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Gallery Cranberry and Pistachio Rochers Recipe Summary Servings: 32 Yield: Makes 32 cookies
Ingredients Ingredient Checklist 2 ounces (1/2 cup) pistachios, coarsely chopped 1 ounce (1/4 cup) dried cranberries, coarsely chopped 1/4 cup confectioners’ sugar, plus more for dusting 3 large egg whites 1/2 cup granulated sugar Pinch of salt Pinch of cream of tartar
Cook’s Notes Rochers will keep, covered, for up to 3 days.
Gallery Cranberry and Pistachio Rochers
Recipe Summary Servings: 32 Yield: Makes 32 cookies
Gallery
Cranberry and Pistachio Rochers
Cranberry and Pistachio Rochers
Cranberry and Pistachio Rochers
Recipe Summary Servings: 32 Yield: Makes 32 cookies
Recipe Summary
Servings: 32 Yield: Makes 32 cookies
Servings: 32
Yield: Makes 32 cookies
32
Makes 32 cookies
Ingredients
Ingredients
- 2 ounces (1/2 cup) pistachios, coarsely chopped 1 ounce (1/4 cup) dried cranberries, coarsely chopped 1/4 cup confectioners’ sugar, plus more for dusting 3 large egg whites 1/2 cup granulated sugar Pinch of salt Pinch of cream of tartar
Directions
Preheat oven to 325 degrees. Mix pistachios, cranberries, and confectioners’ sugar.
Combine whites, granulated sugar, and salt in a mixer bowl. Place over a pot of simmering water, and whisk until sugar dissolves and mixture is warm to the touch, about 2 minutes. Attach bowl to mixer, and whisk on medium speed until foamy. Add cream of tartar, and beat on medium-high until stiff, glossy peaks form, about 6 minutes. Fold in pistachio mixture.
Transfer mixture to a pastry bag fitted with a plain 1/2-inch round tip. Line 2 baking sheets with parchment. Pipe mounds 1 inch wide and 1 1/2 inches high with tapered tops (cookies should resemble miniature Christmas trees) onto parchment-lined baking sheets. Reduce oven temperature to 200 degrees. Bake until cookies can be lifted from parchment, about 1 hour and 15 minutes. Let cool on sheets. Dust with confectioners’ sugar just before serving.
Cook’s Notes Rochers will keep, covered, for up to 3 days.
Cook’s Notes
Rochers will keep, covered, for up to 3 days.
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All Reviews for Cranberry and Pistachio Rochers
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Cranberry and Pistachio Rochers
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
