Back to Chili-Roasted Acorn Squash All Reviews for Chili-Roasted Acorn Squash - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Chili-Roasted Acorn Squash Credit: David Loftus Recipe Summary prep: 10 mins total: 35 mins Servings: 4
Ingredients Ingredient Checklist 2 acorn squash (1 1/2 pounds each), halved lengthwise, seeds removed 2 tablespoons olive oil 2 teaspoons chili powder Coarse salt and ground pepper
Gallery Chili-Roasted Acorn Squash Credit: David Loftus
Recipe Summary prep: 10 mins total: 35 mins Servings: 4
Gallery
Chili-Roasted Acorn Squash Credit: David Loftus
Chili-Roasted Acorn Squash
Credit: David Loftus
Chili-Roasted Acorn Squash
Recipe Summary prep: 10 mins total: 35 mins Servings: 4
Recipe Summary
prep: 10 mins total: 35 mins
Servings: 4
prep: 10 mins
total: 35 mins
prep:
10 mins
total:
35 mins
Servings: 4
4
Ingredients
Ingredients
- 2 acorn squash (1 1/2 pounds each), halved lengthwise, seeds removed 2 tablespoons olive oil 2 teaspoons chili powder Coarse salt and ground pepper
Directions
Preheat oven to 450 degrees. Cut each squash half into several wedges, then halve wedges crosswise.
On a large rimmed baking sheet, toss squash with oil and chili powder; season with salt and pepper, and toss again. Roast until tender and starting to brown, 20 to 25 minutes, tossing halfway through.
Reviews (3)
Add Rating & Review 104 Ratings 5 star values: 16 4 star values: 17 3 star values: 37 2 star values: 30 1 star values: 4
Reviews (3)
Add Rating & Review 104 Ratings 5 star values: 16 4 star values: 17 3 star values: 37 2 star values: 30 1 star values: 4
Add Rating & Review
104 Ratings 5 star values: 16 4 star values: 17 3 star values: 37 2 star values: 30 1 star values: 4
104 Ratings 5 star values: 16 4 star values: 17 3 star values: 37 2 star values: 30 1 star values: 4
104 Ratings 5 star values: 16 4 star values: 17 3 star values: 37 2 star values: 30 1 star values: 4
5 star values: 16 4 star values: 17 3 star values: 37 2 star values: 30 1 star values: 4
Martha Stewart Member Rating: Unrated 11/08/2013 We did not care for this. Next time it would be nice to try some sweet spices instead of chili powder. Martha Stewart Member Rating: Unrated 11/11/2008 Wonderful, easy dish and kids love it too. Add a dash of cumin and cayenne for a spicier kick, or cinnamon and clove for a sweeter spice. Martha Stewart Member Rating: Unrated 01/20/2008 This is a great, quick, easy side. A great sub for potatoes.Martha Stewart Member
Rating: Unrated 11/08/2013
We did not care for this. Next time it would be nice to try some sweet spices instead of chili powder.
Rating: Unrated
Rating: Unrated 11/11/2008
Wonderful, easy dish and kids love it too. Add a dash of cumin and cayenne for a spicier kick, or cinnamon and clove for a sweeter spice.
Rating: Unrated 01/20/2008
This is a great, quick, easy side. A great sub for potatoes.
All Reviews for Chili-Roasted Acorn Squash
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Chili-Roasted Acorn Squash
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest