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Chile Oil
Ingredients
Ingredient Checklist
1 cup canola oil
3 Serrano chiles, sliced diagonally
3 sprigs oregano
1/2 teaspoon crushed coriander seeds
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Chile Oil
Gallery
Chile Oil
Chile Oil
Chile Oil
Ingredients
Ingredients
- 1 cup canola oil
- 3 Serrano chiles, sliced diagonally
- 3 sprigs oregano
- 1/2 teaspoon crushed coriander seeds
Directions
In a small saucepan, combine canola oil, 2 serrano chiles, 2 sprigs oregano, and coriander seeds. Cook over medium heat, stirring, until fragrant, about 5 minutes.
Strain oil into a bottle; discard solids. Add another whole serrano chile and oregano sprig to the oil for garnish. The chile oil can be stored, refrigerated, for a few days; if the oil becomes cloudy, discard immediately.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Chile Oil
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Chile Oil
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest