Reviews (1) Add Rating & Review 147 Ratings 5 star values: 35 4 star values: 57 3 star values: 31 2 star values: 17 1 star values: 7 Martha Stewart Member Rating: 5 stars 03/09/2014 Excellent recipe will make this a favorite go to item. Only thing i would change is i will had 16oz of spinach instead of the 8oz it calls for. Also the spinach needs more time to wilt than the 2 minutes it says count on a cover skillet time of about 6 minutes.
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Gallery Chicken, Spinach, and Potato Hash Recipe Summary Servings: 4
Ingredients Ingredient Checklist 2 bone-in, skin-on chicken breasts (6 to 8 ounces each) 6 teaspoons olive oil Coarse salt and ground pepper 2 teaspoons fresh thyme leaves 1 1/2 pounds Yukon gold potatoes, cut into 3/4-inch pieces 2 large shallots, diced small 2 garlic cloves, minced 1/2 pound spinach, trimmed, washed, and coarsely chopped Fresh lemon juice
Gallery Chicken, Spinach, and Potato Hash
Recipe Summary Servings: 4
Gallery
Chicken, Spinach, and Potato Hash
Chicken, Spinach, and Potato Hash
Chicken, Spinach, and Potato Hash
Recipe Summary Servings: 4
Recipe Summary
Servings: 4
Servings: 4
4
Ingredients
Ingredients
- 2 bone-in, skin-on chicken breasts (6 to 8 ounces each) 6 teaspoons olive oil Coarse salt and ground pepper 2 teaspoons fresh thyme leaves 1 1/2 pounds Yukon gold potatoes, cut into 3/4-inch pieces 2 large shallots, diced small 2 garlic cloves, minced 1/2 pound spinach, trimmed, washed, and coarsely chopped Fresh lemon juice
Directions
Preheat oven to 450 degrees. Place chicken on a rimmed baking sheet. Drizzle with 2 teaspoons olive oil and season with salt, pepper, and thyme. Roast until cooked through, 35 minutes. When cool enough to handle, discard skin and bones; cut chicken into bite-size pieces.
Meanwhile, in a medium saucepan, bring potatoes to a boil in salted water and cook until tender when pierced with a knife, about 15 minutes; drain.
In a large skillet, heat remaining 4 teaspoons oil over medium-high. Add shallots and cook, stirring, until softened, 3 minutes. Add garlic and cook 30 seconds. Add potatoes and cook, stirring often, until browned, 7 minutes. Add 2 tablespoons water, scraping up browned bits from pan with a wooden spoon. Cook, stirring often, until potatoes are golden brown, 5 minutes. Add chicken and spinach and cook, stirring, until spinach wilts, about 2 minutes. Season to taste with salt, pepper, and lemon juice.
Reviews (1)
Add Rating & Review 147 Ratings 5 star values: 35 4 star values: 57 3 star values: 31 2 star values: 17 1 star values: 7
Martha Stewart Member Rating: 5 stars 03/09/2014 Excellent recipe will make this a favorite go to item. Only thing i would change is i will had 16oz of spinach instead of the 8oz it calls for. Also the spinach needs more time to wilt than the 2 minutes it says count on a cover skillet time of about 6 minutes.
Reviews (1)
Add Rating & Review 147 Ratings 5 star values: 35 4 star values: 57 3 star values: 31 2 star values: 17 1 star values: 7
Add Rating & Review
147 Ratings 5 star values: 35 4 star values: 57 3 star values: 31 2 star values: 17 1 star values: 7
147 Ratings 5 star values: 35 4 star values: 57 3 star values: 31 2 star values: 17 1 star values: 7
147 Ratings 5 star values: 35 4 star values: 57 3 star values: 31 2 star values: 17 1 star values: 7
5 star values: 35 4 star values: 57 3 star values: 31 2 star values: 17 1 star values: 7
Martha Stewart Member Rating: 5 stars 03/09/2014 Excellent recipe will make this a favorite go to item. Only thing i would change is i will had 16oz of spinach instead of the 8oz it calls for. Also the spinach needs more time to wilt than the 2 minutes it says count on a cover skillet time of about 6 minutes.Martha Stewart Member
Rating: 5 stars 03/09/2014
Excellent recipe will make this a favorite go to item. Only thing i would change is i will had 16oz of spinach instead of the 8oz it calls for. Also the spinach needs more time to wilt than the 2 minutes it says count on a cover skillet time of about 6 minutes.
Rating: 5 stars
All Reviews for Chicken, Spinach, and Potato Hash
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Chicken, Spinach, and Potato Hash
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
