Back to Coffee-Glazed Oven Brisket All Reviews for Coffee-Glazed Oven Brisket - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Gallery Coffee-Glazed Oven Brisket Recipe Summary prep: 10 mins total: 3 hrs 15 mins Servings: 6

Ingredients Ingredient Checklist 3 pounds beef brisket (thin first-cut) Coarse salt and ground pepper 2 tablespoons canola oil 1/2 cup freshly brewed black coffee 1/2 cup ketchup 1/2 cup chili sauce 1/2 cup honey 1/3 cup Worcestershire sauce 1 garlic clove, minced 1 tablespoon soy sauce

Gallery Coffee-Glazed Oven Brisket

Recipe Summary prep: 10 mins total: 3 hrs 15 mins Servings: 6

Coffee-Glazed Oven Brisket

Coffee-Glazed Oven Brisket

Coffee-Glazed Oven Brisket

Recipe Summary prep: 10 mins total: 3 hrs 15 mins Servings: 6

Recipe Summary

prep: 10 mins total: 3 hrs 15 mins

Servings: 6

prep: 10 mins

total: 3 hrs 15 mins

prep:

10 mins

total:

3 hrs 15 mins

Servings: 6

6

Ingredients

Ingredients

  • 3 pounds beef brisket (thin first-cut) Coarse salt and ground pepper 2 tablespoons canola oil 1/2 cup freshly brewed black coffee 1/2 cup ketchup 1/2 cup chili sauce 1/2 cup honey 1/3 cup Worcestershire sauce 1 garlic clove, minced 1 tablespoon soy sauce

Directions

Preheat oven to 325 degrees. Season beef brisket with salt and pepper. In a large Dutch oven over high heat, warm oil. Add brisket, fat side down, and cook until well browned, 4 to 5 minutes per side. Remove from heat.

In a small bowl, combine coffee, ketchup, chili sauce, honey, Worcestershire sauce, garlic, and soy sauce. Pour over brisket.

Cover; bake, flipping halfway through, until meat shreds easily with a fork, 2 1/2 to 3 hours. Remove from oven; slice on the bias against the grain. Transfer remaining sauce from Dutch oven to a gravy boat, and serve with brisket.

Reviews (6)

 Add Rating & Review     34 Ratings   5 star values:        8    4 star values:        7    3 star values:        14    2 star values:        4    1 star values:        1

Reviews (6)

Add Rating & Review     34 Ratings   5 star values:        8    4 star values:        7    3 star values:        14    2 star values:        4    1 star values:        1

Add Rating & Review

34 Ratings 5 star values: 8 4 star values: 7 3 star values: 14 2 star values: 4 1 star values: 1

34 Ratings 5 star values: 8 4 star values: 7 3 star values: 14 2 star values: 4 1 star values: 1

34 Ratings 5 star values: 8 4 star values: 7 3 star values: 14 2 star values: 4 1 star values: 1

  • 5 star values: 8 4 star values: 7 3 star values: 14 2 star values: 4 1 star values: 1

    Martha Stewart Member     Rating: Unrated       09/28/2011   Marvelous. Martha Stewart does it again. If there was a contest between Betty Crocker and Ms. Stewart hummm hands down Ms. Stewart. Love you girl, thanks again.  

Martha Stewart Member     Rating: Unrated       09/16/2010   every time i have made this brisket someone asks for the recipe...it has become our family's staple brisket recipe. this recipe turned my children into "meat-eaters". they now ask for brisket all of the time!  

Martha Stewart Member     Rating: Unrated       06/01/2008   Andeeo, I've tried to find the recipe you recommend, using all the search words I could think of. Would you possibly be willing to post a link to the Braised Brisket recipe that you liked so much? Many thanks.  

Martha Stewart Member     Rating: Unrated       04/18/2008   Is the "braised brisket" recipe the same as the "Brisket of Beef" recipe? I can't fine a recipe called "Braised Brisket"?  

Martha Stewart Member     Rating: Unrated       12/27/2007   This is good, but my favorite is the Braised Brisket from the April, 2004 Everyday Food (which I seem to misplace and why I am searching here). Thank goodness I found it - as it is very good.) If it is still in your archive, you really should post it for others to refer to and for me to find when I this book falls apart finally. Thanks

    Martha Stewart Member

    Rating: Unrated 09/28/2011

Marvelous. Martha Stewart does it again. If there was a contest between Betty Crocker and Ms. Stewart hummm hands down Ms. Stewart. Love you girl, thanks again.

Rating: Unrated

Rating: Unrated 09/16/2010

every time i have made this brisket someone asks for the recipe…it has become our family’s staple brisket recipe. this recipe turned my children into “meat-eaters”. they now ask for brisket all of the time!

Rating: Unrated 06/01/2008

Andeeo, I’ve tried to find the recipe you recommend, using all the search words I could think of. Would you possibly be willing to post a link to the Braised Brisket recipe that you liked so much? Many thanks.

Rating: Unrated 04/18/2008

Is the “braised brisket” recipe the same as the “Brisket of Beef” recipe? I can’t fine a recipe called “Braised Brisket”?

Rating: Unrated 12/27/2007

This is good, but my favorite is the Braised Brisket from the April, 2004 Everyday Food (which I seem to misplace and why I am searching here). Thank goodness I found it - as it is very good.) If it is still in your archive, you really should post it for others to refer to and for me to find when I this book falls apart finally. Thanks

All Reviews for Coffee-Glazed Oven Brisket

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Coffee-Glazed Oven Brisket

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest