Reviews (1)
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14 Ratings
5 star values:
3
4 star values:
0
3 star values:
7
2 star values:
3
1 star values:
1
Martha Stewart Member
Rating: Unrated
03/31/2012
Great recipe! I used bittersweet chocolate instead of semisweet and it came out great. I used it slightly warm on vanilla ice cream.
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Chocolate Sauce for Grasshopper Sundaes
Recipe Summary
Yield: Makes 1 1/2 cups
Ingredients
Ingredient Checklist
1/4 cup light corn syrup
1 cup (6 ounces) semi-sweet chocolate chips
3/4 cup heavy cream
Gallery
Chocolate Sauce for Grasshopper Sundaes
Recipe Summary
Yield: Makes 1 1/2 cups
Gallery
Chocolate Sauce for Grasshopper Sundaes
Chocolate Sauce for Grasshopper Sundaes
Chocolate Sauce for Grasshopper Sundaes
Recipe Summary
Yield: Makes 1 1/2 cups
Recipe Summary
Yield: Makes 1 1/2 cups
Yield: Makes 1 1/2 cups
Makes 1 1/2 cups
Ingredients
Ingredients
- 1/4 cup light corn syrup
- 1 cup (6 ounces) semi-sweet chocolate chips
- 3/4 cup heavy cream
Directions
In a small saucepan, combine light corn syrup and semisweet chocolate chips; stir over medium-low heat until smooth, 4 to 5 minutes. Remove from heat. Stir in heavy cream. Transfer to an airtight container; chill about 30 minutes before serving.
Reviews (1)
Add Rating & Review
14 Ratings
5 star values:
3
4 star values:
0
3 star values:
7
2 star values:
3
1 star values:
1
Martha Stewart Member
Rating: Unrated
03/31/2012
Great recipe! I used bittersweet chocolate instead of semisweet and it came out great. I used it slightly warm on vanilla ice cream.
Reviews (1)
Add Rating & Review
14 Ratings
5 star values:
3
4 star values:
0
3 star values:
7
2 star values:
3
1 star values:
1
Add Rating & Review
14 Ratings
5 star values:
3
4 star values:
0
3 star values:
7
2 star values:
3
1 star values:
1
14 Ratings
5 star values:
3
4 star values:
0
3 star values:
7
2 star values:
3
1 star values:
1
14 Ratings
5 star values:
3
4 star values:
0
3 star values:
7
2 star values:
3
1 star values:
1
- 5 star values:
- 3
- 4 star values:
- 0
- 3 star values:
- 7
- 2 star values:
- 3
- 1 star values:
- 1
Martha Stewart Member
Rating: Unrated
03/31/2012
Great recipe! I used bittersweet chocolate instead of semisweet and it came out great. I used it slightly warm on vanilla ice cream.
Martha Stewart Member
Rating: Unrated
03/31/2012
Great recipe! I used bittersweet chocolate instead of semisweet and it came out great. I used it slightly warm on vanilla ice cream.
Rating: Unrated
All Reviews for Chocolate Sauce for Grasshopper Sundaes
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Chocolate Sauce for Grasshopper Sundaes
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest