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Recipe Summary

Yield: Makes about 1 cup

Ingredients

Ingredient Checklist

1 cup (2 sticks) unsalted butter

Gallery

Recipe Summary

Yield: Makes about 1 cup

Recipe Summary

Yield: Makes about 1 cup

Recipe Summary

Yield: Makes about 1 cup

Yield: Makes about 1 cup

Makes about 1 cup

Ingredients

Ingredients

  • 1 cup (2 sticks) unsalted butter

Directions

In a small saucepan, bring butter to a boil over medium-low heat. Continue to cook until the butter becomes foamy. Remove from heat, and transfer to a small bowl. Let cool. Skim the foam from the surface and discard. Pour off the clear liquid, leaving any remaining solids in the bowl.

Reviews

Add Rating & Review

Reviews

Add Rating & Review

Add Rating & Review

All Reviews for Clarified Butter

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

All Reviews for Clarified Butter

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest