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Gallery Cider-Glazed Sausage Recipe Summary prep: 15 mins total: 15 mins Servings: 4

Ingredients Ingredient Checklist 12 ounces (1 package) frozen breakfast sausage links 1 cup apple cider

Gallery Cider-Glazed Sausage

Recipe Summary prep: 15 mins total: 15 mins Servings: 4

Cider-Glazed Sausage     

Cider-Glazed Sausage

Cider-Glazed Sausage

Recipe Summary prep: 15 mins total: 15 mins Servings: 4

Recipe Summary

prep: 15 mins total: 15 mins

Servings: 4

prep: 15 mins

total: 15 mins

prep:

15 mins

total:

Servings: 4

4

Ingredients

Ingredients

  • 12 ounces (1 package) frozen breakfast sausage links 1 cup apple cider

Directions

In a large skillet, cook frozen breakfast sausage links, thawed, over medium heat, until dark brown on one side, about 6 minutes. Turn sausages over, and cook until golden, about 2 minutes. Add apple cider or apple juice to skillet, and raise heat to high. Cook, stirring occasionally, until cider thickens to a glaze, 4 to 5 minutes. Serve alongside frittata wedges.

Reviews

 Add Rating & Review     6 Ratings   5 star values:        0    4 star values:        0    3 star values:        0    2 star values:        0    1 star values:        6        

Reviews

Add Rating & Review     6 Ratings   5 star values:        0    4 star values:        0    3 star values:        0    2 star values:        0    1 star values:        6       

Add Rating & Review

6 Ratings 5 star values: 0 4 star values: 0 3 star values: 0 2 star values: 0 1 star values: 6

6 Ratings 5 star values: 0 4 star values: 0 3 star values: 0 2 star values: 0 1 star values: 6

6 Ratings 5 star values: 0 4 star values: 0 3 star values: 0 2 star values: 0 1 star values: 6

  • 5 star values: 0 4 star values: 0 3 star values: 0 2 star values: 0 1 star values: 6

    All Reviews for Cider-Glazed Sausage

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All Reviews for Cider-Glazed Sausage

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