicious and not hard to make. My husband loves leeks and I must have made at least fifty leek recipes , but this is wonderful!  
    

    Martha Stewart Member

    Rating: 5 stars 01/26/2013

This is just delicious and not hard to make. My husband loves leeks and I must have made at least fifty leek recipes , but this is wonderful!

Rating: 5 stars

All Reviews for Creamed Leeks

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Creamed Leeks

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest