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Martha Stewart Member

Rating: Unrated

12/27/2007

                we can use other sort of liquor as well  

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Chocolate-Armagnac Glaze

Recipe Summary

Yield: Makes about 1 1/2 cups

Ingredients

Ingredient Checklist

3/4 cup heavy cream

6 ounces semisweet chocolate, finely chopped

4 tablespoons unsalted butter, room temperature

1 tablespoon Armagnac

Gallery

Chocolate-Armagnac Glaze

Recipe Summary

Yield: Makes about 1 1/2 cups

Chocolate-Armagnac Glaze

Chocolate-Armagnac Glaze

Chocolate-Armagnac Glaze

Recipe Summary

Yield: Makes about 1 1/2 cups

Recipe Summary

Yield: Makes about 1 1/2 cups

Yield: Makes about 1 1/2 cups

Makes about 1 1/2 cups

Ingredients

Ingredients

  • 3/4 cup heavy cream
  • 6 ounces semisweet chocolate, finely chopped
  • 4 tablespoons unsalted butter, room temperature
  • 1 tablespoon Armagnac

Directions

Bring cream to a boil in a small saucepan. Pour over chocolate in a medium bowl, and let stand for 5 minutes. Stir until smooth. Add butter and Armagnac, and stir until smooth. Use immediately.

Reviews (1)

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2 Ratings

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                                  0

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Martha Stewart Member

Rating: Unrated

12/27/2007

                we can use other sort of liquor as well  

Reviews (1)

Add Rating & Review

2 Ratings

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                                  0

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                                  0

3 star values:

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                                  1

1 star values:

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Add Rating & Review

2 Ratings

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                                  0

4 star values:

                                  0

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2 star values:

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2 Ratings

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Martha Stewart Member

Rating: Unrated

12/27/2007

                we can use other sort of liquor as well  

Martha Stewart Member

Rating: Unrated

12/27/2007

                we can use other sort of liquor as well  

Rating: Unrated

All Reviews for Chocolate-Armagnac Glaze

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Reviews:

Most Helpful

Most Helpful

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All Reviews for Chocolate-Armagnac Glaze

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest