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Gallery Cornmeal Fried Tomatoes Recipe Summary Servings: 4
Ingredients Ingredient Checklist 2 large or 3 small tomatoes, cut into 1/4-inch slices Olive oil Cornmeal Salt and freshly ground pepper
Gallery Cornmeal Fried Tomatoes
Recipe Summary Servings: 4
Gallery
Cornmeal Fried Tomatoes
Cornmeal Fried Tomatoes
Cornmeal Fried Tomatoes
Recipe Summary Servings: 4
Recipe Summary
Servings: 4
Servings: 4
4
Ingredients
Ingredients
- 2 large or 3 small tomatoes, cut into 1/4-inch slices Olive oil Cornmeal Salt and freshly ground pepper
Directions
Cut tomatoes into 1/4-inch slices. Dredge in cornmeal, coating well on both sides. Fry in olive oil until golden brown, turning once. Drain on paper towels. Season with salt and freshly ground pepper and serve immediately.
Reviews
Add Rating & Review 7 Ratings 5 star values: 0 4 star values: 5 3 star values: 2 2 star values: 0 1 star values: 0
Reviews
Add Rating & Review 7 Ratings 5 star values: 0 4 star values: 5 3 star values: 2 2 star values: 0 1 star values: 0
Add Rating & Review
7 Ratings 5 star values: 0 4 star values: 5 3 star values: 2 2 star values: 0 1 star values: 0
7 Ratings 5 star values: 0 4 star values: 5 3 star values: 2 2 star values: 0 1 star values: 0
7 Ratings 5 star values: 0 4 star values: 5 3 star values: 2 2 star values: 0 1 star values: 0
5 star values: 0 4 star values: 5 3 star values: 2 2 star values: 0 1 star values: 0
All Reviews for Cornmeal Fried Tomatoes
of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Cornmeal Fried Tomatoes
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
